Panang Curry Dish (Pad Panang) Seafood, prawns or calamari stir-fried with Panang curry paste, young bamboo, celery, basil, and fresh lime leaves. Seafood, Prawns or Calamari ....................... $21.50
Tofu Ginger (Pud Khing) Braised tofu with ginger, onion and straw mushrooms mild $16.50
Yellow Curry (Gang Garee) Prime chunks of beef or chicken with potatoes and onions, simmered in yellow curry paste and coconut cream. Beef or Chicken ............................................... $18.50
Tom Jurd Vegetarian. mild . $8.50
- Chicken, Pork or Beef $18.50
Mixed Satay ( 4 Skewers ) Marinated tender pieces of chicken or beef on skewers, grilled and topped with peanut sauce $13.50
Curry Powder Dish (Pad Pong Garee) Stir-fried prawn, seafood or calamari with egg, Thai curry powder, celery and shallots. Seafood, Prawns or Calamari ............................................... $21.50
Thai Fried Rice with Chicken (Khao Pad Gai) Fried rice with chicken, egg and diced vegetables Small $8.50 / Large $14.50
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Sliced Avocado (LG) $2.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95