Parma Cucina and Bar in Camperdown Menu

None

Nearby Sample Menus

  • Panang curry (cooked in medium panang curry with coconut milk, lime leaves) N/A
  • Pad Cha with fresh chilli, Thai herbs in Thai style N/A
  • Mixed Thai herbs with mixed vegetables in spicy sauce N/A
  • Lad Na noodle stir fried flat rice noodle topped with mixed vegetables in gravy sauce N/A
  • Sour curry (fish or prawns only), spicy hot and sour flavoured Thai curry with mixed vegetables, no coconut milk N/A
  • Chicken $ 9.00
  • Jungle curry (Thai herbs, red chilli paste with, no coconut milk) N/A
  • Som Tum (green papaya salad) - shredded green papaya, carrots tossed with dried shrimps, tomatoes and cashew nuts, seasoned with lemon juice, fresh chilli, fish sauce $ 9.00
  • Eel on Rice (L) $14.00 / (D) $14.50
  • Tuna and Cucumber $4.00
  • - Seafood Teriyaki $2.50
  • Prawn and Avocado $4.50
  • Extra charges -
  • Chicken Karaage Udon $10.50
  • Teriyaki (Chicken, Beef) and Dumpling (L) $11.00 / (D) $11.50
  • Vegetable Roll $4.00
  • Steak Scotch Fillet, Caramelized Onion, Sweet Potato, Eggplant, Rocket and Pesto Aioli $9.90
  • Quiche or Frittata with salad $10.90
  • Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
  • Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
  • Gourmet Pies - see display $7.00
  • Hawaiian Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce Bacon and Grilled Pineapple $9.90
  • Caesar Shredded Chicken, Cos Lettuce, Bacon, Egg, Parmesan Cheese and Dressing $9.00
  • Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast $14.50
  • Dry Fried Shredded Fillet Steak $12.90
  • Beef with Vegetable and Rice $8.90
  • Short Soup (with Minced Pork) $4.00
  • Sweet and Sour Pork & Rice $8.90
  • Pork Fillet with BBQ Hot Sauce $12.90
  • Beef with Snow Peas $14.90
  • Mongolian Lamb $12.90
  • Stir Fried Vegetable with Bean Curd $9.90
  • Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
  • Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
  • Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
  • Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
  • See our specials menu to see today's freshly made salad N/A
  • Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
  • Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
  • Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
Parma Cucina and Bar

Parma Cucina and Bar

location

Address

Shop 3, Plaza, Jane Foss Russell Building, 96-148 City Road, Camperdown, Sydney

phone

Phone

0295715494

email

Email

None

clock

Opened hours

7 AM to 6 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Italian , Pizza

features

Features

Food Court ,  Cafe

Location
Shop 3, Plaza, Jane Foss Russell Building, 96-148 City Road, Camperdown, Sydney