Paperboy Kitchen in Melbourne Menu

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Nearby Sample Menus

pork Back-bone Soup with Potato 34.00
Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
P3 Soybean Pork Belly 18.60
B10 Wagyu Bui-Go-Gi 29.90
P4 Chilli Pork Belly 18.60
Pork Feet 28.00
P5 Marinated Pork Steak 21.90
B5 Bul-Go-Gi 23.90

Cha Cha Chai - Cinnamon, cloves, cardamon, ginger, pepper, black tea N/A
Soup of the Day $14.00
Marquise Grey - Earl grey & lavender flowers N/A
Poached Chicken Sandwich with avocado, tomato, chives, mustard, mayonnaise & toasted walnuts $13.00
Dahl House - Black tea with ginger & peach N/A
Atlantic Eggs*- Two soft poached eggs with premium Tasmanian salmon on toasted sourdough with crushed avocado & salmon roe $19.00
Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00
Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00

ALMIGHTY CHEESUS
- 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
DOUBLE BACON BIG BOY
- Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
FANCY FILLED 3.50 EA
RED-DEVIL DOG
- Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
CLASSIC
- Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
DODGER
- with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
1 DOZEN MIXED 23.95

Hot & sour soup (with shrimp) $6.50
Deep fried tofu in spicy garlic sauce $15.80
Deep fried beef coated with chilli and spices $20.80
Stir fried shredded pork with black fungus mushroom & garlic stem $19.80
Mixed seafood & egg tofu stew $24.80
Crispy baked sesame pancake with lotus seed paste $8.80
Deep fried prawn with mixed vegetables in special spice and dry chilli $25.80
Stir fried diced chicken & cashew nuts with lemongrass flavour $20.80

Steak sandwich $16.00
Chicken burger $14.50
Corn fritter $16.50
Eggs benedict $16.00
Lamb ragu baguette $13.50
Pork belly baguette $13.50
Big breakfast $17.90
Chorizo baguette $13.50

Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
Lemon tart $10.00
Spice roasted nuts $8.50
Tiramisu with crisp chocolate bread $13.50
Truffled duck liver parfait, pear chutney & toasted brioche $15.50
Karaage $16.00
- japanese-style battered chicken, marinated in soy, garlic, ginger & sake
Chocolate-coated almonds $7.50
Mozzarella bar $25.50

Straight cut fries $8.00
- With aioli
-with fresh tomato/buffalo mozzarella/basil/jamon $17.50
Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
Heirloom carrot & beetroot salad $10.50
- With sweet & sour currants/micro greens/whipped goats cheese
We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
Gin cured salmon $19.50
- With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
House made ricotta waffles $18.50
- With double smoked bacon/maple syrup/black pepper mascarpone

NEW Chicken & Avocado 7.50
- Pulled chicken with smashed avocado and mozzarella cheese. NF
Flourless Orange Cake 6.50
- Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
NEW Dark Chaos Reveal 10.50
- White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
Perfect to pair with a Hot Chocolate
Teddy Pop 2.30
- in milk or dark chocolate GF NF
Heart Pop 3.50
- in milk or dark chocolate GF NF
Belgian Spoil 17.00
- The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.

●Steamed bao $12.00
- Any 3 for
-3x Pork, prawn & chive shui jiao
- Pork, prawn & chive dumplings
-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3

SCHNITZ DIPS - BBQ 50¢
GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
LARGE COMBO - Large chips & large drink + $6.90
SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90

Garlic herb & cheese bread $7.50
Sticky date pudding $10.00
- Served with butterscotch sauce & vanilla ice cream
Large bowl of chips $8.00
- Served with side gravy
Beer battered fish & chips $22.50
- Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
Spotted dick pudding $12.00
- Famous british pudding served with warm custard & vanilla ice cream
Aussie parmigiana $24.50
- Fried egg, bacon, melted mozzarella cheese, napoli sauce
-Mushroom sauce

Croque Monsieur (Take Away/Dine In) $ 7.40/ $8.00
Choc/Alm Croissant(Take Away/Dine In) $ 5.15/ $5.25
S/Dough Wholemeal (Take Away) $ 6.75
D/Roll White (Take Away/Dine In) $ 0.90/$1.00
D/Roll Ciabatta (Take Away/Dine In) $ 1.10/$1.20
Danish Berry (Take Away/Dine In) $ 4.95/ $5.20
Salad Baguette (Take Away/Dine In) $ 11.75/$12.55
Vanilla Custard (Take Away/Dine In) $ 4.10/ $4.45

-Pumpkin, feta & pepitas $8.00
Continental roll served with tomato, choice of a cold cut & cheese $10.50
Croque monsieur $14.00
Toasted sourdough sandwiches $8.90 / $10.60
Croque monsieur $14.00
Banana, cinnamon & walnut bread $6.00
Journal club sandwich with potato crisps $14.50
Croissant and condiments $4.50

Southern fried $4.50
Natural (GF) $3.50
Three piece $15.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
Katie´S Fried Chicken - Ask About Our Daily Specials
Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
-300 - 400g crab $18.00
Six piece $24.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
Fried green tomato burger, hot sauce, sesame mayo (V) $14.00

AVOCADO & FETTA 7.50
PEANUT BUTTER
HUNGARIAN SALAMI
- Basil pesto, cream cheese, sundried tomato, fetta and lettuce
PLAIN, CHIVE, BLUEBERRY
VEGEMITE
TUNA
- (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
AVOCADO & SALMON 9.00
HAM & CHEESE 6.50

Paperboy Kitchen

Inner Melbourne > Melbourne > Paperboy Kitchen

Address

320 Little Lonsdale St, Melbourne VIC 3000, Australia

Phone

0396420147

Email

None

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: Closed, Sunday: Closed