Panda in the Kitchen in Southport Menu

None

Nearby Sample Menus

  • Marinara - A napoletana sauce with squid, scallop, prawns and smoked salmon $15.00 (E) / $22.50 (M)
  • Beef Schnitzel - Crumbed beef served with your choice of Tower sauce $24.00
  • Greek Style Salad - Mesculin, red onion, kalamata olives, cucumber, tomato, fetta, and balsamic dressing $11.50
  • Tower Sauces Dianne, Pepper, Mushroom or Mustard and Cream N/A
  • Spicy Chicken - Tomato base, onion, capsicum, chicken, pineapple, chilli flakes and cheese $14.50 (R) / $19.50 (L) / $27.50 (F)
  • Aussie - Tomato base, onion, bacon, egg and cheese $12.50 (R) / $19.50 (L) / $27.50 (F)
  • Youd - BBQ Base, onion, garlic, ham, bacon, salami, pepperoni, chicken, egg, mixed herbs and cheese $16.50 (R) / $21.50 (L) / $28.50 (F)
  • Smoked Salmon Pate - Served with slices of salmon on toasted bread $14.50
  • Chicken breast schnitzel Chips & salad Plain $14.00
  • Home made soup - wt toasty bread & butte $8.00
  • Wedges, sour cream, sweet chilli $10.00
  • Beer Battered Flathead & chips Salad & tartare $14.00
  • Melshell Oysters - Kilpatric $3.00ea
  • Caesar salad Cos lettuce wt crispy bacon, garlic toasted croutons, shaved Parmesan & dressing Traditional $14.00
  • Tasmanian Market Fish severed wt chips & salad tartare $28.00
  • Caesar salad Chicken $18.00
  • Tasmanian Oysters - Natural (lemon) Half dozen: $17.00, One dozen: $28.00
  • Fish and Chips (Tasmanian flake) - coarse crumbed or battered served with beer battered chips, salad and house tartare sauce $24.00
  • Salt and Pepper Italian Chats - Tassie Chat Potatoes coated with sea salt, black pepper, basil, chives, olive oil, with a dash of sour cream $16.50
  • Tasmanian Pork Sirloin - with creamy-blue cheese sauce, beer battered chips and salad OR vegetables $29.00
  • Tasmanian Salmon - oven baked, on chat potatoes with capers, capsicum, seeded mustard, julienne leeks, olive oil & lemon $31.00
  • Tempura Vegetables - with Vietnamese dipping sauce - capsicum, sweet potato, baby button mushrooms $19.50
  • Tandoori Chicken - lightly coated chicken tenderloins set on garden salad, topped with lemon garlic yoghurt $22.00
  • Chilli Jam Prawns - sauteed prawns with leek, carrot, bean shoots and chilli jam on a bed of rice Entrée: $19.50, Main: $29.50
  • Joust for Four - Four Separate Corners Family or Large $13.00 / $16.00 / $20.00 / $25.00
  • Excalibur S / M / L / F - Tomato, cheese,olives , anchovies, hot salami $13.00 / $16.00 / $20.00 / $25.00
  • Bitz of Old Special S / M / L / F - Tomato, cheese, Chicken, mushrooms, ham, pinepple $13.00 / $16.00 / $20.00 / $25.00
  • Meatlovers S / M / L / F - Tomato, cheese,Ham, Salami, Bacon, Chicken, beef, BBQ sauce $13.00 / $16.00 / $20.00 / $25.00
  • Black Knights Tight S / M / L / F - Tomato, cheese, Ham, pineapple $13.00 / $16.00 / $20.00 / $25.00
  • Sir Roys Special S / M / L / F - Tomato, cheese, Bacon, Onion, hot salami, olives, anchovies, mushroom, prawns, capsicum $13.00 / $16.00 / $20.00 / $25.00
  • Merlins magic S / M / L / F - Tomato ,Cheese, mushroom (garlic / soy sauce on reg) $13.00 / $16.00 / $20.00 / $25.00
  • The Moat S / M / L / F - Tomato, cheese,prawns, mussels, anchovies, squid, oysters, octupus $13.00 / $16.00 / $20.00 / $25.00
  • Poached Egg and Cheese N/A
  • Hot Chilli N/A
  • Honey Oat N/A
  • Ham N/A
  • Natural Swiss N/A
  • Tomato N/A
  • Jalapenos N/A
  • Avocado N/A
Panda in the Kitchen

Panda in the Kitchen

location

Address

5 Lawson St, Southport, Gold Coast, Queensland 4215, Australia

phone

Phone

0756609116

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Sunday: 5:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Singaporean

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Groups

Location
5 Lawson St, Southport, Gold Coast, Queensland 4215, Australia