Panda Palace in Paradise Point Menu

None

Nearby Sample Menus

Goong Ma Prawn (4 pieces) - king prawns wrapped in coconut & deep fried $8.50
Vegetable Pra Ram - steamed mixed vegetables & tofu topped with peanut sauce $15.90
Gaeng Keow Waan(Green Curry) - the traditional thai green curry cooked in coconut cream & vegetables (chicken•beef•pork/prawns•seafood•duck) $15.90/$18.90
Mixed Entree (4 pieces) - spring roll, curry puff, prawn roll, fish cake, money bags $8.50
Honey Chicken $17.90
Calamari Special - deep fried calamari, lightly battered cooked with salt & pepper $18.90
Tom Yum Seafood - combination seafood soup cooked with lemongrass, chilli & lemon juice $8.50
Tom Yum Goong - the most popular thai soup, king prawns with lemongrass, lime leaves, lemon juice & fresh nuts $8.50

Green curry - Vegetable and tofu/chicken , beef or pork/Scallop/Prawns ,or mixed seafood - Green curry cooked with green beans , bamboo shoots and carrots $ 15.90/$15.90/$19.50/$18.50
Deep fried prawn rolls (4 pieces)Deep fried prawn rolls served with sweet chilli sauce $8.50
Beef salad (Nahm tok) - Thai style grilled beef mixed in lemon juice , ground rice ,coriander , fish sauce ,and chilli powder $16.90
Vegetable Fried Rice - Thai style fried rice with vegetables and eggs $10.90
Duck with Mixed Vegetables - Stir fried duck with mixed vegetables in oyster sauce $20.90
Beef Mussaman - Braised beef curry cooked in coconut milk with potatoes, onion, pineapple and peanuts $17.50
Chicken, Beef or Pork Jungle Curry - Thai style curry cooked with vegetables and red curry paste (no coconut milk) $15.90
Money bags(4 pieces) Small parcels of chicken , onions , carrot and water chest nut served with sweet chilli sauce $8.90

Classic Glass Noodles Salad - Vermicelli Salad with Pork Mince, Prawn Garlic Sauce and Onion Shallot $12.50
Thai Pineapple Fritter with Ice Cream $6.00
Calamari with Cashew Nuts - Stir Fried Onion, Bean, Shallot, Light Soya Dry Chilli Sauce $13.50
Spicy Chicken - Red Curry paste with a drop of Coco Milk $12.50
Coconut Prawn - Coated with Shredded Coconut and Mayo $7.50
- Chicken, beef or pork $14.00
Teocheow Duck - Topped with Mushroom, Soya Sauce $17.50
Yellow Curry (Mild Curry) -