Paris Bakery in Marrickville Menu

None

Nearby Sample Menus

Sujuk with peas, tomato chutney, shaved parmesan $15.90
Caesar cos lettuce, croutons, bacon, anchovies, parmesan, coddled egg $14
Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea) $18
- with grilled chicken or smoked salmon $18
Steak Sandwich grilled sirloin, roasted capsicum, lettuce, tasty cheese, onion jam $15.90
One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13
Beef tasty cheese, lettuce, tomato, beetroot $15.90
Chicken greek salad with grilled chicken breast fillet $16

Arroz de marisco (Seafood rice in tomato sauce with clams, mussels and prawns) $ 25.00
Bacalhau no tachinho (Friednd codfish tachinho style, served w/ round chips & tomato sauce) $ 23.00
Ameijoas (Vongole claim in lemon & mustard sauce) $ 16.00
Large Garden Salad $ 9.00
Pao com alho (Garlic bread) $ 3.50
Cordonizes grelhadas (Grilled quails served w/ chips & salad) $ 23.00
Lulas grelhadas (Grilled queensland calamari served w/ salada and boiled potatoes) $ 22.00
Plate of small chips $ 4.00

Steamed Rice – Com - Per Person $2.5
Minimum four people $30 Per Person
Vegetarian Fresh Rolls – Goi Cuon Chay (2 pieces) Tofu, herbs, bean-sprout and rice noodles rolled in rice paper. $8
Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
Roast Spatchcock with Sticky Rice “Chips” Slow cooked in a rich sauce based on coconut juice, and accompanied by unique sticky rice and coconut “chips” -
Grilled Pork Skewer – Heo Nuong Succulent pork slices marinated with Harry’s unique recipe, grilled on a skewer. This taste sensation is presented in lettuce with special rice noodle cakes, pickles, m $26.5
Vegetarian Spring Roll – Cha Gio Chay Vegetarian Vietnamese spring rolls served with soy sauce. -
Salt & Pepper Calamari with Garlic Rice (Gluten) Arguably the best in Sydney! Deep-fried to a taste sensation, served with classic salt, pepper and lemon dipping sauce. -