Address
106 Parry St, Newcastle, New South Wales 2302, Australia
Parry St Garage in Newcastle Menu
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Nearby Sample Menus
- Warm Green Beans with Almonds & Garlic $8
- CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
- SURF & TURF VIKING BEEF CUTLET 350g MSA Grain Fed Scotch On the Bone with Poached King Prawns, Scallop and Calamari with Pumpkin + Potato Rösti & Green Beans. With your choice of: Mornay, Red Wine J $45
- VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
- HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
- Bowl of Fries GF $8
- PREMIUM “A” GRADE OYSTERS -
- - Main served with Fries & Slaw $29
- Dockyard Brushetta Toasted Sourdough Topped w Roast Tomato, Haloumi, Basil Pesto & Caramelised Balsamic $9
- - Add Prawns $4.5
- Mixed Garden Salad w Appletruck Cider Vinaigrette $7
- Fried Chicken Burger Mouth Watering Chickencovered in a selection of The Dockyards own Herb & Spice Mix fried till golden w Tomato, Mixed Lettuce & Boss Sauce on a Sourdough Roll $15
- Thai Beef Salad Marinated Beef Strips atop Cucumber, Roast Capsicum, Tomato, Onion, Cashews & Crispy Noodles w The Dockyard’s Own Asian Dressing. $17
- Kilpatrick Oysters Fresh Dawson’s Oysters Diced Bacon w The Dockyard’s Own Kilpatrick Sauce 1/2 $16 / doz $32
- - add Salad $2
- Crispy Coconut Tempura Prawns w Lime & Sweet Chilli Dipping Sauce $13
- Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato $15.90
- Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
- Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
- Smoked Salmon $5.00
- Homemade beans $5.00
- Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
- Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
- Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
- Market Fresh Fish of the Day $33
- Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
- Profiteroles w/ vanilla bean ice cream and chocolate sauce $14
- Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
- Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33
- Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14
- Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
- - Roasted garlic and parmesan $10
- HANDCUT CHIPS with aioli $8
- 200G GRASS FED EYE FILLET $33
- - Mixed $19/$35
- FRIES with aioli $8
- GREEN BEANS $8
- BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
- CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
- Cheese Sauce (LG) $1.95
- Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers $30
- Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
- - Garlic prawn sauce $5
- - Onion rings $4
- Roast Vegetable and Labna Salad Chargrilled zucchini & asparagus, roasted beetroot, confit tomato, house made labna and rocket drizzled with Hunter Valley olive oil and a balsamic reduction (V $16
- Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
- Creamy Garlic Prawns Sauteed prawns in a creamy garlic and white wine sauce served with steamed basmati rice and baby spinach (GF) $19
- Salt & Pepper Squid Flash fried squid pieces served with aioli and tomato and chilli chutney (GF) $14
- - add grilled chicken $4.00
- Garlic bread $5.00
- Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
- 250g Char grilled Rump with green beans & hazelnut salad $20.00
- Risotto with chorizo, Chicken & Corn $16.00
- Chips $5.00
- Mash $5.00
- -Vegetable $16.00
-
Roast duck salad $22.90
- Roasted duck with mixed salad and house made salad dressing
- -King prawns or mixed seafood $24.90
-
Goong pad pong ga lee $24.90
- Stir fried king prawns with egg, curry powder & vegetable
-
Gaeng jurd pla murk $13.00
- Squid, pork mince, fungus mushroom, coriander, garlic in clear soup
-
Pla choo chee $24.90
- Deep fried fish fillet or soft shell crab in creamy coconut & chilli sauce
- -Chicken, beef or pork $18.90
-
Pla tod sarm rod $24.90
- Crispy fish fillet or soft shell crab in sweet chilli sauce & basil
- Steamed whole snapper with ginger, shallot and soy sauce Market Price
- Beef and spring rolls with vermicelli noodles and salad $11.00
- Boneless stuffed chicken wings with pork filling. Served with sweet chilli sauce $7.90
- Steamed rice $2.50
- Beef noodle soup with a selection of either rare beef, beef brisket or beef balls $10.00
- Stir fried noodles with vegetables and a choice of egg noodles or rice noodles -
- Pork patties with vermicelli noodles and salad $11.00
- Stir fry chicken or beef or pork with chilli and basil $15.90
- Chim cut chien gion- roast quail - well marinated tiny roasted until golden brown, served with special lemon and pepper sauce $9.90
- Rau saray-vegetables in satay sauce- a combiantion of vegeatbles stir fried in a well blended satay sauce $14.90
- Bap cua-crab meat and sweet corn soup - a sweet and delicate serve of crab ,meat, sweet corn $7.90
- Bo luc lac-cubed beef- tender beef cubes,well marinated and sauteed in an exotic sauce,served on a bed of lettuce and tomatoes $11.90
- Lau thap can-Vietnamese fire pot - an excellent combination of meat,seafood and vegetables in one of the best stock,served with rice vermicelli $39.00
- Heo satay- satay pork - pork in the house's special satay sauce $16.90
- Bo hot diew-cashew beef- pran fried beef with cashews and oyster sauce $17.90
- Banana fritters with ice cream $6.90
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
- Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
- Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
- Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
- Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
- Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
- Custard Tart N/A
Parry St Garage
Phone
0249291380
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gluten Free , Italian , Pizza , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Bar Scene , Kid Friendly , Seating , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Groups
106 Parry St, Newcastle, New South Wales 2302, Australia
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