Pasquale in Melbourne Menu

None

Nearby Sample Menus

Dahl House - Black tea with ginger & peach N/A
Bolivian Green - Green tea - gentle & airy N/A
Mademoiselle Grey - Earl grey & rose petals N/A
Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise $18.00
Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
Poached Chicken Sandwich with avocado, tomato, chives, mustard, mayonnaise & toasted walnuts $13.00
Earl Grey - Black tea & bergamot N/A
Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00

1/2 DOZEN MIXED 15.95
1/2 DOZEN GLAZED 13.95
JAM FILLED 3.20 EA
CUSTARD 3.95 EA
DODGER
- with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
1 DOZEN MIXED 23.95
(add $1 for KRANSKY)
FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS

-Potato, leek & bacon
Eggs benedict $14.90
- Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
-Extra egg, spinach $3.00
Housemade muesli $11.90
- Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
Housemade porridge $9.90
- Served with stewed rhubarb crushed walnuts and honey
-Add ice cream or nutella $2.00
Soft shell crab tacos $19.90
- Trio of tacos with soft crab, asian slaw and chipotle mayo
Toasted ciabatta $9.90
- Topped with pesto, fresh ricotta, tomato & basil

TOMATO 3.50
Ortolana 19.50
FRENCH TOAST THICK STYLE 15.50
- Served w/ maple syrup & blueberries
MUSHROOMS 3.50
Salumeria/Cured Cold Meats 29.00
- A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks
TOASTED SMOKED HAM & BUFFALO MOZZARELLA FOCACCIA 12.50
- Mozzarella, focaccia
Margherita 16.50
Salumeria/cured cold meats 29.00

Pork dumplings with rice & sour noodle soup (6) $12.50
Steamed pork dumplings/Chicken wonton in soup $6.5 / $11.9
- 43013
Taiwanese XL crispy fried chicken $8.50
- A large tender succulent crispy crusted boneless chicken fillet marinated to perfection
Taiwanese style satay fish and pork ball noodle soup $10.90
Taiwanese style offals with rice noodle in a pepper soup $11.50
Fried fish ball with sacha sauce (6 pieces) $5.30
Wok tossed shredded pork with vegetable in noodle soup $4.50
Oyster and pork intestines mee sua $7.80
- Oyster and pork intestines with vermicelli noodles soup

Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00

Taro bao (v) $2.70
Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts
Popcorn Chicken $8.00
Ice Cream Bao $4.90
- (ask for available flavours)
Cheung chay bao $2.70
- chinese sausage bao
Taro Crisps $6.00

Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
(all hot dogs are served with a Bronson frank in a New York style bun)
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers

Pork Gyoza
- The favourite pork & vegetables dumplings w/ ponzu raiyu sauce
Buta Kimuchi
- Grilled pork belly toasted w/ spicy Japanese Kimuchi sauce
Sakana Shioyaki / Teriyaki
- Salmon cooked in your choice of Salt Grilled or Teriyaki
Nabeyaki Udon $21.80
- Tempura prawn, chicken, soft egg, in hot pot
Tako Yaki $16.80
- Japanese Octopus Balls top w/ katsuobushi
Assorted Seafood stir fried udon w/ vegetables $27.80
Mixed Green Salad $10.80
- Mixed green salad with Japanese sesame dressing
Tori (chicken) / Yasai (Vegetarian) $19.80

Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
Gnocchi Pomodoro $24.00
- basil, salted ricotta
Eggplant frites $13.00
- cumin dip
Bruschetta $13.00
- tomatoes, basil, garlic
Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
(gluten free pizza base available)
Carne $25.00
- napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic