Address
168 Main St, Bairnsdale, Victoria 3875, Australia
Paper Chase in Bairnsdale Menu
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Nearby Sample Menus
- Fish Sweet & Sour (in batter) $13.00
- Crispy Beef Plum Sauce $13.00
- Scallops with Satay Sauce $17.00
- Fresh Pork Sweet & Sour (in batter) $12.00
- Beef with Oyster Sauce $9.50
- Fresh Prawns Sweet & Sour $17.00
- Lake of China Combination $16.00
- Duck with Plum Sauce (in batter) $16.50
- Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
- Original Recipe Burger $5.95
- Grilled Taster Box $3.75
- Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
- Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- Chicken & Mushroom Risotto (GF option) - spinach, parmesan $21.00
- Chips $5.00
- Scotch 350G (GF option) - mash, vegetables, choice of sauce $30.00
- Pepper Gravy $1.50
- Oysters - Kilpatrick (½ / 1 dozen) $12.50/$24.00
- Crumbed Bass Strait Scallops - tomato & onion salsa, garlic aioli $13.00
- Porterhouse 350G (GF option) - mash, vegetables, choice of sauce $29.00
- Sticky Date Pudding - butterscotch sauce, vanilla ice cream $11.00
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- Seek Kebab minced lamb enhanced with rare Indian spices, carelly skewered, drizzled with saffron and charcoal grilled Entree $9.95 / Main $16.95
- Sweet Mango Pickle $3.50
- Naan plain flour bread $2.95
- Punjabi Salad $4.00
- Vegetable Vindaloo V selected vegetables cooked in a fiery hot sauce $12.95
- Madras a favourite with those who enjoy their curry hot, a South Indian dish cooked with curry leaves, mustard seeds and secret spices $16.95
- Saagwala creamy butter puree spinach cooked with whole and ground spices $16.95
- Kerala Prawn Curry king prawns in mild sauce cooked in secret spices $18.95
- Chargrilled duck breast, baby savoy cabbage, double smoked bacon $34.00
- Beef bourguignon with vegetable brunoise and creamed mash $34.00
- Beef skewers with satay sauce $18.00
- Gnocchi with gorgonzola dolce $18.00
- Country terrine, pork, duck, veal, toast, olives & nectarine chutney $18.00
- Honey creme brulee with rhubarb $15.00
- Belgium chocolate & raspberry tart $15.00
- Hand-picked beans with roast garlic $8.00
- Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
- Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
- - Vintage cheddar and tomato $15.00
- - Egg and cress $15.00
- Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
- Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
- - Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
- Pea and mint soup with hot smoked ocean trout tartine $16.00
- Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
- Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
- Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
- Salt & Pepper Squid Lemon & Garlic Aioli $16
- French Fries w Aioli $8
- Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
- Daily Dessert Special (Please see the black board or ask our staff) $9
- Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
Paper Chase
Phone
0351525181
Opened hours
Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 2:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , International , Vegetarian
Features
Wheelchair accessible , Seating , Highchairs Available , Child-friendly , Waitstaff , Takeout
168 Main St, Bairnsdale, Victoria 3875, Australia
- Bairnsdale Australian Menus
- Bairnsdale Cafe Food Menus
- Bairnsdale Gluten Free Menus
- Bairnsdale International Menus
- Bairnsdale Vegetarian Menus
- East Gippsland Shire Australian Menus
- East Gippsland Shire Cafe Food Menus
- East Gippsland Shire Gluten Free Menus
- East Gippsland Shire International Menus
- East Gippsland Shire Vegetarian Menus