Address
5 Lawson St, Southport, Gold Coast, Queensland 4215, Australia
Panda in the Kitchen in Southport Menu
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None
Nearby Sample Menus
- Amatriciana - Garlic, bacon, mushrooms, chilli, kalamata olives cooked in a red wine and napoletana sauce. $15.00 (E) / $22.50 (M)
- Salt and Pepper Squid - Deep fried seasoned squid served with salad and tartare sauce $14.50 (E) / $22.50 (M)
- Il Manzo - Eye Fillet steak served with king prawns and mushrooms in a fresh cream and sweet basil demi-glaze $38.00
- Tower Sauces Dianne, Pepper, Mushroom or Mustard and Cream N/A
- Greek Style Salad - Mesculin, red onion, kalamata olives, cucumber, tomato, fetta, and balsamic dressing $11.50
- The Lot - A taste of everything $17.50 (R) / $22.50 (L) / $29.50 (F)
- Tower Style Chicken Parmigiana - Crumbed chicken breast fillet topped with Bolognese and grilled cheese $22.00
- Soup - See special board $10.00
- Chicken breast schnitzel Chips & salad Plain $14.00
- Sides Chips $6.00
- Green salad $6.00
- Parmigiana $16.00
- Caesar salad Cos lettuce wt crispy bacon, garlic toasted croutons, shaved Parmesan & dressing Traditional $14.00
- Melshell Oysters - Natural $2.50ea
- Beer Battered Flathead & chips Salad & tartare $14.00
- Marinated portahouse steak chips & salad $29.00
- Tasmanian Oysters - Kilpatrick (bacon & Worcestershire) Half dozen: $19.00, One dozen: $32.00
- Tempura Vegetables - with Vietnamese dipping sauce - capsicum, sweet potato, baby button mushrooms $19.50
- Fish of the Day - Always Tasmanian (see specials board) - battered, coarse crumbed or grilled, with Dill & Caper Aioli, served with beer battered chips and salad OR potato and vegetables Market Price
- Damper with garlic butter side $8.00
- Tasmanian Salmon - oven baked, on chat potatoes with capers, capsicum, seeded mustard, julienne leeks, olive oil & lemon $31.00
- Steak of the Day (see specials board) - Premium Beef, cooked to your liking, served with vegetables or chips and salad, and your choice of real sauce Market Price
- Vegetables $6.00
- Dinner Roll with butter portion $2.00
- Sir Lancelots Lunch S / M / L / F - Tomato, cheese, egg, bacon, onion $13.00 / $16.00 / $20.00 / $25.00
- Bitz of Old Special S / M / L / F - Tomato, cheese, Chicken, mushrooms, ham, pinepple $13.00 / $16.00 / $20.00 / $25.00
- Guineveres Gourment S / M / L / F - Tomato Cheese, ham, olives, anchovies, mushroom $13.00 / $16.00 / $20.00 / $25.00
- Joust for Four - Four Separate Corners Family or Large $13.00 / $16.00 / $20.00 / $25.00
- King Arthurs Appetiser S / M / L / F - Tomato, cheese, Chicken ,pineapple, prawns $13.00 / $16.00 / $20.00 / $25.00
- Excalibur S / M / L / F - Tomato, cheese,olives , anchovies, hot salami $13.00 / $16.00 / $20.00 / $25.00
- The Moat S / M / L / F - Tomato, cheese,prawns, mussels, anchovies, squid, oysters, octupus $13.00 / $16.00 / $20.00 / $25.00
- The Damsels Distres S / M / L / F - Tomato, cheese,Mushroom, capsicum, onion, olives, pineapple $13.00 / $16.00 / $20.00 / $25.00
- Pickles N/A
- Honey Oat N/A
- Cheddar N/A
- Chicken Classic N/A
- Shortcut Bacon, Poached Egg and Cheese N/A
- Onion N/A
- Mayo N/A
- Mount Franklin Water 600ml N/A
Panda in the Kitchen
Phone
0756609116
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Sunday: 5:30 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Singaporean
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Groups
5 Lawson St, Southport, Gold Coast, Queensland 4215, Australia
- Southport Asian Menus
- Southport Chinese Menus
- Southport Singaporean Menus
- Southern TAS Asian Menus
- Southern TAS Chinese Menus
- Southern TAS Singaporean Menus