Address
297 Marrickville Rd, Marrickville NSW 2204, Australia
Panificio Pan D'oro in Marrickville Menu
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Nearby Sample Menus
- Beef $8.90 / $17.80 / $35.60
- Extras -
- Lamb $9.90
- The Lot $8.50
- Egg $7.10
- Potatoes scallops $0.90 each
- Small $3.50
- Greek Small $4.80 / Large $5.80
- Salt & Pepper Squid served on fresh rocket leaves, lime aioli & a kiwifruit salsa $15
- Mezze selection of dips, roasted vegetables, fetta, olives & toasted Turkish bread $15
- Chicken greek salad with grilled chicken breast fillet $16
- Steak Sandwich grilled sirloin, roasted capsicum, lettuce, tasty cheese, onion jam $15.90
- Plus: bruschetta grilled sourdough, fresh avocado, roma tomato, basil leaves & olive oil $10
- Grilled Fish barramundi fillet, lettuce, tomato, aioli $15.90
- Pumpkin with fetta, roasted capsicum, baby spinach, shaved parmesan $15.90
- Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
- Strawberry Fields Torte $30.95
- Continental Profiteroles $1.95
- Caribbean Dream $30.95
- Tropical Glazed $28.95
- Jamaican Chocolate $26.95
- Number Cakes $46.95
- Passionfruit $25.95
- The Chelsea $249
- Alentejana (Marinated pork cubes served w/ clams, square chips & pickles) $ 23.00
- Snapper grelhada (Whole grilled snapper served w/ vegetables and boiled potatoes) N/A
- Camarao com alho (Garlic prawns) $ 16.00
- Plate of square chips $ 10.00
- Camarao a mexicana (Mexican prawns in spicy home made tomato sauce) $ 17.00
- Vegetables $ 5.00
- Large Garden Salad $ 9.00
- Bacalhau a minhota (Fried codish minhota style, served w/ round chips & fried onion) $ 23.00
- Vegetarian Spring Roll – Cha Gio Chay Vegetarian Vietnamese spring rolls served with soy sauce. -
- OR Crispy Noodles With Vegetable Stir-fried mixed vegetable with crispy noodles. -
- Roast Spatchcock with Sticky Rice “Chips” Slow cooked in a rich sauce based on coconut juice, and accompanied by unique sticky rice and coconut “chips” -
- Minimum four people $36 Per Person
- Tasting Platters for 2 – King Prawn Rolls + Beef Salad + Duck with – $28
- Main Course: Bonfire Prawns – Tom Quanh Lua Hong Marinated prawns and beef with onion, cooked in a pot at the table and served with rice paper, lettuce, herbs, pickles and special anchovy sauce. -
- Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. Serves up to 4 people. $15
- Duck Salad – Goi Vit Harry’s signature duck salad. Twice cooked with aromatic spices; dressed with lime juice, kaffir lime and special Vietnamese ingredients, served with lightly pickle salad in lettu -
Panificio Pan D'oro
Phone
0280650571
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 6:30 AM – 4:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bakery
Features
297 Marrickville Rd, Marrickville NSW 2204, Australia
- Marrickville Bakery Menus
- Inner West Bakery Menus