Address
1, 133 Russell St, Melbourne VIC 3000, Australia
Pascale Bar & Grill in Melbourne Menu
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None
Nearby Sample Menus
- L:24.00
- B9 Fresh Gal-Bi 33.90
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Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
- Kimchi & Pork stir fried with rice in a hot traditional stone bowl
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Steamed Rice 2.50
- Korean style raw beef with special sauce
- B14 Wagyu Scotch Fillet 39.90
- B3 Rib Fillet 24.90
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Pan-fried Dumplings 12.00
- Vegetable dumplings (6 pieces)
- Seafood S:14.00
- 3. Chicken $12.50
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12. Combination Dumpling Casserole $38.50
- Kimchi Based Casserole, Assorted Dumplings, Pork Belly, Tofu and Vegetables
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2. Gal Bi Tang (Mild Beef Rib Soup) $17.90
- Slowly simmered beef short rib in beef bone broth
- 2. Pork $12.50
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1. Yuk Gae Jang (Spicy Beef Soup) $17.90
- Spicy soup with beef gravy, vegetable, egg, taro stem and fernbrake
- 5. Gal Bi Tang (Mild Beef Rib Soup) $13.50
- 5. Boiled Dumplings $11.50
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11. Spicy Beef Rib Casserole $38.50
- Slowly Simmered Beef Short Bib in Beef Bone, Potato Noodle and Vegetables in Hot and Peppery Soup
- Beef & veg $7.50
- Seafood noodle soup $7.50
- Prawn dumpling noodle soup $7.50
- Satay beef with rice $7.50
- Beef in egg sauce with rice $7.50
- Chicken omelette $7.50
- Chicken steaks with rice $8.50
- Curry laksa $7.50
- Beef Fillets Malaysian Chilli Sauce 24.00
- Curry King Prawns 25.00
- Egg Dishes
- Curry puffs 4.80
- Chicken Omelette 18.00
- Fried Rice diced Chicken & Salt Fish 14.00
- Combination Fried Noodles (Soft or Crisp) 22.00
- Poultry
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G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
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Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
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Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
- -Add bacon $3.50
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Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
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Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
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G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
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Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
- Tuna tartare with crushed green pea salad 28.00
- Marinated mushrooms, zucchini, black barley & slow cooked egg 17.00
- Roasted half chicken, fried Jerusalem artichoke 36.00
- Madeleine filled with lemon curd (15min) 3.00 each
- Foie gras parfait with toasted brioche 21.00
- Tuna tartare with crushed green pea salad 32.00
- Rhubarb & hibiscus granita, meringue & sauternes jelly 16.00
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Bay of Fires Clothbound cheddar 16.00
- cow’s milk, hard, Tasmania
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HOMEMADE GREEK RISSOLES 28.00
- five traditional herbed and spiced beef rissoles, chargrilled and served with Greek salad & chips
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LAMB GIRO 18.50
- marinated boneless lamb from the spit, served with Greek salad & chips
- greek burger pattie $6.00
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FILLET SKEWER 8.00
- lamb or chicken
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HOMEMADE BEAN SOUP (FASOLADA) (V) 11.50
- haricot beans and vegetables in a fresh tomato soup
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KALAMARI PLATTER
- fresh kalamari, sliced, lightly floured, seasoned and fried
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LAMB GIROS SOUVLAKI 14.50
- tender marinated lamb giros from spit in pita
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MIXED GIRO PLATTER
- marinated spring lamb and chicken from the spit
- Vegeterian Udon $10.00
- CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
- Prawn Udon $10.00
- Teriyaki Chicken Soba $10.00
- Chicken or Vegetarian Curry $10.00
- Eel Udon $12.50
- Prawn Soba $10.00
- Eel Soba $12.50
- Grilled Prawn N/A
- Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
- French Dragon N/A
- Set D Combined Seafood Platter 2-3 ppl 24pcs $30
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- Crab Meat N/A
- Dumpling Soup Noodle $10.90
- Spicy Chilli Pork $11.90
- Two Choice with Rice or Noodles $10.90
- Chicken $10.90
- Seafood $13.90
- BBQ Pork $10.90
- Seafood Combo $13.90
- Combination $13.90
- -Members $16.80
- -Members $9.00
- Seasonal vegetables (V)(GF)
- Side of mash (V)(GF)
- Caesar salad with bacon, croutons, anchovies, parmesan + poached egg
- -Members $9.00
- V=vegetarian / GF=gluten free
- -Non members $14.00
- Smoked salmon $4.00
- ALL $9.00
- Tomato $2.00
- White chocolate raspberries & coconut
- Bacon, lettuce, tomato & whole egg mayo (BLT) $7.00
- Toasted Apricot Loaf w/ hot drink OR juice* $7.00
- - Vegetable Crepe Lasagna $10.00
- FRESH SQUEEZED JUICE OF THE DAY $6.00
- Saucy glazed lamb
- Regular side plus: Soft drink
- Ribs for One
- Regular $4.95
- Add to a platter or combo
- Jumbo $7.95
- Cake $42.00
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Extra Sauces $0.50
- Dorothys Dream, Hot Boy, Rib Glaze, ketchup, mayo, ranch
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Yakimeshi $13.80
- Japanese mixed fried rice with seafood and butter
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Akagai $5.40
- Japanese clams
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Gyudon $12.50
- Sliced beef cooked with onion teriyaki sauce on rice
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Salmon teriyaki $16.50
- Grilled salmon with teriyaki sauce & served with salad
- -Entree $16.00
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Tekka maki $9.50
- Raw tuna roll (8pcs)
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Tobiko $4.40
- Captain rice
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Kaisen teppanyaki $19.50
- Seafood combination in garlic butter sauce & vege served on a sizzling plate
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Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
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Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
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Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
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Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
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Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
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El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
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Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
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Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Pascale Bar & Grill
Phone
0386368800
Opened hours
Monday: 6:30 – 11:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Tuesday: 6:30 – 11:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Wednesday: 6:30 – 11:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Thursday: 6:30 – 11:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Friday: 6:30 – 11:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Saturday: 6:30 – 11:00 AM, 6:00 – 10:00 PM, Sunday: 6:30 – 11:00 AM, 6:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Contemporary , Gluten Free , Grill , Modern Australian , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups , Bar
1, 133 Russell St, Melbourne VIC 3000, Australia
- Melbourne Australian Menus
- Melbourne Contemporary Menus
- Melbourne Gluten Free Menus
- Melbourne Grill Menus
- Melbourne Modern Australian Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Contemporary Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Grill Menus
- Inner Melbourne Modern Australian Menus
- Inner Melbourne Vegetarian Menus