Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Pepper Sauce $4
Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
Mushroom Sauce $4
Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
Green Salad $5
Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
Mixed Salad $7.00
Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35