Address
3/522 Grange Road, Fulham Gardens, 5024, Henley Beach, Adelaide
Papadums in Henley Beach Menu
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None
Nearby Sample Menus
- Hot Pack - ¼ chicken, peas, carrots, gravy, roast potatoes or chips $10.50
- Jumbo $9.50
- Cold Pack - ¼ chicken, combination salads $10.50
- Chicken Roll Combo - minimum chips, 600ml schweppes milk $11.00
- Crumbed Sausage Pack - 3 crumbed sausages, peas, gravy, roast potatoes or chips $10.50
- Crumbed Sausage $2.00
- Chicken Yiros $10.00
- The Lot - bacon, onion, cheese $12.00
- Smashed Potato & Bean - green beans, chef's potato, onion, capsicum $ 8.00
- Antipasto - small bits and pieces, cold cuts, cheese, marinated vege, arrancini, house specialities $ 26.00
- Frenchie - French Toast w maple bacon, whipped cream, maple syrup $ 14.00
- S Amaranth - One amaranth, Two amaranth, Three amaranth, Four Pot /$ 12.00
- Ginger & Lemongrass 'Fiery' Cup $4.00/Pot $6.00/$5.00
- High-T Classical Cup $3.00/$7.00/Pot $6.00
- Haloumi $ 3.00
- S & P Squid - fried to crispy perfection, served on mixed greens, aioli dressing $ 21.00
- Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
- Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
- Breads - with your choice of: Garlic / Cheese / Herb $7.00
- Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
- Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
- Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
- Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
- House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
- Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
- Kalamari Tiganito - Lightly floured and fried calamari $27.90
- Patates - Hand cut potatoes fried $10.00
- Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv $35.00
- Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A
- Bridzola Hirino - Marinated pork chops chargrilled $28.50
- Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
- Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
- Thai Fried Rice - with chicken, prawns and seasonal vegetables $10.00
- Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00
- Sitir Fries Dishes $13.00
- Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
- Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00
- Grilled Thai Satays served with Thai style peanut sauce - Chicken or Beef Satays (2) / Prawn Satays (2) $6.00 / $8.00
- Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
- Cold Rolls - Rice noodles, carrot, cucumber, coriander, wrapped in rice paper, served with sweet soy sauce Veg Roll (2) $5.00 / Chicken or Prawn (2) $6.00
Papadums
Phone
0414891133
Opened hours
Monday: 4:30 – 10:00 PM, Tuesday: 4:30 – 10:00 PM, Wednesday: 4:30 – 10:00 PM, Thursday: 4:30 – 10:00 PM, Friday: 4:30 – 10:00 PM, Saturday: 4:30 – 10:00 PM, Sunday: 4:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
3/522 Grange Road, Fulham Gardens, 5024, Henley Beach, Adelaide
- Henley Beach Indian Menus
- Western Adelaide Indian Menus