Pass in Auburn Menu

None

Nearby Sample Menus

  • Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
  • Chicken Karaage (6pcs) - deep fried marinated chicken $7.00
  • Gyoza (4pcs) - deep fried pork dumplings $6.50
  • Crab Stick + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Small (6pcs & 8 mini roll) $11.00
  • Teriyaki Chicken / Beef / Fish / Tofu / Veggie $12.00
  • Plain (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $9.50
  • Edamame - Japanese green beans $2.00
  • No Subsitute Topping Replacement
  • Margherita $11.90
    • Double Cheese & Tomato Sauce
  • Classic Italian $11.90
    • Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
  • Sauces
    • Tomato, Bbq, Garlic & Sweet Chilli
  • Piscary $11.90
    • Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
  • Seafood $13.90
    • Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
  • Garlic Bread - $3.00 $3.00
  • Bbq Chicken $13.90
    • Bbq Sauce, Onion, Mushroom & Chicken
  • Green Curry - green curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
  • Vegetarian Samosa $6.90
  • Prawn Balls - deep fried prawn balls $8.90
  • Pad Kratiem (Garlic Sauce) - a mild dish with garlic & pepper stir fried with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Salt & Pepper Squid (8pcs) - deep fried squid pieces with salt & pepper batter $9.90
  • Larb (Chicken Mince or Pork Mince) - country style salad cooked with lemon juices, onions, mint, ground roasted rice & chili $15.90
  • Soft Drink (can) $2.50
  • 300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
  • Linguini, with bacon, chilli and garlic in a tomato cream sauce $14.00 / $20.00
  • Mezze plate of prosciutto, house made labne, olives, basil pesto, sundried tomato pesto and crisp flatbread $14.50
  • Penne, with mushroom, asparagus, zucchini and kalamata olives in a napolitana sauce $14.00 / $20.00
  • Honey roasted pumpkin with asparagus, field mushroom, baby beetroot and fresh rocket with pine nuts, house made labne and balsamic glaze $23.00
  • DRINKS - A glass of soft drink or juice - Coke / Coke Zero / Lemonade / Lemon Squash / Orange Juice / Apple Juice / Pineapple Juice -
  • Leaf Tea: Black, Earl Grey, English Breakfast, Green, Chamomile $4.00
  • Served with fresh rocket and parmesan E / M
  • Tom Yum Soup - Sour soup with lemon grass, galangal, lime juice, chili paste and mushroom $7.00
  • Singapore Noodles - Rice vermicelli stir fried with egg, curry powder, turmeric powder, oyster sauce and mixed vegetables $12.00
  • Tamarind Tofu - Deep fried tofu on steamed vegetables topped with homemade tamarind sauce and peanut $12.90
  • Faraday Seafood - Prawn or seafood stir fried with chili, Thai herbs, basil and mixed vegetables $16.90
  • Angel Prawns (4 Pcs) - Grilled prawns serve with your choice of homemade chili and lemon sauce/satay sauce $9.00
  • Garlic and Pepper - Stir fried with garlic and pepper sauce on steamed mixed vegetables $12.00
  • Stir Fried Cashew Nut - Mixed vegetables stir fried with cashew nut, chili jam and shallot $12.00
  • Curry Puff (4 Pcs) - Serve with sweet chili sauce $7.00
Pass

Pass

location

Address

67 Rawson Street, Auburn, Sydney

phone

Phone

0282836328

email

Email

None

clock

Opened hours

11 AM to 10 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Sri Lankan

features

Features

Location
67 Rawson Street, Auburn, Sydney
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