Passiontree Velvet in Coolangatta Menu

None

Nearby Sample Menus

  • Asparagus Tempura & Avocado RoliSp + 2p Asparagus Tempura $5.00
  • Ebi Tempura Bowl $13.00
  • Pork Cutlets with Egg Bowl $13.00
  • Tsuke men - Noodle with hot soup $11.00
  • Teriyaki Chicken Roll4p $7.00
  • Tan tan men - Spicy sesame based soup $11.50
  • Top Noodle Original Spicy Chicken Curry $9.00
  • Ebl Fry Roll 4p $5.50
  • Sweet & Sour - W Mixed seafood $21.90
  • Ginger - Fresh Vegeatbles, stir fried in soy sauce $15.50
  • Pat Thai - W King Prawns $21.90
  • Yaam - W King Prawns $22.90
  • Oyster Sauce - W Stir fry vegetables $15.50
  • Pat Thai - Stir fried Noodles with Roast Peanuts and Bean Sprouts - W Tofu, Chicken, Pork or Beef $16.90
  • Sweet & Sour - W Tofu, Chicken, Pork or Beef $17.90
  • Pat Thai - W Stir fry vegetables $14.90
  • Fillet of fish burger - Fish fillet, lettuce, tomato, onion & tartare sauce $11.50
  • Calamari pack - Crumbed calamari rings (6) & chips $15.50
  • Grilled chicken pack - Grilled chicken, garden salad & chips $15.50
  • Large chips $13.50
  • Big chief works burger - Flame grilled beef pattie, bacon, egg, cheese, pineapple, beetroot, lettuce, tomato, onion & bbq sauce $13.90
  • Roadhouse burger - 2 flame grilled beef patties, double cheese, lettuce, tomato, onion & country sauce $12.90
  • Flame grilled chicken burger meal $12.50
  • Classic burger - Flame grilled beef, cheese, pineapple, lettuce, tomato, onion & bbq sauce $11.50
  • Potato rosti - with smoked salmon, asparagus, poached eggs & hollandaise $20.00
  • Add sweet corn fritter (2) OR smoked salmon $6.00
  • Ciabatta with trio of dips (made in house) $16.00
  • Lightly crusted whiting fillets white lentil dahl puree, hot & sour aubergine, coriander yoghurt $22.00
  • Bacon & eggs served your style with toast $10.00
  • Bellakai 'BLET' (bacon, lettuce, egg & tomato) served on brioche roll served with chips $18.00
  • Green bowl - supre greens mixed with fresh baby spinach, banana, apple juice topped with granola & mixed berries $16.00
  • Ciabatta loaf for two with evoo & balsamic reduction $10.00
  • Victoria bitter $6.90
  • Vegetarian of the day - please ask your waiter MP
  • Barbecued baby octopus - garlic, lemon, olive oil, served on rice $12.00
  • Opawa sauvignon blanc - marlborough, nz $12.00/$48.00
  • Wild oats cabernet merlot - nsw $39.00
  • Caesar salad w/ king prawns $23.90
  • Deviation road 'altair' brut rose (adelaide hills, sa) $59.00
  • Redbank 'emily' brut cuvee nv (king valley, vic) $8.50/$34.50
  • Honey Prawn $26.50
  • Garlic Calamari 8 pieces $11.50
  • - Vegetables $17.00
  • - Chicken or Beef $20.00
  • Nasi Goreng Wok-fried rice mixed with eggs, diced chicken, small prawns, peas and fish cakes - with tofu, Malaysian curry and sambal. $16.50
  • Sizzling dishes Homemade special tomato sauce with your choice of meat served on sizzling hot plate. -
  • - Chicken or Beef $20.00
  • - Chicken or Beef $20.00
  • Marinated Jalopinos $1.00
  • Cheddar Cheese $1.00
  • Sliced Mushroom $1.00
  • Choose either: Lettuce, Onion, tomato & Standard Sauces or Rice & Special Cooly Salad with Cucumber or Carrot, Garlic Yogurt N/A
  • Diced Pineapple $1.00
  • Chicken Small: $8.50, Large: $10.50
  • 2 x Baklava $4.00
  • 1 x Kadayif $3.00
  • Chicken / Beef / Pork Prawn / Squid / Seafood / Fish / $9.95 / $18.95
  • - Prawn / Squid / Seafood / Mixed (Chicken, Beef, Pork, Prawn) $22.95
  • Prawn / Squid / Seafood/ Mixed (Chicken, Beef, Pork, Prawn) $18.95
  • Scallop $19.95
  • Creamy Coconut Curry A mild curry with vegetables, capsicum, pumpkin, ground black pepper & coriander in a rich coconut cream. -
  • Duck with Red Curry Paste Roasted duck stir fried with red curry paste and spicy green peppercorns, black pepper, basil & vegetables. $21.95
  • Fish Cakes (GF) [4] Curried fish patty flavoured with kaffir lime leaves. $7.95
  • Tornado Vegetables, capsicum, onion, spring onion, kaffir lime, basil and a dash of coconut cream blended with our unique house paste of fresh, home-grown chillies, lemongrass, garlic and young cori -
  • Harumaki (spring roll) $3.50
  • Asparagus & Avocado Roll $4.00
  • Harami (salmon belly) $4.50
  • Salmon Sashimi 4pcs $5.50
  • Hamachi (kingfish) $4.00
  • Creamy Croquette $4.00
  • Eel & Cucumber $4.50
  • Kaki Fry (3pcs) (crumbed oyster) $4.50
  • - Cheese Quesadilla
  • - 3 For tacos $10.00
    • Veg, Beef, lamb, Pork, Chicken Tenderoni
  • Tupe- Aloha's Surf & Turf $32.00
    • Scotch fillet "as above" But with.. a coconut prawn + calamari pieces
  • - Add curly fries $3.00
  • - Coconut Chilli Lamb
  • - Add curly fries $3.00
  • Hokie Pokie $20.00
    • Hawaiian tuna salad, served in corn chip bowl with wasabi, seaweed salad + pickled ginger
  • - Pulled Pork Paradise
    • Pork, slaw and minted sour cream
  • Beef Lasagne - Layers of pasta, bolognaise & béchamel sauce $14.5
  • Schnitzel Club Burger - Chicken schnitzel, bacon, avocado, tomato, lettuce & mayo $14.5
  • Schnitzel Burger/Side Chips/Can $17
  • Puttanesca - Mushroom, bacon, capers, olives, garlic & chilli $12.5 / $17.5 / $28 / $33
  • El Supremo - Ham, mushroom, capsicum, onion, olives, anchovies add pepperoni & pineapple for a Super Supreme $12.5 / $17.5 / $28 / $33
  • Cruel Sea - Prawns, baby clams, smoked mussels, olives & garlic $12.5 / $17.5 / $28 / $33
  • Garlic & Herb Pizza - With fresh garlic, herbs & mozzarella $8/$9/$14/$19
  • Mexican - Beef, capsicum, onion, tomato, kidney beans & chilli swap beef for mushroom for a Vego Mexican (V) $12.5 / $17.5 / $28 / $33
  • Roasted beetroot, zucchini, garlic mushrooms, pumpkin puree, goats cheese $15.00
  • - (add grilled chicken) $5.00
  • Chip cone $15.00
  • Ottoman spiced hand minced chicken, roasted garlic aubergine, tomato, goats cheese, pomegranate $26.00
  • Seafood share plate for 2, tempura fresh ocean flathead, fresh shell on king prawns, chilli coriander calamari, crunchy chips, dbar salad $44.00
  • Leg ham, cheese, tomato chutney toasty $12.00
  • - (add grilled chicken) $5.00
  • Chip plate $8.00
  • - Beans, lettuce and cheese $4.50
  • - Shredded beef $9.50
  • Ninos Enchilada - Soft corn tortilla dipped in sauce, topped with cheese and oven baked. Served with rice -
  • - 1/2 serve $12.50
  • Taco Platter - Any 3 tacos and salad $19.90
  • California - Chilli verde burrito, chilli con carne and rice $24.90
  • Jalisco - Chilli con carne, 2 taquitos, beef taco $20.90
  • - Shredded Beef (beef and cheese) served with rice and beans $19.90
Passiontree Velvet

Passiontree Velvet

location

Address

Showcase on the Beach Shopping 72-80 Marine Pde, The Strand, Coolangatta, Gold Coast, Queensland 4225, Australia

phone

Phone

0755994988

email

Email

None

clock

Opened hours

Monday: 08:30-15:30, Tuesday: 08:30-15:30, Wednesday: 08:30-15:30, Thursday: 08:30-15:30, Friday: 08:30-15:30, Saturday: 08:30-15:30, Sunday: 08:30-15:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Wheelchair accessible ,  Seating

Location
Showcase on the Beach Shopping 72-80 Marine Pde, The Strand, Coolangatta, Gold Coast, Queensland 4225, Australia
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