Paris 2 Rome in Shellharbour Menu

None

Nearby Sample Menus

  • Grilled Chicken burger w Bacon, P/Apple, Herb Aoli $13.00
  • Slow Cooked Pork Belly w Seared Scallops and Berry Sauce $24.00
  • Black Angus Eye Fillet w Prawns, Scallops Crab & Calamari. Topped w Bernaise Sauce $35.00
  • Battered Fish $7.50
  • Battered Fish and Chips $15.00
  • Chicken Breast w Seeded Mustard, Shallots and Creamy Garlic Prawns $24.00
  • Hot Chocolate $3.50
  • Gravlax: Cured Salmon with Dill Cream and Crispy Bread $18.00
  • PANKO crumbed chicken schnitzel & chips $12.90
    • With slaw salad & tartare sauce
  • -Four stagioni $18.00
    • With double smoked ham, mushroom, salami & olive
  • -Gamberi & peperoncino $18.00
    • With prawns, cherry tomato, hot chilli & garlic, basil
  • Texas spiced BBQ beef brisket sandwich $12.90
    • Ricotta, rocket, spanish onion, semi-dried tomato, smokey BBQ aioli in housemade rosemary-focaccia with hand-cut chips
  • -Delivery fee $3.00
  • Pesto pulled lamb piadina $12.90
    • Basil-pine nut pesto marinated lamb, rocket, onion, mozzarella, semidried tomato, tzatziki, with hand-cut chips
  • Calamari & chips $12.90
    • Panko crumbed calamari, with chips and house salad, tartare sauce
  • Golden PANKO crumbed chicken schnitzel piadina $12.90
    • Baby spinach, cheese, onion, roasted red pepper, pickles, aioli with hand- cut chips
  • OBH Beef Curry HOT very HOT HOT curry, rice, minted yoghurt, pappadums $24
  • Medley of Seafood mussels, prawns, scallops, fish, crab, bacon - tossed through white wine tomato concasse, side of rice, bread. $35
  • Seasonal vegetables $4
  • Trio of dips with toasted Pana da Casa $12
  • Plain - with gravy $22
  • Grilled Peri Peri Chicken marinated half chicken, fries, salad, trio of dipping sauces. $25
  • Chicken and Garlic King Prawns (GF) An OBH house speciality $31
  • Parmigiana - tomato concasse, melted cheese $24
  • Choice of Fish Cocktails, Nuggets, Fried Chicken, Sweet & Sour Pork, Spring Rolls, Honey Chicken or Chicken Skewers, served with Chips $8.00
  • Seafood Supreme Birds Nest $22.80
  • Soft Egg or Rice Noodles extra $3.00
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  • - King Prawns $18.00
  • Sate Chicken Skewers (Bo Ga Xau) (3) $7.50
  • Fish Cakes (Tod Mun Pla) (6) $7.50
  • Original Tenders SoSalad $7.95
  • Original Recipe Burger $5.95
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Original Tenders Go Bucket $3.75
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • Bacon & Egg Roll $3.95
  • Seasoned Chips Regular $2.95
  • Chocolate Mousse Home made Italian chocolate mousse served in a crisp biscuit basket -
  • Soup of the Day Butternut pumpkin and leek or ask your waitperson for today's selection -
  • Chicken Capri Creamy mornay chicken and herb filled crepe, finished with grilled cheese topping -
  • 3 Courses $42.00
  • Citrus Bread and Butter Pudding Individually baked pudding with sultanas and a hint of citrus, served with a warm apple sauce -
  • Chicken Cordon Bleu Tender fillet filled with premium ham and mozarella, crumbed and fried golden, served with julienne vegetables and garlic cream sauce -
  • Barramundi Catch Fillet of barramundi grilled to perfection with lemon and butter -
  • Trio Sorbet Complementing flavours of lemon, passionfruit and forest berry Italian sorbets -
  • Fettuccine Bosciola - Mushroom & cream with a dash of napoli sauce $17.9
  • Fish & Chips - Crumbed fish served with chips & tomato sauce $13.9
  • Spaghetti Italiana - Pepporini, olives, onion, chilli, capsicum in napoli sauce $17.9
  • Chicken Matriciana - Pan-fried chicken breast cooked with bacon, onion, chilli & napoli sauce $25.9
  • Greek - Mixed dressed lettuce with tomato, cucumber, olives, fetta & onion $12.9
  • Veal Schnitzel - Crumbed veal schnitzel served with chips & tomato sauce $13.9
  • Bruschetta Boccancini - Boccancini cheese, tomato, oregano & olive oil $10.5
  • Chocolate Mudcake - With strawberries & cream $10.5
  • Sweet and Sour Fish Cutlets $18.80
  • Neopolitan Ice cream or Ice Cream $28.80 per person
  • Braised Scallops with Ginger & Shallots $24.80
  • Dim Sims (1/2 dozen) $9.90
  • King Prawn Chow Mein $21.80
  • Fish Fritters with Peking Sauce $18.80
  • Fried Duck with Lemon Sauce $21.80
  • Special Fried Ice Cream or Neopolitan Ice cream $33.80 per person
  • Affogato $12.00
  • Grilled Bangalow pork fillet & confit pork belly, carrot puree, celery, apple & walnut remoulade $33.00
  • Chicken breast, crispy bacon, rocket & avocado salsa $13.00
  • Roasted saddle of spring lamb, sugar snap peas, leek & potato gratin & port wine jus $32.00
  • Confit Hunter Valley chicken, celeriac cake, asparagus, prosciutto & tarragon jus $28.00
  • Crispy ale battered local market fish with fat chips, snow peas, cucumber, radish salad & tartare sauce $28.00
  • TOBLERONE COCKTAIL - Kahlua, Baileys, Crème de cacao & cream, served in a chocolate lined glass with homemade honeycomb $12.00
  • Mushroom & baby spinach risotto cakes, oven dried tomatoes, Persian fetta, rocket & balsamic caramel $15.00/$23.00
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • Peanut Sauce - Stir fried Thai style peanut sauce with capsicum, shallots, onion and crushed peanuts. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Satay King Prawns (4skewers) - Marinated king prawns grilled on skewers, topped with Thai peanut sauce. $8.50
  • Vegetarian Spring Roll (4pcs) - Clear noodle, carrot, cabbage and black fungus folded in spring roll pastry, served with sweet chilli sauce. $6.50
  • Fried Rice - Thai style fried rice with egg, onion and shallots. Plain fried rice / Vegetables / Chicken, Beef or Pork / King Prawns $8.90 / $10.90 / $11.90 / $14.90
  • Vegetarian Spicy Fungus - Tofu sautéed with black fungus, lemon juice, fish sauce, Spanish onion, shallot and coriander. $6.50
  • Tom Kha - Coconut milk soup with Thai herbs, galangal and mushroom. Vegetables:$6.50, Chicken:$7.50, King Prawns:$8.50
  • Pad Peppercorn - Stir fried with curry paste, green peppercorn and Thai herbs. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Garlic and Pepper Sauce - Stir fried with garlic, black pepper, onion and shallots. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
Paris 2 Rome

Paris 2 Rome

location

Address

26 Mary St, Shellharbour NSW 2529, Australia

phone

Phone

0242444132

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: Closed, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , French , Gluten Free

features

Features

Seating ,  Child-friendly ,  Cafe

Location
26 Mary St, Shellharbour NSW 2529, Australia