Papa Bo Min in The Rocks Menu

Big breakfast – two eggs any style, bacon, bratwurst sausage, mushroom, tomato, potato rosti & sourdough toast $16
Belgium Chocolate Torte w rich chocolate sauce, honeycomb and white chocolate ice cream -
Riverina angus beef vegetable & cannellini beans, kipfler potatoes & a choice of pepper or mushroom sauce -
Harbour burger (100% Wagyu beef patty), bacon, cheese, lettuce, onion, tomato relish & fries $16
Arrancini (4) of mushroom, pea & Gippsland blue w aioli $12
Pork belly w roasted root vegetable, apple relish & cider glaze $26
Add extras: Mushroom, Bratwurst sausage, Avocado, Hash brown, Bacon $2 per item
DESSERT: -

Ungarische Gulaschsuppe Traditional Haus-Made Spicy Goulash Soup & Haus-Baked Rye Bread $14
Kalbsgeschnetzeltes Tender strips of Sautéed Veal in a Creamy White Wine & Mushroom Sauce, Buttered Traditional Haus-Made Egg Noodles $31
Original Löwenschnitzel Löwenbräu’s Giant Pork Schnitzel, French Fries & Original Löwenbräu Herb Mayo $33
Jägerschnitzel Chicken Schnitzel, Mushroom Sauce, Creamy Mashed Potato & Side Salad $31
Kartoffelsalat - Haus-Made Munich Style Potato Salad V $8
Kassler Kotelett Lightly Grilled Smoked Pork Loin, Sauerkraut & Creamy Mashed Potato $32
Zigeunerschnitzel Chicken Schnitzel, Spicy Gypsy Sauce, Creamy Mashed Potato & Side Salad $31
Gemischter Salat - Baby Leaf Salad, Iceberg, Endive, Red Onion, Cucumber, Truss Tomato & White Balsamic V $8

Additional Sides - Bacon / Eggs / Beans / Kransky $3.50 ea
Gourmet Pie with salad $10.90
Gourmet Pies - see display $7.00
Bruschetta Poached Eggs, Grilled Tomatoes, Basil, Rocket, Shaved Parmesan on toast $14.50
Caesar Shredded Chicken, Cos Lettuce, Bacon, Egg, Parmesan Cheese and Dressing $9.00
Chicken Delight Chicken Breast Schnitzel, Dill Pickle, Roasted Capsicum, Basil, Tasty Cheese and Coleslaw served on Toasted Wood Fired Bread $9.90
Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
Soup of the day (with a roll) $8.90

SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (6) $6.95
CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -
- Seafood (prawn, calamari and mussel) $11.95
- Vegetable $8.95
JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
WONTON SOUP Light and delicious is the best way to describe our wonton soup. Handmade chicken wontons in our rich broth with curly egg noodles seasoned with fried garlic. -

CHICKEN Freshly Marinated Chicken Breast -
PIE Home Made Beef and Red Wine Pie -
Vegetarian Special $26.00
Salad only $20.00
STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
Roast Beef/Pork $29.00
Salad only $20.00
Dessert $7.50

FISH & CHIPS Beer battered catch of the day, fries, green salad & sauce remoulade $18.5
BBQ BEEF RIBS 1/2 rack of sticky BBQ ribs served with fries & coleslaw $20
THE GLENMORE MARKET SALAD Grilled corn, red apples, cos lettuce, avocado, goji berries, toasted hazlenuts & herb vinaigrette $16.5
KIDDIES SCHNITZEL Kiddies chicken schnitzel, fries & tomato sauce $9
THE DOG Grilled cheese kransky with coriander, jalapenos, purple slaw, creamy spicy mayonnaise & fries $17.5
RAVIOLI Hand made pumpkin ravioli, sage burnt butter, currants & parmesan $20.5
Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar $21.5
SIRLOIN Char grilled 300g grain fed Black Angus sirloin with mashed potato, broccolini, oven roasted cherry tomatoes & dark beer gravy $26.5

Tempura Udon - 2 tempura prawns and vegetables served with udon noodles. Served hot in a soup or served chilled with dipping sauce. $28
Grilled Oyster - Half a dozen of pacific oysters grilled with a dash of sake. $24
Chicken Kara-age - Fried soy-marinated chicken 5 pc $9
- Seaweed salad with famous Shiki dressing -
Hotate - Scallop $9
Maguro - Tuna $9.5
Tobikko - Flyingfish Roe $9.5
Chicken Teriyaki - Tender Chicken marryland marinated & cooked in the best teriyaki sauce in Sydney, served with seasonal vegetables. $34

Milk chocolate - Beurre noisette, milk ice cream, cherry $19
Heirloom beetroot - Olive, homemade yoghurt $29
Fresh fruit, home made bread and truffle honey comb Five types: $28, Three types: $22, Individual: $17
Washrind - Vacherin Le Duc - France Franche-Comté N/A
Baked potato, rosemary, thyme $12
Blue - Papillon Roquefort - France Adelaide Hills N/A
Carrots - Leaves, yoghurt, onion $28
Swordfish - Corn, curry, coconut $40

Milk Shakes - Chocolate, Caramel, Strawberry, Vanilla, Banana $5.50
Crepes - w orange sauce, oranges & vanilla bean ice cream $11.95
Carbonara - crisp flatbread topped w cream, bacon, mushrooms & parmesan $16.95
Greek Buttermilk Pancakes - w fetta, capsicum, roast olives, pickled red onion, lemon & oregano dressing $16.95
Crisp oven baked garlic & herb flat bread $6.95
Cheese & Bacon - 120gm beef pattie char grilled served w iceberg lettuce, tomato,aged cheddar, crispy bacon sweet & baby ray BBQ sauce $14.00
Fish - herb basted & grilled fish fillet, lettuce, tomato & tartare sauce $13.00
Liqueur Coffees - Jameson’s Irish Whiskey, Grand Marnier, Tia Maria, Kahlua, Baileys $15.00

04. Beef Fillet Cubes in X.O sauce with snow peas / 05. Wok Fried King Prawns in Bird’s Nest / 06. Pan Fried Fish Fillet in soya with Ginger & Shallot / 07. Imperial Peking Duck / 08. Duck meat with -
Entrée (Alternate Serve): Platter of Meat Dumplings, Spring Rolls, Beef Balls, Salt & Pepper Wings, Fried Chinese Melon & Barbeque Pork / Platter of Prawns, Salt & Pepper Calamari, Whitebait, Crab Rol -
Chicken in Shangtung Sauce / 06. Sliced Beef Pan Fried with Chinese wine, Ginger & Shallot / 07. Imperial Peking Duck / 08. Duck meat with handmade noodles / 09. Imperial fried Rice / 10. Fresh fruits -
Per person for the first two hours: $32.80
10. BBQ Pork with Sesame Oil, Basil and Honey -
10. BBQ Pork with Sesame Oil, Basil and Honey -
1. Spring Rolls -
6. Chicken in Puff Pastry -

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