Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
Mud Crabs Natural w tropical fruits & salad, classic Singapore chilli or garlic herb butter * subject to seasonal availability M/P
Fresh Fish of the Day Fresh, locally sourced fish, grilled or pan fried w lemon beurre blanc or ginger shallot, served w Autumn vegetables GF-wait staff will advise M/P
Whalebone Wharf Famous Seafood Platter The platter is designed for two people w a hot & cold selection. 1/2 Lobster mornay, garlic eastern King Prawns, mixed oysters, scallops, garlic mussels, salt & $135
Chilli Bugs Sautéed w a garlic, tomato & chilli sambal, served w steamed rice & spicy salsa $36.5
The Famous Ocean & Earth Prime grain fed scotch fillet steak topped w King Prawns, scallop, mussels & garlic seafood sabayon sauce – optional chicken $38.5
OYSTERS Local natural oysters, served on a bed of lettuce with a choice of either lemon or tartare, pesto or carbonara sauce. 1/2 doz $11.50 / 1 doz $21.00
HOT CHICK : Napolitana, carbonara, chicken, bacon, tomato, sour cream & sweet chilli 12 inch $21.00 / 9 inch $17.00
1 OR 2 BASE SAUCE : Napolitana, Carbonara, Mushroom, Pesto, Bolognaise, Marinara. $19.00
Garlic Prawns. N/A
VEAL BOLOGNAISE: Crumbed veal, bolognaise sauce grilled with mozzarella & garnished with capsicum, olives & onion. $28.00
Lasagne : E $10.00 / M $15.00 / L $18.00
Spaghetti ,Fettuccini or Penne bolognaise, Garlic bread & a can of soft drink MEDIUM $12.00 / LARGE $15.00
Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Ciabatta : $5.95
Breads - Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. One size only : $9.95
Classic Cobb Salad - Tender chicken breast, ripe avocado, egg, roasted Roma tomatoes, bacon, Tasmanian Heritage blue cheese and cashews served with our own ranch dressing. One size only: $12.95
Inferno Range Chipotle Pulled Pork - Tender pulled pork spread generously on a fiery red bean salsa, topped with smoked chipotle peppers in an Adobo sauce, Spanish onion, roasted capsicum, garlic and Small: $16.95, Large: $19.95, Gluten Free: $18.95