Passionate Palate in Wollongong Menu

None

Nearby Sample Menus

  • H= Half, F= Full, M= Medium, L= Large
  • Spaghetti frutti di mare $24.8
    • Spaghetti with fresh seafood, garlic, olive oil, tomatoes and chilli
  • Ravioli boscaiola $17.8
    • Meat filled pasta with ham & mushroom tossed in light cream sauce
  • Spaghetti bolognese $16.8
    • Spaghetti with traditional sauce of tomatoes, garlic, basil, olive oil & minced meat
  • Vegetarian $16.00 / $21.00
    • Mozzarella, fresh mushrooms, capsicum, black olives, pineapple & napoletana sauce
  • Lasagna al forno $17.8
    • Homemade lasagne served with a rich tomato & meat sauce
  • Gnocchi $18.8
    • Potato gnocchi with sauce of your choice
  • Warm kalamata olives $8.8
    • Marinated with garlic, chilli & extra virgin olive oil
  • Pan fried calamari $21.00
    • with kalamata olives, basil pesto, sourdough, pomodoro sauce and basil oil
  • Natural 1 dozen $29.00
  • Kilpatrick 1/2 dozen $19.50
  • Cold:
    • Fresh cooked tiger prawns, natural oysters, smoked salmon, fresh seasonal fruit, lemon wedge, tartare and calypso sauce
  • Pan fried salmon fillet $32.50
    • proscuitto, lemon thyme quinoa & red capsicum salsa with honey and kaffir lime vinaigrette
  • COLD:
    • fresh cooked tiger prawns, smoked salmon, natural oysters fresh seasonal fruit, lemon wedge, tartare and calypso sauce
  • Mornay 1/2 dozen $19.50
  • Mornay 1 dozen $29.90
  • Prosciutto
    • goat’s cheese, onion jam & rocket leaves
  • ½ Shell Tasmanian Scallops $29.00
    • grilled with Mornay sauce & 3 cheeses
  • MORTON BAY BUGS $36.00
    • Salt & Pepper Fried with fresh lime, coriander & chilli with a cucumber salad
  • Spicy Salami & Fontina Cheese Ravioli $24.00
    • with Olive oil roasted cherry tomatoes, white wine, roast capsicum fried parsley
  • Freshly baked Turkish Loaf with butter $ 2.50
  • Scotch Fillet 350 gram – Grain fed 90 days – marble score 2+ $35.00
  • Regular Chicken Schnitzel $19.00/$24.00
    • with your choice of sauce
  • Garden Salad with Balsamic Honey dressing $4.00
  • Wilbur Smoked Brisket $15.00/$17.00
    • w. lettuce, pickles, cheese, ketchup & mustard
  • Steamed Seasonal Veg (v) (GF) $3.50/$4.20
  • Vegetarian Lasagne $15.00/$18.00
    • Eggplant, zucchini & capsicum in our house made Napoletana sauce, with mozzarella cheese
  • Lamb Kofta Skewers $18.00/$20.00
    • w. pilaf, tabouli & yoghurt
  • Hawaiian $16.00/$18.00
    • Tomato sugo, mozzarella, ham & pineapple
  • House Made Pot Pie $16.20/$19.40
  • Vegetarian (v) $16.00/$18.00
    • Potato, halloumi, rosemary & roquette
  • Chicken Nuggets $9.00
    • Served with chips
  • Herb & Parmesan Crumbed Schnitzel $19.00 / $21.00
    • Chips, salad + choice of sauce
  • Steak & Chips
    • with gravy
  • Crispy pork knuckle $32.00 / $34.50
    • Garlic mash potato, char grilled brocolinni, apple cider jus
  • Steak Sandwich $17.00 / $18.50
    • Lettuce, tomato, cheese, bacon, egg + onion
  • Bean nachos $14.00 / $15.50
  • Zucchini Fritters with Feta & Dill Stack $19.00 / $21.00
    • Rocket salad & beetroot chutney
  • (Pappardelle or Penne)
  • Rocket pesto, lemon thyme & provolone cheese arancini $12.00 / $13.00
    • Smoked red capsicum puree
  • Meatlovers $22.00
    • ham bacon pepperoni salami mozzarella
  • Belgium Waffles $17.00
    • crispy bacon maple ice cream strawberries
  • 250gm Southern prime rump steak $20.00
  • Eggs Your Way $12.00
    • sauteed spinach grilled tomato toasted sourdough
  • BBQ Chicken $18.00
    • chicken bacon mushroom onion mozzarella
  • Cheeseburger ketchup fries
  • BBQ pulled pork Burger $16.00
    • cabbage slaw Jalapenos avocado
  • Spicy Battered Wedges $9.00
  • Homemade Spring Roll $9.90
  • Grilled Chicken Rice $10.90
  • Lemongrass Chicken $9.90
  • Vietnamese Meatballs $6.40
  • Lemongrass Beef $9.90
  • Caramelised Chicken $6.40
  • Spicy Beef / Chicken Noodle $9.90
  • Lemongrass Beef $7.90
  • - Chicken (Miso sauce) $12.00
  • Sushi Nigri Vinegar rice with various toppings 2pcs
  • - Tuna $6.50 / $12.00
  • Takoyaki (6) Japanese style octopus balls $6.00
  • Gyu Don Thinly sliced beef with onion served on a bed of rice $12.00
  • - Caviar $7.00 / $12.50
  • - Beef $12.50
  • Soft Shell Crab Lightly battered & served with Tempura vegetables $12.00
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
  • Ham Cheese tomato w mango mayo $7.50
  • Just Bacon & Egg $8.00
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • served with tempura snapper, soft shell crab, calamari and shoestring fries
  • Mixed leaf salad (v, gf) $10.90
    • Radish, lemon mustard dressing
  • Huon atlantic salmon tas (gf) $37.90
    • Cauliflower purée, fennel and quinoa, bisque sauce
  • Cone bay barramundi fillet w.A (gf) $37.90
    • Carrot and ginger purée, lentil masala, cocktail onions, buttermilk sauce
  • Flame grilled mornay with parmesan cheese $16.90/ 100g
  • Entree tasting platter for two $62.90
    • Sea salt and chilli calamari, pickled fennel, fresh herbs, yuzu aioli chargrilled king prawns, preserved lemon and confit garlic oil, pangritata,aioli, sumac zucchini flowers, spiced chick peas, preserved lemon, salsa verde hiramasa kingfish, ruby grapefruit, whipped avocado, thai basi, fermented chilli dressing
  • Grilled with samphire and yuzu butter (gf) $16.90/ 100g
  • Seared atlantic scallops (gf) $24.90
    • Fennel purée, mandarin, charred shallot, hazelnut, curry oil, squid ink wafer
  • Prawn & Chicken $12.90
  • Sweet potato chips $6.00
  • Tofu & mushroom (V) $11.90
  • Prawn cracker $4.00
  • Chicken thigh or breast $10.90
  • Veggie fried rice (V) $11.00
  • Stir-fried with oyster sauce & Jasmine rice Tofu & veggies (V) $11.90
  • Stir-fried with garlic black pepper sauce Diced rump steak & red rice $13.50
  • Classic Dagwood Cheeseburger $12.00
    • 50oz wagyu beef patty served Medi double cheese Zuni pickles onion ketchup mustard ranch
  • Balmain Bug Roll $17.00
    • poached slipper bug celery kewpie green shallots iceberg lettuce sriracha
  • Alabama Shakedown $16.00
    • 5oz wagyu beef patty served Medi jack cheese Bourbon onions bacon house pickles lettuce tomato Alabama BBQ sauce
  • Sliders $18.00
    • American style cheeseburger/Southern Fried Chicken + slaw/BBQ pulled pork slaw + green apple three for
  • Grilled Salmon Taco
    • w pico de gallo avocado salsa + lime
  • Lafayette Reynolds Sandwich $15.00
    • southern fried buttermilk chicken slaw + smoked miso ranch
  • Wiener Schnitzel $26.00
    • traditional german yearling schnitzel served w Sauekraut pickles+ kartoffel
  • Jerk Chicken
    • w grilled capsicum salsa + white BBQ sauce
  • - Choice of 5 Vegies, Cheese Large $21.00 / Regular $11.00
  • Chicken or Lamb -
  • - Regular Lettuce, Tomato, Onion $9.00
  • Meat Lovers Chicken, Beef, BBQ Sauce, Pepperoni, Cheese Large $23.00 / Regular $14.00
  • Spinach Spinach, Olives, Fetta $10.00 / $12.00 / $13.00
  • Kofte $10.00
  • Lamb $12.00
  • - Regular Lettuce, Tomato, Onion $9.00
  • Mushroom Kale Bruschetta $13.00
    • Mushroom cooked in garlic herb butter, Shallots, and Kale topped with parsley and a Balsamic glaze
  • Huevos Rancheros $15.00
    • Tomato bean salsa with baby spinach, topped with 2 poached eggs, served with a toasted flat bread
  • My Pick Breakfast $18.00
    • Free range eggs on your choice of bread, with your choice of any 3 sides served with a side of our house chutney
  • Warm Quinoa Salad $15.00
    • Tri Quinoa, with fresh radish, oven roasted red onion, rocket, topped with feta, crushed walnuts and a vinegar dressing ADD TURKEY or CHICKEN – 5 Poached Egg - 2
  • Mushroom and Thyme Omelette $15.00
    • Mushroom, thyme and parmesan cheese omelet with a garlic parsley butter
  • Grilled Chicken Quesadilla $13.00
    • Bean mix and grilled chicken quesadilla served with an avocado, homemade pebre and sour cream
  • Beef or Chicken Burger $14.00
    • Grilled chicken or Beef Paddy, pickled slaw, provolone cheese, your choice of sauce served on a brioche bun, with a side of potato crisps
  • Grilled Veg Wrap $10.00
    • Grilled seasonal vegetables, baby spinach, feta and pesto
  • Tuna Patty $9.90
    • Sustainable tuna, potato, sweet potato, carrot, zucchini, onion, lemon, lime, mixed herbs and buckwheat flour.
  • Organic Roasted Chicken Pieces
    • Inglewood organic chicken roasted in a selection of OVViO herbs and spices. GF
  • Avocado (half) $2.50
  • Naked Treaties Byron Bay
    • Selection of raw treats
  • Vegetable Savoury Muffin $7.90
    • Seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. GF v
  • Ham Sandwich $14.90
    • Grass fed and finished ham, gruyere, tomato and pepper Saya butter, served on local sourdough ciabatta roll
  • Grass Fed Butter $1.00
  • Muesli Your choice of $14.90
    • Activated muesli /Maple toasted muesli /Raw muesli
Passionate Palate

Passionate Palate

location

Address

90 Market St, Wollongong, New South Wales 2500, Australia

phone

Phone

0242619111

email

Email

None

clock

Opened hours

Monday: 09:00-15:00, Tuesday: 09:00-15:00, Wednesday: 09:00-15:00, Thursday: 09:00-15:00, Friday: 09:00-15:00, Saturday: 09:00-15:00, Sunday: 09:00-15:00
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert

features

Features

Cafe

Location
90 Market St, Wollongong, New South Wales 2500, Australia
Similar Restaurants based on Cuisines