Parkside Coffee Shop in Melbourne Menu

None

Nearby Sample Menus

STEAMED JASMINE RICE 4.00
WOK FRIED LOCAL CALAMARI 19.00
- with pickled papaya & hot mint salad, red nam jim & peanuts
SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
GREEN PAPAYA SALAD WITH BEANS 17.00
- tomato, peanuts, dried shrimps & hot chili
ROASTED SHORTRIB WITH RENDANG CURRY 38.00
- coconut, herbs and pickles
BANANA FRITTERS
- roasted rice and coconut, vanilla bean ice cream
LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
FRESHLY SHUCKED OYSTERS 4.00 each
- with red nam jim or ponzu dipping sauce

Shredded pork and pickled mustard noodle soup $11.50
Taiwanese style satay fish and pork ball noodle soup $10.90
Fried fish ball with sacha sauce (6 pieces) $5.30
Pan-fried beef & scallion dumplings $6.8 / $11.9
- 43075
Fried rice with shrimps & egg $11.90
Chinese savoury doughnut stick $2.50
Wonton noodle soup $11.50
Chiken drum $6.90
- Fried chicken drumettes with pepper seasoning lightly coated in a bread crumbs, our speciality (4 pieces)

6. Fired scallop $11.50
- Deep fried scallop (6pcs)
26. Kimchi Soup - Small pot $15.90
- Kimchi, pork tofu with spicy soup
Chili Rice cake $14.50
- (Soy Mild/Spicy Chili sauce/Creamy Chicken) Rice cake and vegetables with sauce
Spicy Cheese Chicken $21.50
Small $17.50
Grilled Pork Belly $19.90
- Grilled pork belly with salad
3 CHOICES OF MIXED BBQ SMALL SET (SEAFOOD, BEEF, PORK, CHICKEN) $63.00
Small $18.90

Marinated Olives 8.00
Moreton Bay Bug Tails 28.00
- Toasted brioche, bisque, radish and red onion salad
Roasted Potatoes in Duck Fat, Sea Salt 8.00
Chambers Grand Muscat 15.00
Soup of the Day 22.00
MAINS
Pork Schnitzel, Cabbage, Apple Salad 24.00
SIDES

Soup Of The Day $ 11
- Served With Roasted Turkish Bread
Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
Stuffed Chicken $ 27
- Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
Add Egg $ 2
Truffle Mushroom Gnocchi $ 26
- House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
Mushroom On Danish Fetta (GF) $ 16
- Toasted Bread With Danish Fetta, Mashed Avocado, Sautéed Mushrooms, Cherry Tomatoes Topped With Almond Dukkah

Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion

Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander

La Tutti Frutti $11.00
- Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
Plain Croissant $3.50
La Chococo $9.50
- Shredded Coconut, Melted Chocolate & Bananas
Le Croque Monsieur $10.00
- Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
Toasted Sandwich $7.50
- Ham, Emmental Cheese & Tomato
L’ardechoise $14.00
- Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives
La Poulette $11.00
- Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
La Mongolfiere $13.00
- Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate

Law Hon Jai (dish for monks) $21.00
Sauteed King Prawns with Cashew Nuts & Diced Vegetables $29.00
Mixed Fruit Salad & Ice Cream $7.00
Sauteed Beef with Szechuan Chilli Sauce $22.00
Diced Seafood & Bean Curd Soup $6.50
Braised Sliced Beef with Satay Sauce $22.00
Scallops with Chinese Mushroom & Vegetables $29.50
Mongolian Lamb $26.00
- Sizzling sliced lamb in Mongolian style served on hot Plate

Scotch fillet $45.80 p/ person
Black Cod Nitsuke/ Moro-Misoyaki $36.80
Unaju $28.80
- Kabayaki Eel served on rice w/ Japanese pickles
Assorted Sashimi $24.80
Ebi Nanban $16.80
- Deep fried king prawns glazed w/ Japanese vinaigrette sauce
Buta Kimuchi Bento Set $20.80
- Spicy Pork Belly, Sashimi, Sides, Salad, Miso & Rice
Isobe Age (scallops rolled in seaweed)
Fillet Su-te-ki $32.80
- Premium Eye fillet steak cooked to your liking w/ seasonal vegetables served on hot plate

Sides - Don'T Be Shellfish, Share Some Around...
Bloody mary shooter (GF) $6.00
Sailor jerry spiced rum glazed chicken ribs $14.00
-300 - 400g crab $18.00
Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
-Oysters $12.00
Three piece $15.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
Southern fried $4.50