Address
Corner &, Elizabeth St & Pitt St, North Hobart TAS 7000, Australia
Pancho Villa Restaurant and Bar in North Hobart Menu
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Nearby Sample Menus
- Tartufo - A delightfully rich chocolate gelato coated with a dark cocoa and finished with a mouth-watering cherry centre $7.90
- Garlic Prawns - Prawns in a delicious garlic, white wine, parsley & cream sauce served on a bed of rice $29.00
- Bolognese - Lean minced meat cooked in a flavoursome homemade tomato, onion, carrot, celery & fresh E: $14.50, M: $17.70
- Grilled Seafood Platter - A medley of grilled seafood including salt and pepper squid, prawns, scallops and fish fillets $32.00
- San Pellegrino Sparkling Water $4.10
- Parmigiana – Veal or Chicken Breadcrumbed tender veal or chicken breastcooked until lightly golden, topped with mozzarella & homemade Napoletana sauce $26.80
- Bowl of Vegetables - Selection of three seasonal fresh vegetables lightly steamed $8.80
- Cassata - A trio of chocolate gelato, vanilla gelato andsemifreddo cream with a traditional liquored centre $7.90
- Chicken & Corn Soup - (Chicken Broth, Diced Chicken Breast & Sweet Corn) $8
- Roast Duck Breast - (Served with Cucumber, carrot and Mandarin Pancakes, 8pcs, Peking Sauce) $34
- Garlic King Prawn (8pcs) $26
- Steamed Scallops (2pcs) - (Tasmanian Fresh Scallops, Velvet Noodles, Silken Tofu) $14
- Chairman Mao Pork - (Pork Belly, Saturated in the Mixture of Spices and Herbs, then Stir Fried with Green Beans, Red Chili) $26
- Mango Pancake $9
- Stir Fried Greens - (Greens of the day Stir Fried with Garlic) $14
- Honey Chicken $20
- FISH OF THE DAY Famous Tasmanian fresh fish combined with classic Mediterranean flavour served with baked potatoes M/P
- GRILLED KING PRAWNS With the taste of Mediterranean aromatic spices and served with risotto and fresh salad $30.00
- Anatolian Mixed Grill Platter La - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $38.00
- Turkish Meatballs - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $24.00
- GRILLED KING PRAWNS With the taste of Mediterranean aromatic spices and served with fresh garden salad $16.00
- LAMB COMFIT Slow-cooked ( 4-5 hours ) succulent meat served with risotto and fresh salad $34.00
- Lamb Cutlets - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $34.00
- CHOCOLATE SOUFFLÉ Specially crafted by our Chef Bektas $14.00
- House Made Sausage - Sausage with Potato Puree , Onion Confit & Red Wine jus $14
- Today's Market Fish - line caught fish , fresh from the Southern ocean - Served with Seasonal Vegetables , & Bearnaise Sauce POA
- Seasonal Vegetables $9
- Tandoori Chicken Skewer - Marinated Nichols Chciken Breast, Sweet Peppers , Onion & Shaslick Sauce $28
- All Night Lamb Shoulder - Greek Style Lamb - Slow Roasted overnight with Lemon & Orengo ypur choice of two sides : Hand cut chips , onion rings, Seasonal Vegetables , Mash , Mac & Cheese House salad $89
- Mix Plate - 4 of Each Kind $39
- Salads - Chopped House salad W/ Huon Valley Apples , Pears , Walnuts , Iceberg , Lettuce and our house Mayonnaise $10
- Roaring Sliders & Hand Cut Chips - Cape Grim Beef, Pattie ,Butter Lettuce , Bacon , Swiss Cheese , Tomato , and Rhubarb Chutney $26
- Nachos plain - Small / Regular - Toasted seasoned corn chips, smothered with cheese, salsa, sour cream & shallots $9.00 / $11.00
- Gringos Tostada - Beans sandwiched between two fried corn tortillas, then mixed salad, sauces, sour cream & finished with guacamole $22.00
- Side Orders - Jalapenos $3.00
- Fajita Pollo Mariscos - Combine any 2 or 3 of beef, chicken, or gulf fajitas which is then served on a sizzling platter with onion and capsicum & accompanied with flour tortillas, salsa and sour cream $20.00
- Tacos - entree(1) / main(3) - A crispy corn or soft flour tortilla with your choice of filling, topped with tomato salsa, cheese, lettuce, mexican sauce & sour cream, chilli (optional) Fillings - Beef $5.00 / $14.00
- Pork Verde Mole - Marinated pork belly, pan seared then roasted, with a molé of chilli, pistachio and pine nuts, pumpkin seeds, and accompanied by rice and salsa $24.00
- Dips - Home-made Salsas - Tomato, Tomatillo, Corn & Red Capsicum $9.00
- Dips - Guacamole - Fresh avocados mashed with mild spices, salsa & seasonings $12.50
- Green Curry with Soy Nuggets and Soy Meats N/A
- Soy Mince with Basil $12.00
- Crispy Vegetarian Chicken with Rice $12.00
- SpeciaL Thai Veggie with Gravy $11.90
- Thai Tom Yam Soup $12.00
- Mushroom with Fresh Crunchy Greens Stir Fry $12.00
- Thai Herbal Soup $12.00
- Thai Soy Cake $2.00
Pancho Villa Restaurant and Bar
Phone
0362344161
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:30 PM, 5:30 – 11:00 PM, Saturday: 11:30 AM – 3:30 PM, 5:30 – 11:00 PM, Sunday: 11:30 AM – 3:30 PM, 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Central American , Gluten Free , Mexican , Vegetarian
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Groups
Corner &, Elizabeth St & Pitt St, North Hobart TAS 7000, Australia
- North Hobart Central American Menus
- North Hobart Gluten Free Menus
- North Hobart Mexican Menus
- North Hobart Vegetarian Menus
- City of Hobart Central American Menus
- City of Hobart Gluten Free Menus
- City of Hobart Mexican Menus
- City of Hobart Vegetarian Menus