Address
Corner &, Elizabeth St & Pitt St, North Hobart TAS 7000, Australia
Pancho Villa Restaurant and Bar in North Hobart Menu
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Nearby Sample Menus
- Vegetarian - Tomato base, mozzarella, mushrooms, olives & capsicum S: $13.50, M: $15.00, L: $18.60
- Bowl of Wedges - Special seasoned chunky potato wedges with sweet chilli sauce & sour cream $8.80
- Sicilian Grilled Prawn Skewer - Grilled prawns on skewer served with a salsa verde (green dressing) $12.50
- American - Tomato base, mozzarella & hot salami S: $13.50, M: $15.00, L: $18.60
- Smoked Salmon Salad - Slices of smoked salmon tossed with a fresh garden salad, topped with slices of avocado & drizzled with a lemon dressing $21.40
- Grilled Chicken Breast - Tender grilled chicken breast served with your choice of sauce $26.80
- Garlic Prawns - Prawns in a delicious garlic, white wine, parsley & cream sauce served on a bed of rice $29.00
- Lasagna - Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella & parmesan E: $14.80, M: $18.80
- Shrimp Dumpling (4pcs) $12
- Siu Mai (4pcs)(Pork Mince, Diced Prawn, Chinese Mushroom, Spring Onion, Ginger, Sesame Oil) $12
- Three Shot Chicken - (Slowly Braised Chicken Thigh Fillets, Ginger, Garlic, Onion, Shiitake, Basil, Shaoxing Wine, Sesame Oil Served in Clay Pot ) $23
- Yu Xiang Eggplant $18
- Seafood Combination - (King Prawns, Scallops, Squid, Fish Fillets & Vegetables) $32
- Plunger Coffee(per person) $3
- Chicken strips - (Honey&black pepper dressing) $12
- Yu Xiang Pork - (Shredded Pork Fillet, Golden Mushroom, Leek, Capsicum, Sichuan Bean Paste, Chilli Oil, Black Vinegar) $26
- SEAFOOD GOURMET PLATTER (MIN. 2 PEOPLE) Selection of Tasmanian Oysters served with spoon salad, marinated tender baby octopus, sautéed prawns, Lakerda (Turkish fish speciality) $15.00/person
- DUCK CONFIT Authentic Mediterranean style Tasmanian wild duck glazed in sherry served with duck consommé risotto and a fresh garden salad $32.00
- Anatolian Mixed Grill Platter La - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $38.00
- TURKISH DELIGHT $7.00
- BABY OCTOPUS Marinated in fresh herbs and aromatic spices with sautéed tomatoes. Served with fresh salad $16.00
- TRADITIONAL “MEZE” PLATTER (MIN. 2 PEOPLE) Meze platter to share. Served with hot Turkish pide bread. Our selection: Humus, Olive and Feta Cheese, Roasted Eggplant, Cucumber with Mint, Baby Spinach, S $9.00/person
- BAKED CHEESE EGGPLANT Oven-baked eggplant garnished with sautéed tomato, garlic and herbs topped with grated cheese and served with rice and garden salad $26.00
- Lamb Cutlets - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $34.00
- Tasmanian Salmon Skewer - Sesame & Black Pepper Crusted salmon Fillet, Lime , Onion , Shitaki Mushrooms , & Thai Red Curry Sauce $35
- Ceaser Salad W / Lettuce , Bacon , Parmesan , Egg & Crouton $12
- Seasonal Vegetables $9
- Mixed Grill - 120g eye fillet, house made sausage ,lamb cutlet ,local bacon , mushroom , tomato , fried egg , potato rosti , & rhubarb Chutney $38
- House Made Sausages - Potato Puree , Confit Onion and Red Wine Jus $27
- Today's Market Fish - line caught fish , fresh from the Southern ocean - Served with Seasonal Vegetables , & Bearnaise Sauce POA
- Potato Leek & Parmesan Croquettes - Asian Salad , Carrot Hummus with Chilli palm Sugar Dipping Sauce $16
- Natural with Lemon $19/36
- Nachos supreme - small / regular - As above but served with lashings of guacamole $12.00 / $15.00
- Side Orders - Hot Sauce $3.00
- Chimichangas - Beef or Chicken - Your choice of filling combined with cheese, onion, leek, corn, jalapenos & subtle spices, rolled in a large flour tortilla, fried then covered with smooth plum & mexi $19.50
- Dips -Frijole con quesa - Pinto beans whipped with cheese, salsa, seasonings and a hint of jalapenos $11.00
- Fiesta - Beef or Chicken - Create your own combination from either an Enchilada, Burrito or Chimmi Changa, along with a Taco & Taquito $24.50
- Agave Prawns - entree / main - Green tiger prawns done in a cream sauce with tequila, lime, chilli, onion and herbs, served in a sizzling pot, accompanied by a side order of Mexican rice and tortillas $12.00 / $22.00
- Dips - Combination of dips - Each of the above dips served with corn chips $14.00
- Side Orders - Salsa $3.00
- Thai Herbal Fried Rice $11.90
- Fresh Tofu Salad $10.00
- Thai Veggie Hutt Stir Fry $11.90
- Thai Suki Yaki Soup $12.00
- Green Curry with Soy Nuggets and Soy Meats N/A
- Spicy Noodle $12.50
- Thai Soy Drumsticks $2.50
- Veggie Hutt Suki Stir Fry $12.00
Pancho Villa Restaurant and Bar
Phone
0362344161
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:30 PM, 5:30 – 11:00 PM, Saturday: 11:30 AM – 3:30 PM, 5:30 – 11:00 PM, Sunday: 11:30 AM – 3:30 PM, 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Central American , Gluten Free , Mexican , Vegetarian
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Groups
Corner &, Elizabeth St & Pitt St, North Hobart TAS 7000, Australia
- North Hobart Central American Menus
- North Hobart Gluten Free Menus
- North Hobart Mexican Menus
- North Hobart Vegetarian Menus
- City of Hobart Central American Menus
- City of Hobart Gluten Free Menus
- City of Hobart Mexican Menus
- City of Hobart Vegetarian Menus