Address
5 Mill St, Perth WA 6000, Australia
@Panache in Perth Menu
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Nearby Sample Menus
- Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
- Ginger $0.50
- Garden Salad $4.50, with tuna: $5.50
- Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
- Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
- Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
- Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Oyako Don (with plain chicken) S: $6.00, L: $8.00
- Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
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Bo sa te xo lui (2 per serve) $9.00
- Skewered beef in wine, grilled vietnamese style
- Tom xao ngo fried with pickled lotus steam with a homemade sauce $25.94
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Tom xao nam dong $25.95
- King prawns with chinese mushroom
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Bo xao lan $21.90
- Classic veitnamese beef stir fried coconuy milk and curry powder topped with crushed roasted peanuts
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Vit ca ri $24.90
- Fresh duck sauteed with coconut milk and a handful of red curry sauce and vegetables
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Com do bien xao la que $15.90
- Stir fried seafood and fresh basil served with steamead rice
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Diep xao xo xo $30.90
- Local scallop off shell cooked with mixed fresh onion and very tasty xo sauce
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Bun zao singapore $17.50
- Singapore noodle stir fried with seafood
- Gnocchi with Rich Lamb Ragout $19
- Classic Steak Sandwich w’ Beer Battered Chips $19.50
- Sweet Potato Fries and Rosemary Aioli $10
- Half Cantonese Style Chicken with rice and bok choy $19.50
- Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
- Chicken Parmagiana w’ fries $22
- Beer Battered Fish and Chips $22
- Salmon, Chorizo and Marinated Bocconcini Salad $20
- Cacciatore Plate (for one) - Grilled Italian sausage served with side salad, olives, sundried tomato, garlic bread and marinated fetta $10.50
- Sides -
- - with Salmon $15.00
- - -
- Penne Calabrese - Penne pasta tossed with napoletana sauce, chilli flakes and sauteed Italian sausage $14.50 / $19.50
- Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50
- Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50
- - Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
- Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
- Roast Chicken No fowl play here $12.90
- Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
- Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
- Reuben on Rye More New York than a New Yorker! $12.90
- Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
- Pleased to Meat You Barnyard in a bun $12.90
- Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
- Carrot, mint & queso de Murcia croquettes $14.00
- La Nieta' Vinedos de Paganos Tempranillo '05 D.O.C. Rioja, ESP $463.00
- Cinzano Bianco (45ml) $9.00
- Martini Rosso (45ml) $9.00
- Pierre et Papa Rose '12 Languedoc-Roussillon, FRA $9.00/$42.00
- Glenmorangie 10yo $12.00
- Espolón Blanco $10.00
- Laurent-Perrier Grand Siècle Grande Cuvée Brut NV Tours-sure-Marne, FRA $450.00
- Cheese & Tomato $3.90
- B.L.T. - sauce & onion $5.50
- Ham, Cheese & Pineapple $5.60
- Vegie - avocado cheese pineapple fresh tomato onion spinach mushroom & sundried tomato $8.90
- Ham - cheese pineapple & mayo $9.90
- Steak Salad - sauce & onion $6.90
- Ham Supremo - ham, cheese & pineapple bacon tomato & lettuce $9.90
- Cajun or Peri-Peri Chicken $8.90
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Penne (V) $28.00
- With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
- Beer battered chips $7.00
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Semi hard & hard cheese
- Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
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Lemon curd $15.00
- With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
- Gratinated cauliflower $7.00
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-France $13.00 / $9.00
- Roquefort black label / Fourme D´ ambert
- Fresh coffin bay oysters with shallot and red wine vinegar
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-France $10.50 / $10.50
- Brie de meaux / Delice de bourgogne triple cream
- Niku-Tataki - Very rare beef slices, with spring onions, garlic, radishes and vinegar soy $17.00
- Flying Callfornian-maki (small) 4 pieces - (Rolled inside out and coated with flying fish caviar) $12.00
- Miso Shiru (soybean soup with seaweed and tofu) $4.00
- Mixed Sashimi (large) $38.00
- Salmon Teppanyaki - Hot plate BBQ salmon $15.00
- Kaki Teppanyaki - Hot plate BBQ oyster $15.00
- Tuna Sashimi (small) $22.00
- Tekka-maki - Tuna roll $9.00
- Han's Tom Yum Chicken or Prawns - hot and sour soup with a choice of chicken or prawns with lemongrass and lime leaves $7.50
- Han's Chili Chicken Rice - stir fried chicken and vegetables cooked with han's chili sauce and served with rice $13.95
- - Han's Chicken Chili - stir fried chicken and vegetables in han's special chili paste $16.95
- - Han's Pork Curry - sliced pork and vegetables in thick curry sauce $16.95
- Han's Wonton Egg Noodle Soup - egg noodles in soup with wontons, BBQ pork and seafood $11.95
- DUCK -
- Silver - Spring Roll - Chicken Salad - Green Curry Chicken - Beef Basil - Sweet & Sour Prawn - Pepper Squid - Steamed Rice $23.95 per person
- Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50
- Seasonal Market Vegetables - With butter, sea salt & garlic $6.95
- Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs $24.50
- Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
- Ricotta Bruschetta - Balsamic-roasted cherry tomatoes, fresh curd & basil $12.50
- Baked King Salmon - With whipped lemony artisanal ricotta, balsamic-roasted veg & a zesty, crunchy salad $27.95
- Hot Chocolate $4.50
- Funky Chips - Hand cut & triple cooked with rosemary & garlic $7.25
- Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic $3.50
- Half Dozen Insan's Fried Chicken $11.50
- Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
- Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
- Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
- Roti Jala - netted pancake served with chicken curry $7.50
- Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
- Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
- Prawn Pritters serve with Tea Tarik $8.00
@Panache
Phone
0435364537
Opened hours
Monday: 7:00 AM – 2:30 PM, Tuesday: 7:00 AM – 2:30 PM, Wednesday: 7:00 AM – 2:30 PM, Thursday: 7:00 AM – 2:30 PM, Friday: 7:00 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Health Food
Features
Seating , Cafe
5 Mill St, Perth WA 6000, Australia
- Perth Australian Menus
- Perth Cafe Food Menus
- Perth Health Food Menus
- Central Metropolitan Australian Menus
- Central Metropolitan Cafe Food Menus
- Central Metropolitan Health Food Menus