Paradiso Cafe in Sydney Menu

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Nearby Sample Menus

Fish Pieces and Chips $5.00
T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
Check the desserts board for daily specials N/A
GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24

Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Green beans, thyme and sake butter $15
Poached Dutch cream potatoes in kelp and parsley $15
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Selection of local and imported cheeses (Served with house made lavosh) $40

Wicked Wings 3 pieces $3.50
Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
Wicked Wings 10 pieces $9.95
Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
Sauce - Tomato N/A
Dinner Roll $0.90
Original Recipe Chicken 21 Pieces - $34.95

Extras (double shot, soy, choc) $0.50
Soup of the day served with toasted sourdough, croutons & olive oil $11.00
House baked muffins $3.50
Organic free range egg $3.00
Organic porridge topped with banana or fruit compote $7.00
Crispy bacon or smoked salmon $4.00
House baked banana bread $6.00
Pasta / ricotta of the day served with house salad $12.00

Calamares Fritos - Deep-fried squid $19.50
Tortilla de Gambas - Prawn omelette $21.90
Jamon Serrano - Spanish ham $17.50
Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
Patatas Bravas - Potatoes in spicy tomato sauce $13.20
Cafe Con Leche $4.50
Jamaican Coffee $12.50
Beef Kebab $16.00

Red braised melting pork belly $29.80
Pan fried king prawns with shell in premium soy sauce $29.80
Sizzling shredded beef with Peking style $23.80
Deep fried salt and pepper calamari $23.80
Stir fried Szechuan style beef fillet with dried chilli and onions $22.80
Braised vegetables in claypot $18.80
Wok seared diced beef fillet with wasabi sauce $31.80
Deep fried salt and pepper pork ribs $20.80

Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt $ 8.40
Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40
Chicken & Avocado - Chicken Breast Fillets, Cheese, Roasted Capsicum, Spanish Onions and Avocado $ 8.40
Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce $ 8.40
Lemon and Sugar $ 5.50
Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40
Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, $ 8.90
Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta $ 7.90

Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
Add to any salad Chicken: $4, Beef: $4
Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
Beer Battered Chips $6

Home made bolognaise meat topped with romano cheese N/A
Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
Roast Lamb (tender baked lamb with lemon and oregano jus with your selection of vegetables or potato or spaghetti) $24.90
Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00

D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Garden fries, aioli $9.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Grilled chorizo, sherry, lemon $10
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Salt and pepper calamari $15.50

Cypriot Breakfast fried eggs, haloumi, roast tomatoes & bacon with sourdough $15
Spreads Honey / vegemite/ peanut butter / assorted jams & marmalades $0.5
Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
Sticky Beef Strips on mixed greens with crunchy noodles & chili lime dressing $21
Assortment of Cakes from $5.5
Fried / Scrambled / Poached served with toast $8
Harissa Chicken Burger with salad & lemon aioli served with chips $18
Assortment of Cakes from $5.5

Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Szechuan bang bangchicken, bean shoot, coriander $21.50
Pan seared barramundi, carrot puree, fennel salad $39
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Mesculin, tomato, red onion $7
Pumpkin, caramelised onion, fetta, parmesan $22
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50

GAMBAS AL AJILLO Peeled garlic king prawns. everyone's favorite N/A
ALCACHOFAS EN VINAGRETA Olives marinated in our special way Artichoke hearts marinated In a special vinaigrette dressing N/A
PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
POLLO DE LA CASA : Fresh tender chicken breast, grilled then cooked with cream and white wine, served over cubed roast potatoes, the chef’s speciality. N/A
SARDINAS A LA PLANCHA Fresh grilled sardinas N/A
Seafood Platter (for 2 people) : Combination of lightly buttered fresh fried fish fillets, calamari, king prawns, octopus, scallop etc... Served with roasted potato & salad N/A
HELADOS (ice cream) Specially selected Ice Cream deserts. Your choice of, chocolate, lemon or mango $11
FRESAS CON LICOR 43 Fresh garden strawberries drenched in a vanilla flavored liqueur $11

Chirashi Sushi & Wagyu Set $21.80
Chicken Katsu Curry $14.80
Hokkaido Bento $23.80
Chirashi Sushi & Tonkatsu Set $20.80
Oriental Chicken Set $16.80
Gomoku Udon $14.80
Fillet Pork Katsu Set $17.80
Kaminari Pork Set $16.80

Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
Seasonal Fruit $24.00
- natural yogurt
Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
Decadent Passionfruit truffle
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
Duck & currant pate brioche-cranberry mache & orange
Hazelnut cream eclaits