Passiontree Velvet in Coolangatta Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

Ebl Fry Roll 4p $5.50
Agedofu + Spinach Rice Plate with Salad -Deep fried Tofu + Spinach $12.50
Gelato (Black Sesame, Green tea or Mango) $3.50
Salmon Caviar $6.00
Agedofu Salad - Deep Fried Tofu, Teriyaki Sauce & Salad $9.00
Asparagus Tempura & Avocado RoliSp + 2p Asparagus Tempura $5.00
Spicy Pork Mince Cold Noodle $13.00
Mabo Ramen - Chili Tofu + Minced Pork $12.00

Tom Yam - Traditional spicy Thai soup w coriander, chilli, galanga, lemongrass, mushroom & lime leaf - W Mixed seafood & King Prawns $13.50
Pat See Ew - W Tofu, Chicken, Pork or Beef $14.90
Sweet Chilli sauce $2.50
Ginger - Fresh Vegeatbles, stir fried in soy sauce $15.50
Lahksa (Curry rice noodle soup) - W Mixed seafood $20.90
Coconut Prawns - Golden fried king prawn cutlets in crisp batter with grated coconut served with sweet chilli sauce (5 pce) $15.50
Stir Fried Red Curry - W Mixed Seafood or roast Duck $21.90
Curry Puffs - Golden fried puffs pastries of sweet potato, pumpkin, Thai herbs & curry spices served with sweet chilli sauce (5 pce) $8.50

Roadhouse burger - 2 flame grilled beef patties, double cheese, lettuce, tomato, onion & country sauce $12.90
Extra egg $1.50
Tomato sauce sachet 90¢
Bacon & egg roll meal $14.50
Classic burger - Flame grilled beef, cheese, pineapple, lettuce, tomato, onion & bbq sauce $11.50
Grilled fish pack - Grilled fish, garden salad & chips $15.50
Medium chips $10.50
Calamari pack - Crumbed calamari rings (6) & chips $15.50

Allegra - tempura batter with ginger, chilli mayo $20.00/$38.00
Pancakes $10.00
Bellakai benedict (Sauteed mushrooms) - two soft poached eggs served on sour dough toast finished with fresh spinach & hollandaise sauce $17.00
Breaky bruschetta - diced tomato, red onion, avocado & basil salsa on sour dough toast with poached eggs & bacon finished with balsamic dressing $17.00
Scones - home-made served with jam, butter & cream (2) $9.00
Vanilla pannacota with seasonal fruit compote, chocolate poco sticks & vanilla fairy floss $16.00
Pecan, raisin & brioche bread & butter pudding with brown sugar caramel sauce & vanilla bean ice cream $16.00
Asian herb salad with peanuts & tamarin dressing $19.00

Pavlova - traditional aussie melt-in-the-mouth dessert with a thin, crisp outer shell & soft marshmallow centre topped with whipped cream & fruit $15.50
Bleasdale, verdelho (langhorne creek, sa) $8.00/$35.00
Tooheys extra dry $6.90
Prawn avocado - avocado, fresh king prawns, cocktail sauce $14.00
Greek coffee $5.00
Schnitzel & chips $15.00
Kilpatrick - bacon, worcestershire, tomato, tabasco (½ / 1 dozen) $14.00/$19.00
Dessert of the day - please ask your waiter n/a

Honey Chicken $20.00
Garlic Calamari 8 pieces $11.50
Beef Rendang Chunky beef with slightly spicy condiments, slowly cooked in coconut milk. $20.90
Roti Canal 4 pieces with curry dipping sauce. $8.00
- Chicken or Beef $20.90
Malaccan Curry Sweet mild coconut curry with seasonal vegetables and desiccated coconut. -
Singapore Chilli Crab Market Price
- Chicken or Beef $20.00

3 x Burma $4.00
Special Cooly Salad $1.00
Mixed $10.50
Box of Meat $7.00
Sliced Mushroom $1.00
Cheddar Cheese $1.00
Chicken $10.50
Beef & Lamb $10.00

Curry Puffs [2] Curried chicken, potato & onion in a pastry shell. $7.95
Golden Bags [4] Prawn wrapped in a golden pastry with vegetables. $7.95
Duck $23.95
Cashew Nut A stir fry with cashew nuts, onion, capsicum & vegetables in a rich soya bean sauce. -
Mixed (Chicken, Beef, Pork, Prawn) $11.95 / $20.95
Oyster Sauce A traditional, dark stir fry sauce with mushrooms, onions and vegetables. -
Ginger A sweeter sauce with tangy ginger, onion, mushroom, spring onion & vegetables. -
Duck / Scallop $21.95

Fresh Tuna & Avocado $4.50
Amaebi (sweet prawn) $3.50
Semi Dried Tomato & Avocado Roll $4.00
Aburi Hotate (scallop) $5.50
Salmon & Asparagus Roll $4.00
Kingfish Sashimi $5.50
Kakiage Udon Vegetable & Prawn Tempura $8.50
Tuna Salad & Avocado $4.00

- 3 For tacos $10.00
- Veg, Beef, lamb, Pork, Chicken Tenderoni
- Skinny's Shreddin Beef
Nacho Nacho Man
- Corn chips, cheese, guac, sour cream, tomato & jalapeno salsas
Pulled Pork Paradise $5.00
- Pulled pork with slaw & minted sour cream
Fancy Fish Taco (DF) $7.00
- Grilled market fish, slaw, tartare, mango salsa + lime
Shipwrecked Scallops $18.00
- Stone & Wood beer battered scallops with 2 dipping sauces - honey soy + mango chilli
- Choice of: tropicana box, calamari, wings, poppers, kickers, small nachos (all 10 bux each)
Schooners
- Coopers pale + dark

Beethoven - Pineapple, banana & prawns $12.5 / $17.5 / $28 / $33
Prawn & Chorizo Penne - Served in a spicy Italian tomato sauce $16.5
Hot Lips - Ham & pepperoni $12.5 / $17.5 / $28 / $33
Spaghetti Marinara - Prawns, calamari & fish in a creamy white wine sauce or an Italian tomato sauce $16.5
Siciliano - Mushroom, pepperoni, semi-dried tomatoes, olives & artichoke hearts $12.5 / $17.5 / $28 / $33
Cheese Pizza - Pizza sauce & mozzarella $8/$11/$18/$23
Beef Lasagne - Layers of pasta, bolognaise & béchamel sauce $14.5
Spicy Satay Chicken Salad - Garden Salad topped w/ warm spicy satay chicken breast $15

Today's dips, artesian garlic sour dough $12.00
Parmesan crust fresh ocean flathead, fennel remoulade $15.00
Please ask barman for todays bruschetta $9.00
- (add grilled chicken) $5.00
Chip plate $8.00
- (add grilled chicken) $5.00
Grilled haloumi, lemon, baby caper vinaigrette $15.00
Tempura fresh flathead w/ chips $16.00

Santa Fe - Beef taco, bean taco, chicken tostada $19.90
- Beef, lettuce and cheese $5.50
- Shredded Beef or Chicken $8.50
Frijole Dip - Whipped beans, topped with ranchero sauce & cheese, served with heated corn chips $8.00
- Chicken and sour cream served with rice and beans $19.90
Jalisco - Chilli con carne, 2 taquitos, beef taco $20.90
- Beef and cheese $9.50
- Shredded Beef $7.00

Passiontree Velvet

Gold Coast East > Coolangatta > Passiontree Velvet

Address

Showcase on the Beach Shopping 72-80 Marine Pde, The Strand, Coolangatta, Gold Coast, Queensland 4225, Australia

Phone

0755994988

Email

None

Opened hours

Monday: 08:30-15:30, Tuesday: 08:30-15:30, Wednesday: 08:30-15:30, Thursday: 08:30-15:30, Friday: 08:30-15:30, Saturday: 08:30-15:30, Sunday: 08:30-15:30