Paradise Island Restaurant & Bar in Surfers Paradise Menu

None

Nearby Sample Menus

  • Grilled Fish Delicately grilled fillets of ocean fish $21.70
  • Garlic Bread Crusty bread baked with butter, fresh garlic & herbs $4.50
  • * CHOICE OF SAUCE IS INCLUDED WITH SCALOPPINE, STEAK OR GRILLED CHICKEN BREAST DISHES, CHOOSE FROM: -
  • Fried Calamari Tender breadcrumbed calamari rings lightly cooked until golden $21.10
  • Risotto Arborio rice cooked with your choice of sauce. Choose Penne, Gnocchi, Fettuccine, Spaghetti, Tortellini, Ravioli or Risotto with one of the below sauces. (Add $2.00 for Risotto) Add $2.00 to entree & main size of the below sauce
  • Tre Salse Con Pane Trio of Italian style dips served with pizza bread $11.90
  • Tea $3.00
  • Vegetarian Antipasto Tomato base, marinated artichokes, eggplant, semi-dried tomatoes, olives, capers, mushrooms, zucchini & mozzarella $15.20 / $17.40 / $19.80
  • Marinara - Prawns, calamari, napoli, mozzarella & garlic Small: $21.00 / Large: $26.00
  • Chicken (Halal) - Diced chciken, baby spinach leaves, napoli, fetta & mozzarella Small: $19.00 / Large: $26.00
  • Napoletana - Napoli sauce, black olives, garlic & anchovies Small: $17.50 / Large: $22.90
  • Pepperoni - Hot salami, mozzarella, napoli & garlic Small: $17.00 / Large: $22.00
  • Mushroom - Napoli, mozzarella & mushrooms Small: $16.00 / Large: $22.00
  • Supreme - Ham, salami, mushrooms, capsicum, jalapenos, galic, olives & cheese Small: $21.00 / Large: $26.00
  • Vegetarian - Mushrooms, napoli, capsicum, onion, spinach levaes & mozzarella Small: $17.50 / Large: $22.90
  • Any other topping $2.50
  • Canadian a short stack of buttermilk pancakes, whipped butter, two bacon rashers and a fried egg $16.99
  • - Ice Cream $2.99
  • A Bowl of Fries lightly salted, served with tomato sauce $5.99
  • Bowl of Fries with Sauce and a choice of soft drink $4.95
  • Vegetarian Crepe various seasonal vegetables, oven roasted, rolled in a crepe with a tomato concasse, topped with grilled cheese and served with chips or salad $15.99 / $19.99
  • Jamaica Banana golden buttergrilled chunks of Queensland's best bananas, vanilla ice cream and cream on two pancakes $16.99
  • - or our own recipe of chocolate fudge or butterscotch sauce and icecream $7.99 / $8.99 / $12.99
  • - Entree (1 crepe) / Main (2 crepes)
  • Unatama (eel & egg) $4.50
  • California Roll $3.00
  • HOT MEAL PLATTER $39.00
  • Ume Q Roll (pickled sour plum) $3.50
  • MASSINI LAYERS OF SPONGE FILLED WITH CREAM, EXQUISITE TRUFFLE AND COVERED WITH CARAMELISED EGGYOLK $4.50
  • Semi Dried Tomato & Avocado Roll $4.00
  • Teriyaki Chicken & Avocado $4.50
  • Cucumber & Avocado Roll $4.00
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Nuggets Go Bucket $3.75
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Coleslaw Regular $3.75
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Grilled Strip Salad $7.95
  • TWISTED MAC, CHICKEN & CHEESE A grilled chicken breast tops off twisted Cavatappi pasta tossed in a lightly spiced 3-cheese sauce, with garlic, roasted red peppers and romano parsley bread crumbs. Ser n/a
  • HAND-BREADED ONION RINGS n/a
  • GREEK SALAD Freshly cut mixed greens with sweet onion, julienne red bell peppers, pepperoncini peppers, cucumber slices and topped with Kalamata olives, grape tomatoes and crumbled Feta cheese. Tossed n/a
  • CAESAR SALAD Crisp Romaine lettuce tossed with our scratch-made Caesar dressing, fresh baked croutons, grated Romano cheese and crispy seasoned bacon bits. Garnished with shaved Parmesan cheese and wh n/a
  • HICKORY-SMOKED BAR-B-QUE BEEF BRISKET Slowly Hickory-smoked for 14 hours beef brisket topped with Hickory Bar-B-Que sauce and crisp fired onion straws, served with seasoned fries, ranch beans and fres n/a
  • SURF 'N' TURF Take 450g of Australian Angus Ribeye, add our succulent cajun shrimp and top it all with our Merlot-garlic butter. It comes with smashed potatoes, gravy and fresh vegetables of the day n/a
  • FRESH APPLE COBBLER A country favorite, served warm with vanilla ice cream, topped with walnuts and caramel sauce n/a
  • CHOCOLATE CARAMEL CHEESECAKE BITE Our famous New York-style cheesecake served with a blend of chocolate and caramel sauces n/a
  • Venison, African Eggplant, Mushroom, Raspberry & Chocolate (Deer were introduced to Australia more than 100 years ago. Tropical deer species include rusa & chital deer in Queensland. African Eggplant $35
  • Mozzarella, Tomato & Chocolate Mint (Buffalo Milk Mozzarella From Maleny QLD, Buffalo Milk has 58% more calcium than cows milk, 40% more protein than cows milk, 43% less cholesterol than cos milk) $35
  • Egg & Beef Jerky $35
  • Lamb Rack, Baby Vegetables & Campari Gellee (Australian Lamb is lean & low in cholesterol compared to other animal proteins. The vitamin B12 found in lamb is great for the nervous system. For instance $48
  • Tuna, Lemon Fennel & Pebble-Stones (Yellow in Tuna, Hervey Bay, QLD, Yellowfin tuna is a low-calorie and low-cholesterol protein source.) $35
  • Black Angus Beef, Grain Feed 150 Days, Russian Kale,Thyme & Chilli (Russian Kale has a sweet taste, not bitter like traditional varietals of kale & contains 2g of protein per cup.) $48
  • Wild North Queensland Barramundi Broccoli Buds, Swiss Brown,Parmesan & Pumpkin (Sunshine Coast Barramundi has a mild flavor and a white, flaky flesh, with varying amount of body fat. The name is Abori $48
  • Gladstone Gold Band Snapper, Spinach Seeds, Turnip & Parsley Crust (Gladstone in an Australian city located approximately 550 kilometres by road north of Brisbane. Situated between the Calliope and Bo $48
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • NEW Garlic Aioli $1.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Baked Potato & Sour Cream (LG) $3.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • O’Connor’s 400g Striploin on the bone $49.00
  • Tempura with wakame and wasabi mayonnaise - dozen $50.00
  • French fries $8.50
  • Assiette dessert tasting plate N/A
  • Charcuterie board - Cured & smoked meats, grilled artichoke, rye bread, cipollini onions, cornichons $24.00
  • Sesame and miso cured salmon, black garlic paste,chilli and coriander $12.00
  • Rangers Valley 1kg Rib eye, truffled mashed potato, green beans, tomato salad and red wine jus $140.00
  • Zucchini flower, goats cheese, semi dried heirloom tomato and basil $9.00
  • Puttanesca pepperoni, olives & anchovies in a Napoli sauce $17.9
  • Spaghetti Bolognese / Spaghetti Napoli $10.5
  • Pepato eye fillet steak w/ pepper sauce $31.5
  • Mint Ice - blend of peppermint & vanilla ice cream swirls, covered w/ a hard chocolate coating $7.5
  • Moreton Bay Bugs fresh Moreton Bay bugs plain grilled w/ your choice of a chilli plum sauce, garlic & cream sauce, garlic oil or garlic tomato sauce served w/ salad $49.9
  • Mussels (Zuppa Di Cozze) soup of Fresh black mussels in a spicy tomato sauce $16.5 / $24.9
  • Calamari lightly fried & floured tender calamari rings $14.5 / $22.9
  • Marinara fresh prawns, calamari, octopus & mussels in a Napoli sauce $26.5
  • San Diego (V) Vegetarian (bean) enchilada, cheese enchilada, rice & salad $26.99
  • Speedy Gonzales Chilli con carne, corn chips, beef taco & salad $20.99
  • - Seafood (Garlic prawns & crab filling) with lettuce, salsa and cheese instead of beans $23.99
  • Texas 2 beef enchiladas, beans & salad $26.99
  • Tossed Salad (V) Daily fresh vegetable salad with Mexican dressing and cheese Small $4.99 / Large $8.99
  • Bowl of frijoles (whipped beans) $3.99
  • Bowl tortilla chips $3.00
  • - Pollo (Chicken & Cheese) $22.99
Paradise Island Restaurant & Bar

Paradise Island Restaurant & Bar

location

Address

Paradise Island Road, Surfers Paradise, Gold Coast, Queensland 4215, Australia

phone

Phone

0755701285

email

Email

None

clock

Opened hours

Sunday 11:30 - 14:0017:30 - 20:30 Wednesday 11:30 - 14:0017:30 - 20:30 Thursday 11:30 - 14:0017:30 - 20:30 Friday 11:30 - 14:0017:30 - 20:30 Saturday 11:30 - 14:0017:30 - 20:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar and Grill

features

Features

Location
Paradise Island Road, Surfers Paradise, Gold Coast, Queensland 4215, Australia
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