Papa Sushi in Docklands Menu

None

Nearby Sample Menus

  • Tiger Prawn Risotto - North Queensland tiger prawns, spinach, semi-dried tomatoes, topped with parmesan, napoli & white wine $17.50
  • Cheese Platter for 2 - aray of imported and Australian cheese $18.50
  • Steak Sandwich - (grain-fed beef) with caramelised onion, cheese, bacon, tomato, salad & fries $17.50
  • Seasonal Fruit $10.50
  • Pancakes with maple syrup & fresh tropical fruit $12.50
  • Veal Scaloppine - tender veal, white wine, mushroom, cream, napoli, parmesan $29.50
  • Mushrooms, hash browns, spinach, tomato or baked beans $3.00 each
  • Green Salad $7.00
  • Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90
  • Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
  • Sticky Date Pudding w Vanilla Ice Cream $6.00
  • Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
  • Garden Salad $6.00
  • Blue Swimmer Crab Tagliatelle - Roma tomato, capers, chilli, lemon, garlic, white wine, olive oil & fresh herbs $24.90
  • Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
  • Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
  • Spring Bay mussels in a sauce of chilli, garlic, cherry tomatoes, spanish onion, white wine & fresh herbs $18.00
  • Mediterranean antipasto plate a selection of homemade delicacies $28.00
  • Hennessy Cognac VSOP $9.00
  • Mediterranean scramble – scrambled eggs with tomato, red onion, fetta cheese, olives & fresh herbs with a side of spicy chorizo sausage $15.00
  • Chicken risotto with roasted pumpkin, pine nuts, sage & baby spinach $20.00
  • Eggs atlantic – poached eggs on smoked salmon with hollandaise sauce $16.00
  • Eggs on toast – choice of poached, fried or scrambled $10.00
  • Lemon tart with freshly whipped cream & citrus sauce $12.00
  • Choice of beef, chicken, or pork $19.5
  • Garlic and Pepper - Stir-fried with garlic, pepper garnished with mixed vegetables N/A
  • Coconut Rice - Steamed Thai Jasmine rice coated with coconut milk sauce and herbs (per serve) $4
  • Khao Neua Ob - Stewed beef brisket with Thai herbs and spices $15
  • Yum Mooh Grob - Crispy pork belly mixed with coriander, shallots, grounded roasted rice and grounded roast chilli dressing $23.5
  • Khao Pad - Fried rice with a choice of beef, chicken, pork, prawn seafood or vegetables $16 / $17.5 / $21
  • Gang Dang - Red chilli paste freshly cooked with coconut milk, bamboo shoot, green beans and basil leaves $17.5 / $19.5
  • Tom Yum Pla - Spicy and sour soup with rockling E: $9 / M: $23.5
  • Smoked trout bruschetta with baby spinach, apple and goats cheese finished with chardonnay vinaigrette and balsamic $18.00
  • Eye fillet 250g $38.00
  • Seafood Chowder - with market fresh fish, mussels, prawns and smoked trout, drizzled with cream and sided with crusty bread $26.00
  • Pork and leek chipolatas with hot English mustard dipping sauce $12.00
  • Tomato and buffalo mozzarella salad finished with pesto, lemon myrtle olive oil and aged balsamic $18.00
  • Mini Wagyu burgers with cheese, lettuce, tomato, caramelised onions, aioli and relish $17.00
  • Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00
  • Chips with tomato sauce $8.50
  • Beef with Cashew Nut & Diced Vegetable $24.80
  • Pork Cutlets in Peking sauce $24.80
  • Steamed Whole Coral Trout (Cost dependant on Weight) Market Prices
  • Steamed Rice $2.80 Per Person
  • Beef in Black Bean sauce $24.80
  • Gold Leaf Special Prawn Roll $9.80
  • Mixed Vegetable Stewd Duck $28.00
  • Deep-Fried Sesame Prawn on Toast (2 per serve) $9.80
  • CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
  • POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
  • THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50
  • HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
  • SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
  • HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
  • PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
  • CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
  • Quarto Gusti - Four corners (capriciosa, hawaiian, margherita & vegetarian) (Small/Large) $15.00/$19.00
  • Mushroom - Tomato, cheese & mushrooms (Small/Large) $14.00/$18.00
  • Homemade Pancakes served with maple syrup, mixed berries & ice cream $12.00
  • Bruschetta - Toasted ciabatta topped with tomato, fresh basil, garlic & olive oil $13.50
  • Medici Caesar Salad cos lettuce, crispy bacon, shaved parmesan, croutons, traditional Caesar dressing topped with a poached egg & anchovies With marinated or grilled chicken extra 6.50 $15.50
  • Spicy meatballs seaved with olive bread $9.50
  • Lasagna di Carne - Meat lasagna served with garlic ciabatta $19.00
  • Mushrooms $3.00
Papa Sushi

Papa Sushi

location

Address

Southern Cross Station, 99 Spencer Street, Docklands, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

8 AM to 8:30 PM (Mon-Fri), 8 AM to 8 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Takeaway

Location
Southern Cross Station, 99 Spencer Street, Docklands, Melbourne
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