Pane fresco portuguese bakery in West Lakes Menu

None

Nearby Sample Menus

Chicken Schnitzel Burger with the lot $9.50
Cold Pack - ¼ chicken, combination salads $10.50
Crumbed Sausage $2.00
Hotdog Combo - hotdog, minimum chips, 600ml schweppes drink $10.50
Crumbed Sausage Pack - 3 crumbed sausages, peas, gravy, roast potatoes or chips $10.50
¼ Chicken Combo - ¼, minimum chips, 600ml schweppes drink $11.00
Potato Fritter $1.00
Chicken Burger with the lot $8.50

Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00

Souvlaki Arnisio - Marinated lamb on skewers chargrilled $29.90
Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50
Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
Htapothi Tis Skaras - Chargrilled Octopus $19.90
Kalamari Tiganito - Lightly floured and fried calamari $27.90
Patates - Hand cut potatoes fried $10.00
Bridzola Hirino - Marinated pork chops chargrilled $28.50

Noodle Dishes $13.00
Thai Spring Rolls - Homemade crisp spring rolls filled with vermicelli and vegetables $4.00
Gang Masaman - Tamarind curry with potatoes, cooked in coconut milk Chicken or Beef / Vegetarian $12.00
Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00
Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
Sitir Fries Dishes $13.00
Add Extra Tofu $2.00
Vegetarian Seasonal Vegetables $11.00