Ravioli Verdi - Spinach and ricotta ravioli topped with napoletana sauce $15.50
Smashed Avocado Bruschetta - Avocado, cherry tomatoes, sundried tomatoes and fetta served on sourdough toast with balsamic glaze $15.50
Roma - Prosciutto, artichoke, rocket and provolone cheese $9.80
Salmon Melt - Smoked salmon, capers and provolone cheese, topped with rocket served on a thick white slice $9.50
Garlic Prawns - King prawns, sauteed in garlic, chilli, olive oil and napoletana sauce. Served with sourdough toast $17.50
- Ham, poached eggs and hollandaise sauce served on muffin style bread $15.50
Chicken Caesar - Cos lettuce, bacon, croutons and boiled egg mixed with a homemade caesar dressing. Topped with marinated grilled chicken and parmesan cheese $16.50
Gnocchi Napoletana - Potato dumplings topped with napoletana sauce $14.50