Lime leaf and peppercorn - Robust and aromatic, finely shredded lime leaves are united with peppercorns,creating a sharp and fiery dish, perfect for prawns and seafood N/A
Roast duck $16.50
Pad kee mao (Drunken noodles) - Fistful of flavours: chilli, basil leaves, shallots and garlic, season the stir fry of noodles and vegetables, with action pack flavours and ensures an exciting experie N/A
King Prawn with basil and coconut milk - Soothed with creamy coconut milk and basil leaves, the burning spice embers are tamed into a heavenly blended of flavours. Perfect dressage for marinated king $22.50
Spring roll (4) -Each golden bite is a play on the senses with a crispy shell, warming spices, shredded cabbage, and vermicelli, served with sweet plum sauce $5.50
Squid $12.50
Chilli and basil sauce - Starring the amazing flavours of minced fresh chilli, sweet basil leaves, a stir-fry with assorted vegetables that is full of flavour and taste. A topping of fried basil leave N/A
ROSE BAY STARTER Served with fresh tomato, avocado and ricotta cheese served with toasted sour dough bread. $11.50
GRILLED CHICKEN BURGER Char-grilled chicken breast, cheese, avocado, tomato and spinach on a burger bun served with golden fries or salad $16.90
CHEEZY-MITE MELT Turkish toast with vegemite and melted tasty cheese $6.00
PANCAKES Pancakes topped with mascarpone, blueberries and Canadian maple syrup $14.50
TOAST (All served with either jam, vegemite, peanut butter, orange marmalade, honey or ricotta) Your choice of Turkish pide, sourdough, rye or gluten free 1 slice $3.00 / 2 slices $5.00
BOILED EGG WITH SOLDIERS $5.50
SPANISH OMELETTE (BOTH OMELETTES AVAILABLE IN EGG WHITE) Potato, olives, roasted capsicum, semi-dried tomato, and spanish onion. Sprinkled with paprika. $14.50