Panini Bar in Melbourne Menu

None

Nearby Sample Menus

  • S36. Prawn & Pork Wanton Noodle Soup $7.50
  • S9. Crispy Sweet & Sour Chicken on Rice $8.50
  • E9. Vegetarian Spring Roll (2pcs) $3.00
  • S15. Tea-Flavoured Crispy Chicken Maryland on Rice $8.50
  • S43. Sliced Pork with Pepper and Chilli Noodle Soup $9.50
  • E12. Pork & Vegetable Wonton Soup
  • B2. Beef with Black Bean Sauce $17.80
  • SE19. Cuttlefish with Pickled Cabbage $19.80
  • Satay beef with rice $7.50
  • Fried won ton $4.00
  • Pork & wonton noodle soup $7.50
  • Curry laksa $7.50
  • Vietnamese beef noodle soup $7.50
  • Hot & sour soup $4.00
  • Curry prawn & veg with rice $11.00
  • Prawn fried rice $6.00
  • EGGS ON TOAST $10.00
  • TRAIANO - mixed salad, red onion, cherry tomatoes, smoked salmon, black olives served with toasted bread $17.50
  • IL SOLITO - buffalo mozzarella DOP, tomato, prosciutto San Daniele 24 months DOP $18.00
  • BENEDETTINO - soft poached eggs served on spinach and smoked ham with hollandaise $17.50
  • VEGETARIANA - tomato sauce, fior di latte, eggplant, zucchini, artichokes, peppers, cherry tomatoes, slivers of parmesan, basil $21.40
  • DI MATTEO - Spicy salame chunks, broccoli, ricotta, chili $20.00
  • FERRERO - Pizza pockets filled with nutella, icing sugar and chopped pistachios $16.50
  • DOLCE VITA - San Marzano tomatoes DOP, buffalo mozzarella DOP, eggplant, zucchini, cherry tomatoes, pecorino cheese, extra virgin olive oil, basil $24.40
  • Brook trout, calamari farcie, confit tomato & fennel $38.50
  • Potato & soft herb agnolotti, fennel & baccala $30.00
  • Great ocean road duck a l'orange $39.50
  • Gingerbread souffle, cardamom, turmeric & pistachio gelato (20min) $18.50
  • The European pepper steak $37.50
  • Toasted nut & seed bread with poached egg & avocado $15.50
  • Marinated olives $9.00
  • Selection of gelato & sorbets $14.00
  • Veal Parmigiana
  • Penne Calabrese
  • Rigatoni Amatriciana
  • Penne Putanesca
  • Saltimbocca
  • Fillet Mignon
  • Spaghetti Bologna
  • Pate Maison
  • PINK PLATE $3.80
  • 133. Salmon Roll (GF) $5.80
  • 1. Salmon Sashimi (GF) $6.80
  • - Colour: Pink/Green/Yellow
  • 33. Salmon with Lobster Salad $6.80
  • 124. Tempura Prawn $5.80
  • 25. Fresh Salmon Nigiri Sakura Style (Basil Dressing) $5.80
  • 109. Redbean Ice Cream (2 scoops)(V) $4.80
  • Szechuan Scallop $36.00
  • Scallop with Snow Peas $36.00
  • - Black Bean
  • - Sauteed Minced Meat $8.00
  • Combo Hot Pot $35.00
    • Chicken, duck, mushroom, abalone & fungus
  • Simply Steamed
  • - Vegetarian $8.00
  • Pork Ribs Lightly Deep Fried in Five Spice Salt $28.50
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
  • Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
  • Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
  • A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
  • Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
  • SCHNITZ DIPS - Tomato 50¢
  • GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • SCHNITZ DIPS - Curry Mayo $1.00
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • MORROCCAN CHICKEN 14.00
    • North African spiced roasted sweet onion, red peppers, mozzarella & tomato
  • CHILLI BEEF PIZZA 14.00
    • Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
  • ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
  • VEG – O (v) 15.00
    • Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
  • DIPS PLATTER 10.90
    • Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
  • LAZY GRINGO 15.00
    • Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
  • GREEK SALAD (v/gf) 8.00
    • Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
  • Salmon 21.90
    • Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
  • Step 1 - Choose Noodles N/A
  • Dumpling Soup Noodle $10.90
  • Tofu & Vegetable $10.90
  • Two Choice with Rice or Noodles $10.90
  • One Choice with Rice or Noodles $9.50
  • Crispy Chicken Noodle $12.90
  • Combination $13.90
  • Spicy Chilli Pork $11.90
  • Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
  • Olive Cunzatti: lemon & fennel marinated olives $12.00
  • Doz Oysters: freshly shucked, natural, lemon $42.00
  • Our selection of house made sorbetti & ice cream $18.00
  • Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $23.00
  • House made ricotta & spinach tortelli, cherry tomato napoi, burrata $24 / $28
  • 28 day aged Tasmanian scotch fillet, hand cut russet potato chips, black garlic mayonnaise $41.00
  • Rosemary roast potatoes $9.00
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Panini Bar

Panini Bar

location

Address

150 Exhibition St, Melbourne VIC 3000, Australia

phone

Phone

0396633113

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea

features

Features

Cafe

Location
150 Exhibition St, Melbourne VIC 3000, Australia