Pane Cucina NorthHobart in Hobart Menu

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Nearby Sample Menus

Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
Side serve of salad or vegetables $3.50
250g Pasture-Fed Local Scotch Fillet $27.00
Soup of the Day $7.50
Salt & Pepper Calamari $13.50
Beer Battered Flathead $23.50

Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Grilled Garlic Mushrooms (LG) $3.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Pineapple Ring (LG) $0.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
Pepper Sauce (LG) $1.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95

Salt and Pepper Calamari - with salad greens + black bean dressing $16
Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
Rockwall Bloody Mary Oyster Shooter $8
Scotch Fillet 220g $28
Twice Cooked Duck - with potato mash + orange pepper sauce $38
Grilled Market Fish - with primavera potato + seasonal greens $35
Corn Cobs with pepper jack cheese $8
Crispy Skin Chicken Breast - pocketed with creamed leeks,bacon, parmesan + bubble & squeak $31

Garlic & herb bread $6
Choice of Crumbed Chicken, Battered -
Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
Mash potato and braised cabbage $8
Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20

Crusty Bread $7.00
- roasted garlic and herb butter
Caribbean Spiced Chicken Breast $21.00
- salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
BBQ Spicy Fried Chicken Wings, $13.00
- pickled vegetables and chipotle sauce
Grilled Haloumi Salad $14.00
- roasted beetroot and butternut pumpkin
-Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
Supreme style $19.00
Potato Gnocchi $21.00
- with creamy mushroom and spinach sauce
Baked Mac and Cheese

Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
Pepsi Max $4.30
Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
Mineral Water $4.30
Pepsi $4.30
House Jam & Cream - With tea or coffee $10.50
Raspberry $4.30
Chai Latte, Mocha, Hot Chocolate $4.90

Fish of the Day - Price is set daily - Please ask our waiting staff for details N/A
Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50
Filletto - 300g Eye Fillet Beef marinated in fresh herbs and olive oil, char grilled to order, topped with a rich traditional cream sauce. Served with chunky roast potatoes and a side serve of ellenik $32.50
- Scallop Saganaki $28.50
Kotopoulo Souviakia - Chicken fillets, marinated and skewered then cooked over charcoal. Served with chunky roast potatoes, tzatziki and salad $25.50
Tzatziki - Our version of the traditional Greek classic. Made with yoghurt, cucumber, olive oil, garlic and dill $7.50
Pita Bread $3.00 per serve
Dolmathakia - Vine leaves stuffed with a special blend of rice and herbs. 4 per serve $7.50

TOASTED WRAPS (Take away available) - All served with side salad. Smoked salmon and avocado with lemon cream cheese $14.50
BACON AND EGG FOCACCIA (Take away available) - 2 rashers of bacon and 2 fried eggs served on toasted focaccia with tomato relish $10.50
FRUIT TOAST - 2 slices of thick sliced toast, butter and honey $6.50
White and wholemeal bread available. Gluten free bread available $1.50
PULLED PORK BURGER - Pulled pork in BBQ sauce, baby cos, coleslaw and chipotle sauce $16.50
EGGS FLORENTINE - Add smoked salmon $6.00
CROISSANTS (Take away available) - Chicken, cheddar cheese and avocado $9.50
SANDWICH - Virginian ham and cheddar cheese, Chicken and cheddar cheese. Vegemite and cheddar cheese $7.00

Tom Yum Puk - Lemongrass clear soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
Hor Mok - Steamed meat cooked in red curry paste with seasonal vegetables & coconut milk $28.90
Pad Bi Grapow - Stir fried with basil leaves, baby corn, onion, chilli & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Roast Duck Red Curry - Roast duck cooked in coconut milk with red curry paste. Served with basil leaves, lychee, grape (only season) & seasonal vegetables $28.90
Tod Mun Pla / Fish Cake - Deep fried fish cake seasoned with red curry paste & fresh beans. Served with sweet chilli sauce on top crushed peanuts & cucumber $11.50
Tasmanian Scallops - Charcoal-grilled Tasmanian scallops on top hot chilli garlic sauce $11.50
Roti - Thai style bread served with peanut sauce $7.90
Spice Golden Calamari with Crispy Basil - $29.90

Jamon and shaved parmesan pintxo $3.00 each
Artichoke and Grandvewe primavera pintxo $3.00 each
Chilli beef and red bean, cumin yoghurt $6.00
- Shredded paprika chicken $5.00
Mini wagyu beef burger, rasher bacon, Emmental cheese $12.00
Goats cheese semolina gnocchi, pesto, tomato puree $12.00
1/2 kg springbay mussels, chorizo, sherry vinegar $16.00
Garlic popcorn $5.00

Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun, it's hard n/a
English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
Caramel Mega Choc Waffle Cone n/a
Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a

Salt & Pepper Quail, Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs & Aged Balsamic Vinaigrette $21.00
New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
Pinot Noir Jus $3.00
Continental Bread and Garlic Aioli $7.50
New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
House Shucked Pipe Clay Lagoon Oysters – Natural with cracked Black Pepper, Sea Salt and Lemon $18.00, $33.00
Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50

Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
Fisherman’s Basket $24.90
Mures Marinade $19.90
Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
Chicken nuggets (5) & chips $9.90
Enjoy by the docks, see today’s selection at Lower Deck N/A
All served with chips & prepared in our signature crumbs -

Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00
Prawns $15.00
Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -
Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
Mixed Seafood $14.00
Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
Prawns $15.00

Risotto Pollo - chicken, semi-dried tomatoes baby peas, crispy pancetta and cream $23.5
Villagio - sausage, spinach, gorgonzola $22.5
Gamberi Aglio e Olio - garlic, extra virgin olive oil, chilli, prawns $21.5
Pollo - chicken, capsicum, onion, garlic, fresh mozzarella, mushroom, olives $24.5
Pulled Pork - infused with tomatoes, garlic thyme and rosemary served with parmesan polenta, wilted spinach and roasted capsicum $24.5
Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
Beef Carpaccio - raw slices of prime Tasmanian eye fillet with extra virgin olive oil and truffled pecorino $15.5
Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24

Pane Cucina NorthHobart

City of Hobart > Hobart > Pane Cucina NorthHobart

Address

366 Elizabeth St, Hobart, Tasmania 7000, Australia

Phone

62313594

Email

None

Opened hours

Monday: 6:00 AM – 5:30 PM, Tuesday: 6:00 AM – 5:30 PM, Wednesday: 6:00 AM – 5:30 PM, Thursday: 6:00 AM – 5:30 PM, Friday: 6:00 AM – 5:30 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM