@Panache in Perth Menu

None

Nearby Sample Menus

  • Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
  • Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
  • Steamed Rice Small: $1.50, Large: $2.50
  • Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Japanese Mayo $0.50
  • Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
  • Egg - with avocado & cucumber 5p: $4.00 10p: $7.00
  • Sticky rice banana ice cream $7.00
  • Bo xao tieu $21.90
    • Stir fried beef with fresh broccoli and onion in black pepper sauce
  • Goi cuon tom thit (2 per serve) $7.80
    • Rice paper rolls with steamed prawn and pork , mints and salad serve with traditional vietnamese sauce
  • Ca chien xot ne $30.00
    • Deep fried whole barramundi topped with a tamarind sauce served on lettuce and cucumber
  • Vit xao nam dong co $24.90
    • Boneless roast duck with chinese mushroom
  • Dep rang bo xa $30.90
    • Stir fried scallop with lemongrass
  • Bo sa te vi sat $21.90
    • Sizzling beef with satay sauce
  • Muc rang muoi $21.90
    • Crispy salt and pepper tasty squid served on lettuce
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Salmon, Chorizo and Marinated Bocconcini Salad $20
  • Bacon with Tomato and Fetta Salsa Panini with fries $17.50
  • Truffle and Parmesan Fries $10
  • Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
  • Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
  • Beer battered chips and gravy $10
  • Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
  • Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50
  • Baked beans and toasts $6.50
  • - Entree Size / Main Size
  • Garlic bread (2) $5.50
  • Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
  • Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
  • Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Toasted Muesli with compote & natural yoghurt $11.90
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Crittenden Estate 'Geppetto' Pinot Noir '13, Mornington Peninsula AUS $13.00/$65.00
  • Averna $10.00
  • Hakushu Distillers Reserve $16.00
  • Pimms $9.00
  • Gin - Tanqueray 10 $14.00
  • Country Fizz. Wyborowa, Cava, Elderflower, rosemary, berries $28.00/1lt jug
  • Gin - Martin Miller's $12.00
  • Young Henrys Natural Lager, Metricup WA - 4.2% $10.00
  • Coffee & Cake $6.90
  • Iced Coffee - ice-cream & fresh cream $5.20
  • Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
  • Scrambled Egg & Cheese $5.50
  • Sweet Chilli Chicken - cheese mayo tomato onion & cheese $7.90
  • Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90
  • Steak Salad - sauce, onion & mayo $6.90
  • Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40
  • Traditional apple tarte tartin $18.00
    • Caramelized pink lady, cointreau ice cream (allow 15min prep time)
  • Tasmanian 200g salmon $39.00
  • Lemon curd $15.00
    • With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
  • Strawberries romanov a ma facon (my way)(G) $18.00
    • Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
  • Fresh coffin bay oysters with shallot and red wine vinegar
  • Dill and lime scented cone bay barramundi $39.00
  • -1 dozen $35.00
  • Blue cheese
    • Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
  • Mixed Sashimi (small) $20.00
  • Kaki Teppanyaki - Hot plate BBQ oyster $15.00
  • Salmon Sashimi (small) $22.00
  • Ebi Tempura (large) - Prawns deep fried in a light batter $33.00
  • Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
  • Takosu - Seaweed salad with cooked octopus $14.00
  • Tekka-maki - Tuna roll $9.00
  • Macha Ice-cream - Home-made Japanese green tea flavoured ice-cream $7.00
  • Han's Chicken Wings - tasty marinated chicken wings served with han's special sauce (3 per serve) $7.50
  • Han's Pork Chops $16.95
  • - Han's Beef Kailan - an Asian favourite of stir fry beef and kailan in oyster sauce $16.95
  • Han's Beef Fried Rice $13.95
  • Han's Vegetable Noodle - tasty noodles with vegetables cooked in han's special sauce $10.95
  • PRAWNS -
  • Ice Cream with Butter Roll $6.95
  • - Han's Duck Golden - roast duck (not de-boned) served with pickles and sweet chili sauce (subject to availability) $18.95
  • Orange Blossom Polenta Cake - Fluffy cake studded with candied fruit & served with crème fraîche & pomegranate $10.50
  • Sparkling Mineral Water $8.00 (750ml)
  • Funky Chips - Hand cut & triple cooked with rosemary & garlic $7.25
  • Add hot-smoked salmon $4.90
  • Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade $6.75
  • Fresh Juices $5.00
  • Espresso $4.35
  • Flat White $4.35
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
  • Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
  • Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
  • Half Dozen Insan's Fried Chicken $11.50
  • Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
  • Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
@Panache

@Panache

location

Address

5 Mill St, Perth WA 6000, Australia

phone

Phone

0435364537

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 2:30 PM, Tuesday: 7:00 AM – 2:30 PM, Wednesday: 7:00 AM – 2:30 PM, Thursday: 7:00 AM – 2:30 PM, Friday: 7:00 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Health Food

features

Features

Seating ,  Cafe

Location
5 Mill St, Perth WA 6000, Australia