Panstickers in Melbourne Menu

None

Nearby Sample Menus

  • STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
  • KINGFISH SASHIMI 24.50
    • LIME, CHILLI, COCONUT & THAI BASIL
  • WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
  • BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI 26.50
  • PAD THAI NOODLES - CHICKEN, PEANUTS, DRIED SHRIMP & BEAN SPROUTS 25.50
  • GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50
  • STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
  • WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
  • Victorian cheese plate, glazed figs, crackers & quince paste $12.00
  • Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
  • Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
  • Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
  • Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • KOREAN FRIED 8.00 each
    • chicken bun with spicy gochujang
  • GINGER CREME BRULEE
    • palm sugar caramel & sesame tuile
  • KINGFISH SASHIMI 20.00
    • green chili, hot mint & toasted coconut
  • RARE BREED STICKY PORK BELLY 21.00
    • palm sugar caramel, young coconut salad & red chili
  • GREEN PAPAYA SALAD WITH BEANS 17.00
    • tomato, peanuts, dried shrimps & hot chili
  • DRUNKEN FREE RANGE CHICKEN 19.00
    • with Shao xing wine, spring onion & ginger
  • TEMPURA ORGANIC TOFU 18.00
    • & seasonal vegetables with tomato chili dipping sauce
  • WOK TOSSED KING PRAWNS AND MUSSELS 22.00
    • house made xo sauce, Chinese donut
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
  • Extra Miso Soup $1.00
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Small Sushi Box $7.50
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
  • Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
  • -Prosciutto
  • Eggs issus $17.90
    • Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce
  • -Spicy moroccan chicken
  • -Rindless bacon, sausages, smoked salmon $4.00
  • Issus big breakfast $18.90
    • Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
  • Middle eastern eggs $17.90
    • Hand rolled meatballs cooked in a mildly spiced sauce, served with baked eggs and crusty bread
  • Trio of tacos $18.90
    • Lamb shoulder pork carnita and refried black beans served with apple slaw and chipotle mayo
  • Smashed avocado $17.90
    • Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
  • TATSUTA AGE $18.80
    • (Deep fried marinated chicken fillet)
  • KATSU CURRY $18.80
    • (Fried batter pork chop with beef curry on rice)
  • UNADON $16.80
    • (Eel on rice with teriyaki sauce)
  • GYUDON $15.80
    • (Sliced beef on rice with sukiyaki sauce)
  • MISO SHIRU $4.80
    • (Traditional Japanese Soya Bean Soup)
  • TAKO YAKI $9.90
    • (Deep fried octopus balls)
  • 5. SUSHI & SASHIMI SET $18.80
    • Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit
  • BEEF NO TATAKI $13.80
    • ( Fresh raw beef with garlic sauce)
  • Satay Chicken 16.00
  • King Prawn Omelette 27.00
  • Crisp Roast Duck 20.00
  • Roast Pork Omelette 16.00
  • BBQ Pork Spare Ribs 8.00
  • Lemon battered Chicken 16.00
  • Egg Plant fritters with crispy oats 7.80
  • Prawn & Pork Dumplings Ginger & Onion 3 pieces 5.80
  • 32. Tonkatsu Ramen $11.50
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • 8. Gyu Don $9.90
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • 25. Curry Katsu Don $9.70
    • Deep fried crumbed pork or chicken on Japanese curry on rice
  • 2. Assorted Tempura $8.30
    • Deep fried prawns and vegetables cooked with tempura light butter
  • 15. Kaisen Udon $10.70
    • Seafood and egg served in piping hot udon noodles soup
  • 9. Ten Don $9.90
    • Tempura prawns and vegetables served on rice
  • Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00
  • Grilled Chicken Burger - served w chips & salad n/a
  • Eggs on toast scrambled / poached / fried $6.00
  • Creamy Chicken & Corn Soup $10.00
  • Omelette - ham & cheese or spinach & mushroom $9.00
  • House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
  • Leg ham, brie cheese, sundried tomato, greens, mustard $10.00
  • Smoked salmon $8.00
  • Hot roast pork, coleslaw, apple sauce $12.50
  • -Chicken $2.00
  • -Loaded moose $13.00
    • Grilled 100% beef, fried egg, crispy bacon, tasty cheese, lettuce, tomato, aioli, relish
  • Spinach $0.50
    • Each
  • Carrot $0.50
    • Each
  • Leg ham $6.00
  • MEAT PLATTER
    • (min 2 people) platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro from the spit, lamb cutlets, pork hot sausages and homemade Greek rissoles
  • HOMEMADE FISH SOUP (PSAROSOUPA) 13.50
    • fresh fish, rice and vegetables in a zesty lemon soup
  • LAMB CUTLETS 34.00
    • five lamb cutlets, chargrilled & served with Greek salad & chips
  • Monday to Friday 6am to 11am
  • sauce (tomato/chilli/bbq/mustard) $0.50
  • HOMEMADE GEMISTA (V) 24.00
    • Baked tomatoes, peppers or zucchini stuffed with herbed rice and served with baked potatoes in a light tomato sauce
  • FETA CHEESE AND KALAMATA OLIVES (V) 11.50
    • sprinkled with extra virgin Greek olive oil & oregano
  • for two 28.00
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Maple bacon butter popcorn $5.00
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Big Breakfast $17.00
    • (Available until 11.30am) Two Free Range Eggs on Toast with Home Made Tomato Sauce & a Savoury Galette filled with Ham (or Fresh Tomatoes), Emmental Cheese & Mushrooms
  • L’estivale $13.50
    • Ricotta, Chives, Fresh Tomatoes, Smoked Salmon & Bocconcini
  • Additional Ingredients $2.50
  • La Carabistouille $11.00
    • Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
  • La M’sieur Bernard $9.00
    • Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
  • Croissants
  • (Available Until 11.30am)
  • La Tutti Frutti $11.00
    • Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
  • 2 pcs per serve
  • -Entree $14.50
  • -Main $27.00
  • Sake maki $9.50
    • Raw salmon roll (8pcs)
  • Deluxe sashimi combination
    • Deluxe combination of daily fresh sashimi
  • Assorted sushi
    • Sliced raw fish served on vinegar rice (E-6 pcs, M-10pcs)
  • Unadon $16.50
    • Grilled Eel on rice with special sauce
  • Tofu yaki udon / soba * $13.50
    • Soft fried udon / noodles with mixed veges
  • 003. Stir-fried Prawn with Snow Peas in Malaysian Hot Sauce $23.90
  • 002. Vegetarian San Choi Bao $6.80
  • 085. Braised Pork Intestines in Soy Sauce $19.80
  • 011. Sesame Prawn Toast - 2 pcs $6.90
  • 100. Braised Pea Shoots in Chicken Soup $17.80
  • 124. Minced Pork and Shredded Cucumber Noodle $11.90
  • 001. Pork San Choi Bao $6.80
  • 087. Stir-fried Pork Ribs in Spicy Hot Chilli Sauce $20.90
Panstickers

Panstickers

location

Address

551 Little Lonsdale St, Shop 2, Melbourne, Victoria 3000, Australia

phone

Phone

0396708881

email

Email

None

clock

Opened hours

Sunday 17:00 - 01:00 Monday 17:00 - 01:00 Tuesday 17:00 - 01:00 Wednesday 17:00 - 01:00 Thursday 17:00 - 01:00 Friday 17:00 - 02:00 Saturday 17:00 - 02:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

Location
551 Little Lonsdale St, Shop 2, Melbourne, Victoria 3000, Australia
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