Passion Tree in Chatswood Menu

None

Nearby Sample Menus

  • Tarago White Mould Triple Cream - Victoria -
  • King Salmon w/ Spring Onions, Green Peas, Lardons, Tarragon, Beurre Blanc $35
  • Mixed Leaf Salad w/ Seeded Mustard Dressing $9
  • Char Grilled Squid w/ Chorizo, Corn, Pastachio $18 / $29
  • Strawberry & Buttermilk Tiramisu w/ White Coffee Ice Cream $15
  • Corella Pear & Honey Tart w/ Chocolate Ice Cream $15
  • - $30
  • Char Grilled Scotch Fillet w/ Polenta Chips, Watercress, Cafe de Paris Butter $34
  • Grilled Vegetable - grilled eggplant, rocket, grill zucchini, feta, asil pesto $10.50
  • Apricot Slice $3.80
  • Sausage Wrap - sausages, Scrambled eggs, cheese, chilli jam $8.00
  • Peppermint Slice $3.80
  • Mini Brekkie - Bacon, Eggs, Grilled tomato on toast $10.90
  • CLAT - Chicken, Lettuce, Avocado, Tomato $8.90
  • Banana Bread, Pear & Raspberry Bread $4.20
  • Smoked Salmon Wrap - salmon, avocado cream, cheese $10.90
  • Pork Spare - Smoky BBQ $28.50
  • Lamb - Hot Chilli $27.5 / $24.5
  • Ribs - Marinated, slow cooked for 8 hours, grilled and caramalised with our secret basting. Served with chips or cabbage sald / butchre's salad / rocket salad. N/A
  • Original - Beef Mince Patty . Grilled, basted and served on a seeded bun with Shredded iceberg, tomato, Spanish Onion, dill pickles and our Pink & BBQ Sauce. Add American Cheese or Swiss Cheese / ad $10.50
  • Beef - Short Rib - 8 hour slow-cooked short rib with smoky basting, chimichurri and Coleslaw $16.50
  • Wagyu - Premium Wagyu beef mince, baby cos, tomato, Spanish Onion, dill Pickles, Crispy onion rings, with our Pink and BBQ Saucce $17.50
  • Pork Spare - Sticky Soy Chilli Peanut $28.50
  • Rump Steak -400 g Rump Steak Grass -Fed $23
  • Dinner Roll $0.90
  • Original Recipe Chicken 21 Pieces - $34.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Spicy Hot Twister $6.95
  • Chicken Caesar Twister $6.95
  • Wicked Wing Go Bucket $3.75
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Roast duck with rice $ 9.80
  • Salty baked chicken with rice $ 8.80
  • King prawn & vermicelli with ginger shallot hot pot $ 19.80
  • Peking duck (2 courses) ( 6pancakes, 3 sang shoi bao) (Half) $ 25.80
  • Chicken laksa $ 9.00
  • Chicken with mushroom hot pot $ 15.80
  • Fillet steak in chicnese style (Oyster sauce) $ 16.60
  • Beef in black bean sauce $ 13.80
  • ICE CREAM(Vanilla/ Chocolate/ Strawberry) Served with your choice of Caramel/ Chocolate or Strawberry topping. $7.90
  • SATAY VEGETABLE Steamed mixed vegetables with bean curd topped with peanut sauce. $17.90
  • THAI NAAN SOUP Clear soup with mushroom and lemon grass, flavoured with basil and lemon juice. -
  • Prawn or Mixed Seafood $12.90 / $22.90
  • PAD THAI VEGETABLE Stir fried rice noodle with bean curd and vegetables. $17.90
  • CRISPY CHICKEN Tender chicken marinated with salt garlic pepper, light batter, deep fry and served with sweet chilli sauce. $18.90
  • CRISPY MIXED VEGETABLES Light battered mixed vegetables crispy tossed with garlic pepper chilli. $17.90
  • PANANG TOFU A special creamy mild curry with Tofu served with steamed vegetables. $17.90
  • 250g Grainge Rump Steak $19.00 or $12.00 before 7pm Daily
  • French Fries & Aioli V $8.00
  • Char Grilled Vegetable & Haloumi Salad, Watercress & Lemon Vinaigrette GF $15.00
  • Lemon & Lime Tart, Mascarpone, freeze dried Mandarin $13.00
  • With Your Choice of Creamy Mushroom, Diane, Peppercorn or Sauce Béarnaise -
  • Mixed Salad with Cherry tomato, Cucumber, Olives, & Spanish Onion GF & V $6.00
  • Homemade Peking Duck Spring Rolls (4) with a Chilli & Soy Sauce $15.00
  • Award Winning Beef Bourguignon Pie, served with Paris Mash $19.00
  • Pastie $3.40
  • Vegetable Pie $3.40
  • With sauce 30¢ extra
  • Salad Roll $4.00
  • Tomato, cheese 50¢ extra
  • Chicken Roll N/A
  • Sausage Rolls $2.40
  • Tuna Roll N/A
  • Pancake with Kimchi $12.80
  • Mixed Mushroom Salad - salad topped with assorted cooked mushroom and lemon dressing $16.90
  • Pork Belly BBQ - with 12 Pancakes, shallots and cucumber $28.88 (for 2 ppl)
  • An-dong Jjim-dak - Slow steamed marinated chicken in spicy soy sauce with potatoes, onions, carrots, etc. $34.80
  • Kimchi Jjim with Pork - Slow steamed kimchi with pork in hot pot $34.80
  • Doenjang Jji-Gae - Korean traditional fermented bean paste pot stew with beef, tofu and vegetables $12.90
  • Prawn Ball with Kimchi salsa sauce $16.80
  • Yuk-hoe - Thinly sliced raw beef seasoned with gochujang and sliced pear $19.90
  • Spicy And Sour Tofu Pudding $8.80
  • Sweet Potato Noodles Served With $12.80
    • Beef / Pork / Intestine /Dan Dan Noodles
  • Sichuan Spring Rolls $6.80
    • With Chilli Dressing
  • Special Paste Noodles $12.80
  • Sichuan Style Pork Wonton $12.80
    • Served In Chicken Soup / Chilli Soup - 10 Pieces
  • Baked Egg Pancakes $6.80
    • One Sweet One Salted - 2 Pieces
  • Northern China Pork Dumplings $12.80
    • 10 Pieces
  • Pan Fried Pancake $6.80
    • Stuffed With Braised Pork - 1 Piece
  • Grilled Chicken - Sun-dried tomato, avocado, provolone, mushroom, rocket & pesto mayo $9.50
  • Eggplant - Roasted capsicum, mushroom, olives, provolone & rocket $9.50
  • The Meatballs - Flame grilled w/ tomato, basil, mushroom, capsicum, olives & cheese $9.00
  • Vego Breakfast (mush, falafel, tomato, spinach, Avo) $14.50
  • Hungarian Salami - Gherkins, tomato, lettuce, provolone & bocconcini $9.50
  • The Salmon - Smoked salmon, capers, lettuce & cream cheese $9.00
  • The Turkey - w/ bocconcini, tomato, cucumber, rocket & cranberry $9.00
  • Turkey - Tomato, chicken, rocket, provolone & cranberry $9.50
  • Valentine 11 N/A
  • White Chocolate each: $2.50, dozen: $27.00
  • Valentine 1 N/A
  • Cookies & Cream each: $2.50, dozen: $27.00
  • Raspberry $50
  • Tramisu $55
  • Chocolate Brownie each: $2.50, dozen: $27.00
  • Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00
  • ANGUS STEAK WITH BLACK BEAN CHILLI - Mini cubes of Angus steak wok tossed in our fragrant black bean chilli sauce. $22.00
  • NEM NUONG SAN CHOY BOW 2pcs - Flavorsome grilled Vietnamese pork mince skewers that slide off onto a bed of lettuce served with pickled carrot, radish, fresh coriander and spring onions. Served with a $8.00
  • LAMB SPRING ROLLS 4pcs - Crispy pastry filled with marinated lamb mince, cumin, leek, onion and carrots $8.00
  • EXTRA FRIED EGG $2.00
  • HOT AND SOUR SOUP - A must try for those who love to tantalise their taste buds - this is a combination of king prawns, mook yi, tofu, BBQ pork and a touch of egg white. $7.00
  • STEAMED CHEONG FUN - Silky smooth steamed rice noodle rolls served with our nutty sweet sesame and Rice Den sauce, topped with fresh shiitake mushrooms, shiso leaves and fried onions. $8.00
  • DUCK PANCAKE 2pcs - Roasted duck parcels accompanied with fresh cucumber, shredded spring onions and a dollop of our Peking duck sauce. $8.00
  • ROAST DUCK WONTON SOUP - Delicate wonton pastry filled with fragrant roast duck, mook yi, shitake mushrooms and fresh baby bok choy $8.00
Passion Tree

Passion Tree

location

Address

Chatswood Interchange, T67/436 Victoria Ave, Chatswood NSW 2067, Australia

phone

Phone

0292400333

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Dessert Parlour

Location
Chatswood Interchange, T67/436 Victoria Ave, Chatswood NSW 2067, Australia
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