Pavarotti on Green Square in Sydney Menu

Hash Brown - 1 x Hash Brown $1.00
Sauce - Creamy Aioli $0.50
Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
Wicked Wing Go Bucket $3.75
Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
Kentucky Burger $7.95
Double Crunch Burger $4.95

Creme Caramel $8.50
Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00
Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90
Cheesecake $11.00
Strawberries - with Cream or Ice Cream $11.00
Pulpitos a la Plancha - BBQ Baby Octopus $17.00
Snapper $31.00
Spanish Coffee $12.50

Steamed oysters with XO chilli sauce and vermicelli Market Price
Sweet and sour pork with pineapple $20.80
Shredded duck and dried scallop soup $8.80
Roast suckling pig served with hoisin sauce $36.80
Zilver deep fried tasting platter prawn spring roll, shrimp ball and vegetable dumpling (1 serve per head) $8.80
Stir fried live mud crab with garlic, dried chilli and black beans Market Price
Wok tossed sliced sea cucumber with XO sauce $34.80
Sliced live abalone in steam boat with chef's master stock and asian greens Market Price

Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives $ 8.90
Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
Banana and Chocolate $ 6.50
BBQ Chicken Spud - Chicken Breast Fillet, Cheese, Mushroom, Fresh Tomato, Avocado, Sour cream and BBQ Sauce $ 8.40
French $ 8.40
Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream $ 8.00
Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, $ 8.90
Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40

Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
Wild Rocket, Pear, and Parmigiano Reggiano $12.80
Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato

Imported Bulgarian Fetta $10.30
Anchovies (served in olive oil) $9.10
Garlic, Herb $3.80
Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
Home Made Spanakopitas $9.10
Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
Add your favourite of sauces: pepper, dianne or mushroom -

THREE COURSE $89
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
ONE COURSE $46
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
TWO COURSE $74
Salad of tomatoes, capers, basil and white balsamic $15
S A L M O N confit of King salmon with apple, dill and horseradish N/A
Truffled potato mash $15

Tomato / Mushrooms / Spinach / Avocado / Ricotta $3.5
Mocha / hot chocolate $4.5
Assortment of Cakes from $5.5
Selection of Italian biscotti, Slices & Friands (please see display window) from $4
Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
Mediterranean Omelette haloumi cheese, tomato & mint $12
Smoked Leg Ham, Swiss Cheese & Tomato toasted panini $14
Atlantic Salmon Fillet with broadbean, beetroot & rocket salad $26

Chicken Burger $7.00
Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
Hamburger $6.00
- Turkish bread / foccacia $1.00
Turkey Breast cranberry sauce, avocado, alfalfa $7.80
Tuna cream cheese, spanish onion, tomato, cucamber $7.80
Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
Extra: -

Strawberry jam & Devonshire Cream
Duck & currant pate brioche-cranberry mache & orange
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
Warm serrano ham caramelized onion & ricotta dip

Chorizo a la Plancha - Grilled Spanish sausage $10.5
Arroz Negro - Rice with squid cooked in its own ink. (min. 2 person / allow 45 min) Dinner only, $25.00 per person
Pesto Chicken · Pesto · Mushrooms · Cream $17
Pollo a la Catalana - Chicken fillets sautéed in sherry, pine nuts and raisins $23.5
Marinara Seafood · Napoletana Sauce · White Wine · Cream $18.5
Pernod King Prawns · Sun dried tomato · Pernod · Cream $19.5
Del Bosque Mushroom · Pesto S: $12.5, M: $15.5, L: $18.5
Seafood Prawns · Calamari ·Mussels · Crab · Octopus · Fish · Garlic S: $15.5, M: $18.5, L: $21.5

Nearby Sample Menus