Address
1, 133 Russell St, Melbourne VIC 3000, Australia
Pascale Bar & Grill in Melbourne Menu
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Nearby Sample Menus
- Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
- Royal - chicken, swiss cheese and avocado $9.90
- Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
- Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
- New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
- Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
- Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
- Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
- Yasai Tempura - Vegetables, Mushrooms in batter deep fried and served with a dipping sauce $ 11.70
- Tofu Salad - Tofu prepared with a combination of salad served with a special sauce $ 6.50
- Yakitori - Chicken and onion on a skewer grilled in sweet sauce $ 7.50
- Sushi Sashimi Combi - Combination of 6 pieces sushi and 9 pieces of sashimi $ 20.60
- Nabeyaki Udon - Plain noodles cooked in stock with beef, prawn, egg and vegetables in a casserole dish $ 12.80
- Seaweed Salad - Varieties of seaweed with house dressing $ 8.90
- Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
- Chuka Wakame - Green seaweed with sesame and special dressing flavouring $ 5.60
- Egg Dishes
- San Choi Bow per piece 6.00
- Roast Pork Vegetables 14.80
- Fish battered Sweet Corn 19.00
- Battered King Prawns with Wasabi Mayonnaise 25.00
- Chicken Sweet Corn Soup 6.00
- Beef Fillet Wasabi Teriyaki Sauce 24.00
- Scallops
- Risotto del giorno market price
- Wild rocket, grana, pear and balsamic vinaigrette 8.00
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Seasonal fruits 9.00/14.00
- natural yogurt
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Gelato e sorbetto 12.00
- A selection of locally made gelato, nut praline
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Sourdough toast
- organic stone ground flour
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Cozze in Padella 19.00
- Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
- Contorno
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Fruit toast 6.50
- sultana, raisin, rosemary, orange, currants
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Daal Makhani $12.90
- Balck lentils cooked in traditional way
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Patiala shahi gosht $15.90
- A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
- Garlic naan $4.00
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Vegetable cha rassa $15.90
- Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
- Lime pickle $3.00
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Punjabi kadhi $14.90
- Chickpea flour dumpling in a yoghurt gravy
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Kunna paneer $17.90
- Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
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Palak paneer $16.90
- Indian cottage cheese in smooth and vibrant pureed spinach
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Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
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Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
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G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
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Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
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Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
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Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
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Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
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Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
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●Steamed bao $12.00
- Any 3 for
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-3x Har gao
- Prawn & bamboo
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-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
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-Egg custard bao
- Sweet egg custard bun
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Lamb bao
- Lamb, onion & coriander bun
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Crispy pork crackling
- Crispy, rich, delicious & addictive
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-3x Squid shui jiao
- Squid & carrot dumplings
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-3x Beef shui jiao
- Beef, onion & coriander dumplings
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Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
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Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
- $15.00 (8 pcs)
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Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
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Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
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Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
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Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
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Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
- Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
- Chilli, garlic and rosemary roasted Kalamata olives $9.50
- Black forest with sour cherries & vanilla bean ice cream $18.50
- Risotto of roast red peppers, fresh peas & sweet corn $27.50
- Wilted spinach $9.50
- Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
- Classic pear tarte tatin, roasted almond ice cream $17.50
- Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
- Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
- Grilled Prawn N/A
- French Dragon N/A
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- BBQ Pork $10.90
- Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
- Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
- Beef & Wonton $11.90
- Dumpling Soup Noodle $10.90
- Vegetable Combo $10.90
- Step 1 - Choose Noodles N/A
- Prawn & Chicken $13.90
- Baguette Hf W/M (Take Away/Dine In) $ 2.70/$2.90
- Salad Baguette (Take Away/Dine In) $ 11.75/$12.55
- 16cm Tarte (Take Away) $ 36.70
- Mushroom & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
- Loaf Walnut (Take Away) $ 7.60
- Roast Beef Focaccia (Take Away/Dine In) $ 12.45/$13.05
- Turkey Baguette (Take Away/Dine In) $ 13.45/$14.10
- Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
- 49. Fried Rice with Shrimp, Sausage and Chinese Broccoli $9.80
- 13. Pan Fried Dumplings (6 Pieces) $7.80
- 61. Combination Fried Noodle $14.80
- 20. Scallop Dumplings (3 Pieces) $6.80
- 35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80
- 19. Steamed Shao-mai (3 Pieces) $6.80
- 29. Satay Chicken with Rice $9.80
- 60. Singapore Noodles $9.50
- Sprouts, Shoots, Seeds & Herbs $4
- Steamed asian greens with ginger, soy & sesame $10
- Lightly fried local southern colamari with rocket salad, lemon & harissa $21
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Main course N/A
- Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato / Victorian grainfed minute steak with olive oil mash, spinach & bordeloise sauce / Salmon fishcakes with sautéed spinach & sorrel sauce / Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage
- Selection of local & imported cheese with oatmeal crackers, quince jam & the bakers fruit bread $21
- Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14
- Horisso N/A
- Todays selection of ice creams & sorbets $14
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Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
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Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
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Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
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El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
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Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
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Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
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Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
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Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Pascale Bar & Grill
Phone
0386368800
Opened hours
Monday: 6:30 – 11:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Tuesday: 6:30 – 11:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Wednesday: 6:30 – 11:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Thursday: 6:30 – 11:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Friday: 6:30 – 11:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Saturday: 6:30 – 11:00 AM, 6:00 – 10:00 PM, Sunday: 6:30 – 11:00 AM, 6:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Contemporary , Gluten Free , Grill , Modern Australian , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups , Bar
1, 133 Russell St, Melbourne VIC 3000, Australia
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