Address
Summer Street, Orange, New South Wales, Australia
Parkview Hotel in Orange Menu
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Nearby Sample Menus
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Nigiri Sushi see below
- price per 2 pieces
-
Prawn Tempura $12.00/$17.00
- 4 pcs/6 pcs
- Chicken Katsu $16.00
- Prawn $5.00
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Sushi Entree $16.00
- 6pcs nigiri sushi with 6pcs baby rolls
- Eel $7.00
- Chicken Katsu Don $16.00
- Vegetable $28.00
- Spaghetti Al Burro - served with butter & parmigiana cheese (Entree/Main) $14.00/$18.00
- Scaloppine Alla Pizzaiola - thin slices of veal fried with garlic, tomato & oregano $26.00
- Hawaiian - ham, pineapple (Smal/Med/Lrg) $12.00/$14.00/$17.50
- Spaghetti Piccanti - served with a sauce of bacon, mushrooms, pepper, parmigiana cheese & cream (Entree/Main) $14.00/$18.00
- Spaghetti Bolognese - mince cooked with fresh tomato & italian style (Entree/Main) $14.00/$18.00
- Scaloppine Alla marsala - thin slices of veal cooked in marsala & cream $26.00
- Tortellini Alla Panna - served with cream, bacon & parmigiana cheesee (Entree/Main) $14.00/$18.00
- Calamari Fritti - crumbed calamari rings, deep fried, served with chips or salad $26.00
- King prawns and almonds $16.50
- Fillet steak in Peking sauce $18.50
- Steak in black bean sauce $12.50
- Special Fried rice (Large/Small) $8.90/$7.50
- Long soup (noodle soup) $6.50
- Singapore seafood combination $18.50
- XO hand-pulled noodle with seafood $15.50
- Szechuan king prawns $16.00
- Pancakes or French Toast - served with berry compote and maple syrup or banana, ice cream and chocolate syrup (add bacon $4) $16.00
- Banana Bread $5.50
- Creamy chicken pesto pasta $15.00
- Tradie Roll - bacon, fried egg, sausage, hash brown, cheese, BBQ or tomato sauce served on a Turkish roll $14.00
- Honey & Date Loaf $5.50
- Chicken, Lettuce & Mayo $7.00
- Warm roast pumpkin, feta, spanish onion, pinenuts & walnuts with a balsamic dressing $16.00
- Salad - carrot, cucumber, tomato, beetroot, spanish onion, lettuce, cheese & alfalfa $7.00
- 2 courses $59
- Profiteroles with Tirasimu, coffee & Tia Maria custard -
- Pan-fried Cod with confit leeks & truffle butter -
- Lamb shanks & pearl barley broth with mint pesto -
- Affogato with vanilla ice cream, espresso, Frangelico & biscotti -
- Nam slaw with Nam Jim sauce -
- Borrodell’s Bramley apple pie with creme anglaise -
- *Kids meals available upon request. -
- Paneer Tikka Masala - Cottage cheese cooked in special sauce with capsicum,Onion, fresh coriander and ginger $14.95
- Lamb /Beef Madras - Tender lamb/beef cooked using a spicy south Indian delicacy With fresh curry leaves tomato fennel cracked black Peppers and coconut milk $16.95
- Cheese and Garlic Naan (Nan stuffed with cheese and mild spices and garlic) $4.95
- Jeera Pulao $7.95
- Dal Makhni - Black lentils simmered overnight over slow fire with fresh Ground spices and touch of butter $12.95
- Lacha Paratha (Whole meal buttered flaky bread) $4.95
- Red Pepper Special Platter (for two) - Combination of chicken tikka, lamb cutlet, Seekh kabab and prawn or fish) $17.95
- Nawabi Chicken - Boneless chicken fillets cooked with creamy gravy made up of Cashews & tomatoes $15.95
- ONE NINETEEN FRENCH TOAST –served w’ caramelised banana and maple syrup $17.00
- BACON and EGG – on toast bbq or tom sauce $7.50
- 119 FRUIT SALAD – w’ house muesli, vanilla yogurt and berries $9.90
- - ADD BACON $3.50
- BEEF BANGER $2.50
- SMOKED SALMON SALAD – sauté; new potatoes, smashed avocado, smoked salmon, basil hollandaise freshly poached egg $17.50
- VEGETARIAN WRAP- Feta, pumpkin, baby spinach, hash brown, fried egg, relish $14.00
- BIG PERSONS BREKKY – couple of eggs your way, oven dried tomato, buttery garlicky mushies, bacon, relish, beef banger, hash brown and toast $22.00
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Byron Bay Chilli Sauce (LG) $1.95
- Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Mint Sauce The perfect side to accompany the Mansoori Kebab $2.50
- Keema Naan Stuffed with spicy mincemeat, ginger & coriander $5.90
- Gosht Sagwala A perfect harmony of fresh spinach puree & mild curry $17.50
- Rogan Josh Boneless meat cooked Punjabi style with onions, tomatoes & capsicum $17.50
- Kashmiri A delectable dish done in a creamy green peppercorn and fennel flavoured sauce $17.50
- Kasoori Naan Leavened baked Tandoori bread, topped with Kasoori herb and butter $5.90
- Garlic Naan Leavened baked Tandoori bread, topped with butter and garlic $3.50
- Do Pyaza (House Speciality) Boneless meat in a thick curry with tomato, onion & sautéed garlic and ginger $17.50
- Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
- Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
- Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
- Potato Wedges with Chipole’ sour cream - to share $7.50
- Chocolate brownie served with vanilla bean icecream $9.50
- Hot Chips $2.00
- Chicken Kebab Wrap $6.00
- Sausage Rolls N/A
- Chicken Kickers $4.00
- Seafood Basket N/A
- Crumbed Fish $4.00
- Crumbed Oysters N/A
- Sea Scallops $1.20
- Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. 520mL : $9.95
- Capricciosa - Delicious leg ham, pizza sauce, Kalamata olives, field mushrooms, garlic, herbs and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini One size only: $12.95
- Glazed BBQ Roasted Pork Ribs - with Bourbon BBQ sauce. 6 pieces (one serve): $12.95
- Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
- Tuscan Pesto Chicken & Bacon - Tender chicken and sizzling bacon pieces on a classic pizza sauce,red onions, mushrooms, roasted tomatoes, garlic,mozzarella,Parmesan,fresh herbs &creamy pesto. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Inferno Range Chipotle Pulled Pork - Tender pulled pork spread generously on a fiery red bean salsa, topped with smoked chipotle peppers in an Adobo sauce, Spanish onion, roasted capsicum, garlic and Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
- Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
- Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
- Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
- Apple Juice from $3.90
- Passionfruit Tiro $4.60
- Café Latte $4.20
- Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
- Chocolate Mousse - A delicious single serve of Chocolate Mousse. It's the perfect way to finish off your pizza night. N/A
- Steakhouse Chips - Freshly cooked chunky cut steakhouse chips N/A
- Triple Dippers - 10 Cheesy Sticks, 4 Chicken Wings and 8 Cheesy Potato Bites with three dipping sauces for even more flavour. N/A
- BBQ Chicken - Tender chicken, mushroom, onion & mozzarella on rich BBQ sauce finished with a smokey BBQ drizzle. N/A
- Hershey’s Chocolate Chip Cookie - Enjoy our freshly-baked cookie made with 100% genuine HERSHEY'S Chocolate Chips, cut into 8 slices and served warm. N/A
- Lasagne - Layers of beef, rich red tomato sauce, pasta & bechamel sauce, topped with cheese & oven baked to perfection. Single serve 350g. N/A
- BBQ Cheeseburger - Lightly seasoned beef, smoked ham & mozzarella on rich BBQ sauce finished with smokey BBQ drizzle. N/A
- Nacho Veggie - Corn chips, diced tomato, green capsicum, onion & cheddar on Mexican bean sauce. N/A
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
Parkview Hotel
Phone
0263617014
Opened hours
Monday: 10:00-00:00, Tuesday: 10:00-00:00, Wednesday: 10:00-00:00, Thursday: 10:00-00:00, Friday: 10:00-00:00, Saturday: 10:00-00:00,
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Contemporary , Gluten Free , Pub Food , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
Summer Street, Orange, New South Wales, Australia
- Orange Australian Menus
- Orange Bar Menus
- Orange Contemporary Menus
- Orange Gluten Free Menus
- Orange Pub Food Menus
- Orange Vegetarian Menus
- City of Orange Australian Menus
- City of Orange Bar Menus
- City of Orange Contemporary Menus
- City of Orange Gluten Free Menus
- City of Orange Pub Food Menus
- City of Orange Vegetarian Menus