Paperbark Camp in Huskisson Menu

None

Nearby Sample Menus

Pommodora (v) Tomato, egg plant, onion & mushroom $14.90
ANGEL’S CHICKEN - Tenderloins of chicken with avocado, semi-dried tomato & garlic cream (gf) $19.90
Crunchy Parmesan & Chicken $17.90
PRAWN & CALAMARI PLATE - Fresh King prawns & calamari in golden crumbs, tartare sauce, chips and garden salad $16.90
MELTS & TOASTED SANDWICHES - Bacon, avocado, tomato & cheese $8.90
Thai Beef $17.90
KID’S COCOPOPS $4.90
Goat’s Cheese, Tomato & Basil $16.90

Meat Lovers - BBQ or Tomato base with pepperoni, cabanossi, ham & bacon M: $17.0, L: $20.00
Vitello Sherry / Pollo Sherry - Chicken breast in a mushroom, garlic, cream & sherry sauce served with Italian baked potato & a rocket & fresh parmesan side salad $28.00
Marinated Lamb - Marinated rosemary and garlic lamb, green capsicum, Spanish onion, feta, oregano with a homemade mint yoghurt dressing M: $22.0, L: $25.00
Achilles - Prosciutto, bocconcini, fresh basil, sun dried tomato, marinated artichokes, topped with parmesan shavings M: $20.0, L: $23.00
Satay Chicken - Satay sauce, roast chicken, shallots and peanuts M: $17.0, L: $20.00
Spaghetti Bolognese - Spaghetti with a homemade Bolognese sauce $17.00
Rocket pear and parmesan $10.50
Four Seasons - Ham, mushroom, capsicum and prawns M: $17.0, L: $20.00

“Doughingtons” – Housemade lamington doughnuts filled w/ raspberry jam and vanilla bean ice-cream $14.00
White sardines ‘Brioche Soldiers’ w/ herb aioli [df] $9.00 for 3
Cured ocean trout w/ goats curd, salted cucumber, dill and baby sorrel [gf] $14.00
Housemade orecchiette pasta w/ broccolini, mascarpone, sage & beurre noisette sauce [v] $25.00
Warm Mittagong sourdough w/ cultured sea salt butter [v] $6.50 for 2
180g Atlantic salmon tail, tomatoes roasted on truss, olives, capers and sauce vierge [gf,df] $28.00
Green asparagus tart, goats cheese, onion cream, herb salad, lemon dressing [v] $16.00
Fries w/ truffled sea salt [df,v] N/A

Bircher Muesli w/ Berry Coulis, Fresh Summer Berries & Toasted Nuts $12.00
- Extra for Smoked Salmon instead of Bacon $1.50
Breaky Salad w/ Roasted Tomato, Grilled Halloumi, Avocado, Poached Eggs, Almonds & Dukkah on Spinach & Roquette $16.00
- Extra for Smoked Salmon instead of Bacon - $1.50Extra for Smoked Salmon instead of Bacon - $1.Extra for Smoked Salmon instead of Bacon $1.50
Selection of Homemade Tart OR Frittata & Salad: -
Falafel Burger – w/Tabouli, Iceberg Lettuce, Cheddar Cheese & Hummus on a Brioche Bun $14.50
Croissant Toasted with Jarsberg and Ham - $6.50 OR with Local Jam $5.50
- Baked Ricotta and Pesto Tart GF $12.50