Parrilla Hot Coal Kitchen in Avalon Beach Menu

None

Nearby Sample Menus

  • Salmon with Green Salad - Fresh green and baby salad leaves with fresh salmon topped with house salad dressing and Avocado $10.90
  • Salmon Sashimi (3 pcs) $6.00
  • Small Sushi Set - 4 pieces of assorted nigiri and 6 pieces of assorted hosomaki $11.50
  • Sukiyaki - Japanese hotpot with beef slowly simmered in sweet and salty sauce with tofu, cabbage and Japanese mushrooms dipped in egg $17.50
  • Baby Uramaki (Inside out rolls) -
  • Lotus Root Chips - Deep fried lotus roots with spicy teriyaki sauce $7.00
  • Tobiko & Lobster (2 pcs) $5.00
  • - Baby Ura Salmon & Avo $6.00
  • Wagyu Beef Ponzu sauce (Japanese soy vinegar) Japanese BBQ sauce Sesame miso sauce $20.00
  • - Cucumber Roll $2.80
  • Queens Cliff - Nigiri Sushi - Crumbed Chicken (Tonkatsu) - Salad - Seaweed Roll - Teriyaki Fish - Soy Beans (Edamame) - Small Udon Noodle $17.00
  • Special -
  • Fish Tempura (2pcs) $6.00
  • Tama Don - Crab stick with egg and onion $10.00
  • Una-Ju - BBQ eel with special sauce with Miso soup and pickles $17.50
  • Gari - Sweet ginger $1.50
  • Plain, Herb, Garlic or Cheese Bread - on wholemeal sesame seed torpedo buns $4.00
  • Nachos - chilli bean spread, corn chips, grilled cheese, light sour cream & salad $9.00
  • Vegetarian Lasagne - sandwiched layers of flat pasta, vegetables (carrots, mushrooms, cauliflower, pumpkin & broccoli), Italian tomato sauce, cheese sauce topped with cheese & baked til golden Entree: $12.00, Main: $17.00
  • Chickpea & Vegetable Curry - a fragrant & very tasty curry full of vegetables & served with dahl, tatzuki, jasmine rice & poppadums Entree: $12.00, Main: $17.00
  • Mushroom - light sour cream, tabbouleh, mushrooms & grilled cheese $9.00
  • Lentil & Coconut $7.00
  • Nachos Pizza Crusts - with sour cream & guacamole $7.50
  • Sprout - light sour cream, peanut butter, salad, sprouts & coconut $9.00
  • Marinara - special seafood topped with parsley Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
  • Meat Feast - bacon, beef, ham, pepperoni, pork Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
  • Tufnel's Tuna Treat - onion, garlic, oregano, tuna (no bones) Reg $ 12.00/Med $ 18.00/Lge $ 22.00/Fam $ 28.00
  • Italian - carbanossi Reg $ 10.50/Med $ 16.00/Lge $ 20.00/Fam $ 26.00
  • Base (choice of sause & cheese) Reg $ 10.00/Med $ 15.00/Lge $ 19.00/Fam $ 24.00
  • Mediterranean Chicken - Onion, chicken, snowpeas, olives, sundried tomato, fetta $22.00
  • Supreme - onion, capsicum, pepperoni, ham, beef Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
  • Nigel's - carbanossi, mushroom, extra cheese Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
  • Hot and Sour Soup $7.50
  • Chicken Chilli Basil $15.00
  • Mixed Entrée (1 spring roll, 1 dim sim, 2 prawn toast) $7.50
  • Deep Fried Pork Spicy Salted $15.00
  • Satay Skewers Chicken (3 pieces) $9.00
  • Crispy Skin Chicken - Lemon or Plum Sauce $15.00
  • Crab Meat Sweet Corn Soup / Crab Meat Bean Curd Soup $7.50
  • Pork Ribs with Sweet & Sour Sauce / with Plum Sauce / with Chilli Black Bean Sauce / with Salt & Pepper / with Special Sauce $15.00
Parrilla Hot Coal Kitchen

Parrilla Hot Coal Kitchen

location

Address

49 Old Barrenjoey Rd, #4, Avalon Beach, Pittwater, New South Wales 2107, Australia

phone

Phone

0408857950

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Takeout

Location
49 Old Barrenjoey Rd, #4, Avalon Beach, Pittwater, New South Wales 2107, Australia
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