Papa Al's Bakehouse in Newcastle Menu

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Nearby Sample Menus

  • SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn $16
  • SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
  • - Pineapple Scored, Lightly Crumbed & Served Golden Brown with Homemade Tartare Sauce $15
  • CALAMARI -
  • Garden Salad $8
  • Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
  • VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
  • SATAY KING PRAWNS On an Aromatic Rice Pilaf with A Spicy Peanut Satay Sauce & Peanut Crunch $19
  • Chicken Nuggets, Chips & Sauce $8
  • Crispy Coconut Tempura Prawns w Lime & Sweet Chilli Dipping Sauce $13
  • Mixed Garden Salad w Appletruck Cider Vinaigrette $7
  • - Add Mozzarella $1
  • Seared Lamb Rump Tender Lamb Fillet served w Warm Mediterranean Vegetables, Rocket, Salsa Verde & Balsamic Glaze $28
  • Boardwalk Wrap Cos Lettuce, Parmesan, Bacon, Grilled Chicken & Caesar Dressing in a Char-Grilled Tortilla $15
  • 300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
  • Prawn Pizza Tomato Base w Rocket, Fried Capers, Onion & topped w Fresh Lemon & Garlic Aioli $17
  • Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato $15.90
  • Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
  • Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
  • Spinach $3.00
  • Savoury Mince On thick cut toast w/ roast tomato $14.90
  • Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
  • Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
  • Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
  • Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
  • Pistachio and walnut baklava w/ burnt honey ice cream $14
  • Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19
  • Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
  • Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
  • Banana brulee w/ scorched banana and salted caramel $14
  • Crispy oregano chat potatoes $9
  • Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
  • - Roasted garlic and parmesan $10
  • FRIES with aioli $8
  • SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
  • GRILLED SOURDOUGH -
  • - Mixed $19/$35
  • LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
  • GREEN BEANS $8
  • ROCKET & PARMESAN SALAD $8
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Mashed Potato $3.95
  • Pineapple Ring (LG) $0.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Traditional Crusty Garlic Bread $6
  • Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta $28
  • Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
  • - Onion rings $4
  • Sides -
  • Half Dozen/ Dozen Killer Cravings Our version of the classic “kilpatrick” $19/$30
  • Chicken Breast Schnitzel 260g schnitzel served with beer battered chips & salad or mash & vegetables $17.9
  • - Bowl of chips with aioli $7
  • Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
  • Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
  • Homemade meatballs - roasted tomato sauce & Garden salad $16.00
  • Vegan Spring vegetable salad $15.00
  • 250g Char grilled Scotch fillet with spring vegetables $22.00
  • Beer battered dory, chips, salad and tartare $16.00
  • Eton Mess- Meringue, strawberry & cream $10.00
  • Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
  • Satay gai (4) $10.00
    • Grilled marinated chicken served with spicy roast peanut sauce
  • -King prawns or mixed seafood $24.90
  • -Chicken, beef or pork $18.90
  • -Chicken, beef or pork $18.90
  • Pad grapow $18.90
    • Stir fried chicken, beef or pork with basil & chilli
  • Gaeng som tha lay
    • Hot & sour mixed seafood in hot pot with tamarind , chilli & fresh vegetable
  • Gaeng jurd pla murk $13.00
    • Squid, pork mince, fungus mushroom, coriander, garlic in clear soup
  • Ka nom tit mor (dumpling) (6) $12.00
    • Pan fried prawn & garlic chives dumplings served with chilli paste & soy sauce
  • Beef with steamed rice $10.00
  • Stir fried with vegetable and cashew nuts -
  • Pork with steamed rice $10.00
  • Stir fried vegetables with egg or rice noodles $13.90
  • Lemon and lime beef carpaccio salad $13.90
  • Sour prawn soup (mild or spicy) $6.90
  • Beef and spring rolls with vermicelli noodles and salad $11.00
  • Garlic fried rice with green peas, sweet corn, carrots and shallots $8.90
  • Steamed snaller-whole steamed with ginger, shallots and soya sauce Market Price
  • Tom gung-ginger prawn - pan gried prawn with broccoli, sliced ginger and oyster sauce $19.90
  • Muc rang muoi-spicy garlic squid - squid deep fried with garlic and chilli until golden brown, served with a wedge of lemon $23.90
  • Rau chay-stir fried vegetables- a combination of vegetables and tofu stir fried in a well prepared sou sauce $14.90
  • Do khai vi thao cam-mixed entrée- two spring rolls, half a roasted quail and onw skewer or barbequed beef $11.90
  • Tom/do bein xa ot-prawn/seafood in lemon grass and chilli - pan fried prawn or seafood with lemon grass, capsicum and optional hot chilli $19.90
  • Hu tieu tom thit-mixed stir fried noodle- flat rice noodli stir fried with chicken,king prawns and bean sprouts,flavoured with coarsely ground pepper and fish sauce $19.90
  • Bo rau cai- stir fried beef - with vegetables , wholesome vegetables tenderly braised with beef $16.90
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • Chocolate Chip Cookies N/A
  • Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
  • Custard Tart N/A
  • Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
  • Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
  • Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
  • Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
  • Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
Papa Al's Bakehouse

Papa Al's Bakehouse

location

Address

233 Hunter Street, Newcastle, New South Wales 2300, Australia

phone

Phone

0481386657

clock

Opened hours

Monday: 08:00-16:00, Tuesday: 08:00-16:00, Wednesday: 08:00-16:00, Thursday: 08:00-16:00, Friday: 08:00-16:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Location
233 Hunter Street, Newcastle, New South Wales 2300, Australia
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