Address
125 York St, Sydney, New South Wales 2000, Australia
Parke Davis in Sydney Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- - 300g Rump Steak -
- THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
- Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
- Soup of The Day Homemade soup served with soda bread $6.00
- Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
- GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
- Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
- Chicken Nuggets and Chips $5.00
- Sweet Chilli Twister $6.95
- Wicked Wings 3 pieces $3.50
- Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Coleslaw Regular $3.75
- Chocolate Mousse $2.50
- Chicken Salad Twister - $6.95
- Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
- Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
-
Prawns Villa Moura $49.00
- King Prawns, Butterflied And Grilled Portuguese Style In Lemon Butter, Served With Rice, Side Salad With Vinaigrette Dressing And A Selection Of Sauces; Peri- Peri, Garlic Butter And Lemon Butter
-
Mussels $19.00
- Cooked In A Creamy Garlic Sauce, Served With Fresh Brown Bread
-
Add To Salad $8.50
- Chicken Char- Grilled
-
Chicken $32.00
- Chicken
-
400G Rummy $35.00
- 400G Rumye
-
Add To Steak $13.00
- Prawns Salt And Pepper, With Chili
-
Cheese And Bacon Burger $25.00
- Our Tasty Beef Burger With Melted Cheese And Crispy Bacon
-
Beef $21.00
- Beef
- Vegetarian Supreme $ 8.40
- French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
- Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce $ 8.40
- Mushroom $ 7.90
- Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots $ 8.90
- Smoked Salmon $ 8.40
- French $ 8.40
- Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
- Yasai Yakimeshi (Veggies Fried Rice) $6
- Teppan Udon With Veggies, Choice Of : - Beef $20
- Yakimeshi (Egg Fried Rice) $6
- Sesame Salad $5
- Yakitori (2 Chicken Skewers Cooked With Our Own Teriyaki Sauce) $12
- Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
- Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
- Teppan Udon With Veggies, Choice Of : - Seafood $22
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Brocollini, pickled red onion $8
- Crispy cider battered red emperor, fries, tartare $29
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Smoked scamorza, sliced potato, rosemary, maple $21
- Valentine 11 N/A
- Mango & Coconut each: $2.50, dozen: $27.00
- Valentine 9 N/A
- Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00
- Mixed Chocolate $50
- Lemon Meringue each: $2.50, dozen: $27.00
- Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- - -
- Pain au Chocolat $4.95
- Brioche $4.50
- Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
- Habitat Chardonnay $7.00 / $29.00
- Butter Croissant $4.50
- Poached Eggs with hollandaise $12.95
- Hot Tartines -
- Salad of tomatoes, capers, basil and white balsamic $15
- E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
- C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
- ONE COURSE $46
- B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
- S A L M O N confit of King salmon with apple, dill and horseradish N/A
- L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
- Green vegetables with lemon oil $15
- Chicken Caesar $19
- Soy / double / decaf / syrups / large extra $0.5
- Italian sodas chinotto / aranciata / limonata $4
- Eggs Benedict poached eggs & smoked ham on toast with hollandaise sauce $12
- French Toast with berry compote $12
- Muffins & Pastries of the day from $4
- Cheese Platter assortment of cheeses with dried fruit, nuts & Quince paste $20
- Smoked Leg Ham, Swiss Cheese & Tomato toasted panini $14
- ALL SOUPS ARE HOME MADE AND DAIRY FREE -
- - CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
- SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
- YOGHURT, MUESLI $5.00
- - ROASTED PUMPKIN 300 ML $4.00
- TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
- VEGIE SNACKS $4.50
- FRUIT SALAD $4.50 / $5.50
- Teriyaki Chicken Set $16.80
- MISO Bento $19.80
- Chicken Katsu Set $17.80
- Gomoku Udon $14.80
- Chirashi Sushi & Sashimi Set $20.80
- Niku Udon $13.80
- Tonkatsu Pork Loin & Udon Set $18.80
- Karaage Chicken Curry $12.80
- Please ask our waitperson N/A
- Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
- Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
- Please ask our waitperson N/A
- Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
- Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
- Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
- Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Classic margherita, buffalo mozzarella $19
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Garden fries, aioli $9.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- The garden’s baked mac and cheese $9.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- With lavosh, fruit compote, apple $14.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Crispy cider battered red emperor, fries, tartare $29
Parke Davis
Phone
0292644224
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Bar , Mediterranean , Pub Food , Vegetarian
Features
Bar Scene , Seating
125 York St, Sydney, New South Wales 2000, Australia
- Sydney Bar Menus
- Sydney Mediterranean Menus
- Sydney Pub Food Menus
- Sydney Vegetarian Menus
- Inner Sydney Bar Menus
- Inner Sydney Mediterranean Menus
- Inner Sydney Pub Food Menus
- Inner Sydney Vegetarian Menus