Patterns Cafe in Melbourne Menu

None

Nearby Sample Menus

  • CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
  • WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
  • MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
  • STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
  • SALT & PEPPER KINGFISH WINGS ASIAN HERB SALAD & NUOC CHAM 23.50
  • CRUNCHY SCHOOL PRAWNS 18.50
    • ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
  • CRISPY BARRAMUNDI & GREEN APPLE SALAD CARAMELISED PORK, PEANUTS CHILLI & LEMONGRASS 29.50
  • BROWN OR COCONUT RICE 4.50
  • Seafood Pancake (Mild / Spicy) 17.00
    • Savoury pancake of kimchi & vegetables
  • B6 LA Gal-Bi 24.90
  • B8 Special Gal-Bi 31.90
  • L:24.00
  • Steamed Rice 2.50
    • Korean style raw beef with special sauce
  • P5 Marinated Pork Steak 21.90
  • Beef S:15.00
  • P6 Marinated Pork Ribs 24.90
  • Soft Drinks - Pepsi, Solo or Lemonade from$3.90
  • Shingle Inn Caesar Salad $14.90
  • Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
  • Espresso (short black) $3.60
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
  • with avocado add w avocado $3.50 / w chicken & smoked salmon $4
  • BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
  • Yu xiang eggplant $24.00
  • Stir-fried green beans $18.80
  • Winter vegetable stir-fry $21.80
  • Prawn balls in duck in duck yolk sauce $28.80
  • Prawn balls in duck yolk sauce $28.80
  • Cumin pork $24.80
  • Winter vegetable stir-fry $21.80
  • Yu xiang eggplant $24.00
  • Vegie Pancake $2.50each
  • Vegetarian Bean Curd
  • Char Kwai Teow $12.00
    • (HoFun Noodle, Wok Tossed with Roast Pork, Prawn & Vegetables)
  • Vegetarian Soup $3.00each
  • Sesame Prawn $2.30each
  • Vegetarian Mixed Vegetables
  • Beef HoFun $11.00
    • (Beef & Bean Spout- Dry)
  • Salt Pepper Fish
  • Keera(4pc) $9.00
  • Tandoori Chicken $10.90
    • 2 pc served with salad, rice and mint sauce
  • - Small $3.00
  • Samosa Dahi Chat $6.50
  • Dosa Meal $12.90
    • 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
  • Paneer (cottage cheese) / Mutter / Makhani / Masala $12.90
  • Pakora (2 pc) $4.00
  • Onion Dosa / Onion Masala Dosa $7.5 / $8.5
  • Honey Glazed Cha Siu $12.00
    • BBQ Pork
  • Beef and Vegetables with Fried Noodle $26.50
  • Tasmania Scallops Seasonal Price
  • Sliced Beef with Cashew Nuts & Diced Vegetables $26.00
  • COMBINATION FRIED RICE
    • Traditional way with shrimp and diced roast pork
  • Coral Trout Fillets $26.50
    • Deep fried & covered in a sweet & sour sauce or with black bean sauce
  • Large $19.00
  • - Garlic & Butter
  • Selection Of Cakes $ 9
    • Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
  • Eggs Benedict $17
    • English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
  • Salmon Bruschetta $ 14
    • Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
  • ( ½ Doz/ Doz) Natural( ½ Doz/ Doz) $18/ $ 32
  • Savoury Jaffle $ 12
    • Toasted Brioche Bread Filled With Vegemite And Vintage Cheddar Cheese
  • Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
  • Oysters
  • Meatballs And Tomatoes (GF*) $ 15
    • Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
  • Hot Meals - (Wed, Sat & Sun)
  • Quiche $11.00
    • with dressed green leaves
  • Dessert & Cheese
  • Cheese & tomato toastie $7.00
  • Wraps
  • Rosewater rice pudding $15.00
    • & meringue kisses
  • Crisp Iceberg Lettuce $8.00
    • Blue cheese dressing & bacon
  • Vic's open steak sandwich $19.00
  • Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
  • Wok-Fried Baby Spinach with a Touch of Garlic $9.00
  • Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
  • To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
  • Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
  • Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
  • To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
  • Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
  • Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
  • Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Black forest with sour cherries & vanilla bean ice cream $18.50
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
  • Lemon meringue, blueberry lime compote $18.00
  • House made brandied duck liver pâté,cornichons $16.50
  • Steak and Kidney Pie N/A
  • Chicken Leek and potato Pie N/A
  • Vegetable Pie N/A
  • Chicken and Mushroom Pie N/A
  • Cracked pepper Pie N/A
  • Egg and Bacon Pie N/A
  • Potato Pie N/A
  • Hot and Spicy Pie N/A
  • Chinese mushroom fried noodle $12.80
  • Cantonese fried noodle (stick noodles) $12.80
  • Braised beef noodle soup $10.80
  • Steamed chicken with rice (on the bone) $10.00
  • Chicken, roast pork and fried egg on rice $10.00
  • Vegetarian fried rice $9.50
  • Soy sauce chicken with rice (on the bone) $10.00
  • BBQ pork $6.00
  • Spicy Calamri $26.00
    • Deep fried calamari Sauteed in spicy, chilli,salt
  • Deluxe Birds Nest $26.00
  • Sauteed Sliced Beef with Oyster Sauce $22.00
  • Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
  • Stir Fried Chicken with Cashew Nuts & Diced Vegetables $22.00
  • Crispy Fried Pork Spare Ribs with Spicy Salt and Chilli $24.00
  • Chicken & Vegetables with Fried Noodles $23.00
  • Seafood Combination in Satay Sauce on a Sizzling Plate $26.00
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
Patterns Cafe

Patterns Cafe

location

Address

254 Swanston St, Melbourne, Victoria 3000, Australia

phone

Phone

0396508868

email

Email

None

clock

Opened hours

Sunday 11:00 - 00:00 Monday 11:00 - 00:00 Tuesday 11:00 - 00:00 Wednesday 11:00 - 00:00 Thursday 11:00 - 00:00 Friday 11:00 - 01:00 Saturday 11:00 - 01:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Taiwanese

features

Features

Location
254 Swanston St, Melbourne, Victoria 3000, Australia
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