Address
393 Illawarra Rd, Marrickville NSW 2204, Australia
Papaya Grill Lao Restaurant in Marrickville Menu
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Nearby Sample Menus
- Chicken $15.00
- Mixed - choice of 2 meats $11.00
- Greek Small $4.80 / Large $5.80
- Chicken $9.90 / $19.80 / $39.60
- Tabouli Small $4.80 / Large $5.80
- Souvlaki plate $17.00
- - Beetroot, Pineapple $0.70 each
- Lamb $9.90 / $19.80 / $39.60
- Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
- Pumpkin with fetta, roasted capsicum, baby spinach, shaved parmesan $15.90
- Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad $18
- Plus: melts - cheese/tomato $8
- Plus: add SKEWERS w/ shish taouk-chicken / w/ shish kebab-lamb $6 ea
- - with grilled chicken or smoked salmon $18
- Lamb watercress, snow peas, cherry tomatoes, kipfler potatoes & mustard dressing $17
- Sujuk with peas, tomato chutney, shaved parmesan $15.90
- Enchanted Forest $40.95
- Jamaican Chocolate $26.95
- Caribbean Dream $30.95
- Marble Mudcake $30.95
- Ascot $149
- Mississippi Baked $30.95
- Tiramisu Torte $29.95
- Double Choc Strawberry Torte $30.95
- Rice $ 5.00
- Bife com batata frita e arroz (Half steak w/ chips and rice) $ 13.00
- Alentejana (Marinated pork cubes served w/ clams, square chips & pickles) $ 23.00
- Bitoque (Steak served w/ rice, chips, salad and egg) $ 18.00
- Bacalhau a minhota (Fried codish minhota style, served w/ round chips & fried onion) $ 23.00
- Cordonizes grelhadas (Grilled quails served w/ chips & salad) $ 23.00
- Bacalhau assado (Grilled codfish served w/ vegetables and boiled potatoes & garlic-olive oil sauce) $ 23.00
- Chocos grelhados (Grilled cutlets served w/ salada and boiled potatoes) $ 22.00
- Sweet & Sour Tofu Soup – Canh Chua Chay Tofu, celery, Shiitake mushroom, pineapple and bean sprouts in a special sweet and sour soup. $8.5
- Minimum four people $30 Per Person
- Entrees: Duck Salad – Goi Vit Harry’s signature duck salad. Twice cooked with aromatic spices; dressed with lime juice, kaffir lime and special Vietnamese ingredients, served with lightly pickle salad -
- Vegetarian Spring Rolls – Cha Gio Chay (4 pieces) House Specialty. $9
- OR Crispy Noodles Combination – Mi Xao Don Thap Cam Crispy fried egg noodles smothered with seafood, pork and vegetables. -
- Stuffed Mussels – So Vung Tau (4 pieces) Large mussels stuffed with prawns in oyster sauce, or sweet & sour sauce with chilli. $14.5
- Stuffed Calamari – Muc Don Thit Two whole steamed calamari stuffed with special mixed pork paste, with your choice of sauce – oyster, tamarind sweet & sour or curry. $22.5
- Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
Papaya Grill Lao Restaurant
Phone
0280680418
Opened hours
Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Vegan , Vegetarian
Features
Reservations , Kid Friendly , Seating , Child-friendly , Waitstaff , Takeout , Groups
393 Illawarra Rd, Marrickville NSW 2204, Australia
- Marrickville Asian Menus
- Marrickville Vegan Menus
- Marrickville Vegetarian Menus
- Inner West Asian Menus
- Inner West Vegan Menus
- Inner West Vegetarian Menus