Address
1, 133 Russell St, Melbourne VIC 3000, Australia
Pascale Bar & Grill in Melbourne Menu
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Nearby Sample Menus
- 107. Mongolian Chicken $22.00
- 158. Prawn with Hot & Sour Sauce $28.00
- 84. Pork San Choi Bow (each) $7.00
- 41. Won Ton Egg Noodles Soup $13.00
- 117. Beef with Chinese Broccoli $24.00
- 108. Lemon Grass Chicken $22.00
- 25. Two Kinds of Special Sauce Fried Rice $25.00
- 80. Quail with Spicy Salt & Chilli (each) $9.00
- Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
- swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
- Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
- Iced Chocolate, Coffee, $5.70
- Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
- Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
- Flat White $4.10
- enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
- Bulgogi
- Prawn congee $16.00
- Rice cake soup $14.00
- -Mixed vegetable on rice in a stone pot
- BBQ king prawn $13.00
- Bulgogi $15.50
- soft bean curd marinara hot pot $14.00
- Spare rib BBQ or L.A (L.A Spare rib BBQ) $15.50
- Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
- Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
- Unagi Donburi - Grilled Eel on Rice $9.80
- Seaweed Salad $3.50
- Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
- Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
- Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
- Two Rolls with Miso Soup $5.00
- Pakora (2 pc) $4.00
- Cholle Bathure $10.90
- Uttapam $9.90
- - Small $3.00
- Vegetables of the day $10.90
- Rice
- Keera(4pc) $9.00
- Weekend Only
- Single w/ rice $14.00
- M9. Calamari w/ Shrimp Paste
- NS9. Beef Ball Noodle Soup $9.00
- Single w/ rice $11.00
- Single w/ rice $14.00
- Noodles $14.00
- Single w/ rice $11.00
- Dish no rice $16.00
- We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
- Mint chutney $3.00
- Keema naan $7.00
-
Gohst mirichi paneer(Nuclear strength hot) $17.90
- Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
- Kashmiri naan $7.00
- Ajwaini laccha paranatha $5.00
- Onion chilli kulcha $6.00
- green chillis $3.00
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Atomic $25.00
- Pulled pork & beef brisket with spicy slaw & pickles
-
Smoked lamb (GF) $20.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion. gem lettuce & mint yoghurt dressing
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Chocolate brownie $10.00
- Hazelnut praline & ice cream
- BURGERS All served with chips
-
Margherita (VG) $18.00
- Buffalo mozzarella, basil, oregano & napoli
-
Southern fried chicken burger $19.00
- Fried chicken, cheese, bacon & sweet chilli coleslaw
-
Lemon pepper calamari (GFO) $16.00
- Rocket, chilli, aioli
-
Beer battered steak fries (VG) (VO) $10.00
- Aioli
- Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
- Lemon meringue, blueberry lime compote $18.00
- Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
- Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
- Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
- Honey nougat parfait and raspberries three ways $17.50
- Chilli, garlic and rosemary roasted Kalamata olives $9.50
- Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
- Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
- Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce $8.80
- Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
- Duck Spring Rolls (3) $8.80
- Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
- Ginger Prawn Dumplings (3) $8.80
- Lucky Prawn & Chive Dumplings (3) $8.80
- House Made Fresh Bao’s (2) $5.50
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Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
- Bacon & eggs on toast $9.90
-
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
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Blat $8.50
- Bacon, lettuce, tomato & avocado
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Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
- Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
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Eggs on toast $7.90
- Scrambled/poached/fried
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Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
- Pomme Turnover (Take Away/Dine In) $ 4.95/ $5.20
- Jam (Take Away/Dine In) $ 3.70/ $4.00
- S/Dough Multi (Take Away) $ 6.75
- Loaf Walnut (Take Away) $ 7.60
- Rye Dark (Take Away) $ 7.50
- Loaf Multigrain (Take Away) $ 5.60
- Cheese/Tomato (Take Away/Dine In) $ 6.90/ $7.40
- Individual Cake (Take Away/Dine In) $ 8.25/ $8.80
- Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
- Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
- Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
- Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
- Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
- Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
- Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
- Steak Sandwich $24.00
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Spicy prawn
- Stir fried prawns with sweet chili sauce
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Prawn tempura udon $15.00
- Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable
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Spicy rice cake Ddoeok bok gi $18.00
- Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling
- Mushroom $39.00
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Teriyaki chicken $15.00
- Stir-fried chicken thigh with teriyaki sauce
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Prawn salad $9.00
- Deep fried 3 prawns, green salad with sweet chilli sauce
-
Seafood kimchi pancake $17.00
- Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion
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Crab meat salad $8.00
- Crab meat on green salad with sweet spicy dressing
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Modern Asian $9.90
- Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
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Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
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Red Lentil
- with Coriander, Parmesan + Cracked Pepper
- All soups served with a Crusty Baguette
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Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
- Extra bread 0.50
- Extras: Add Chorizo $3.00
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Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
Pascale Bar & Grill
Phone
0386368800
Opened hours
Monday: 6:30 – 11:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Tuesday: 6:30 – 11:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Wednesday: 6:30 – 11:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Thursday: 6:30 – 11:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Friday: 6:30 – 11:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Saturday: 6:30 – 11:00 AM, 6:00 – 10:00 PM, Sunday: 6:30 – 11:00 AM, 6:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Contemporary , Gluten Free , Grill , Modern Australian , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups , Bar
1, 133 Russell St, Melbourne VIC 3000, Australia
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