Pavilion Restaurant and Lounge in Berry Menu

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Nearby Sample Menus

SCALLOP MORNAY in our Creamy Mornay Sauce topped with Cheese & grilled $17.50
STEAK DIANNE Old Fashioned – Eye Fillet , with a Rich Garlic Sauce $33.50
PRAWN COCKTAIL the old Classic / or PRAWN CUTLETS our own $16.50
- Mornay Creamy White Sauce, Cheese, Breadcrumbs & grilled $17.50 / $32.00
- Natural Local Greenwell Point Oysters when possible $16.50 / $30.00
MEDITERRANEAN SALAD King Prawns Smoked Salmon Anchovy Avocado Anti Pasta Mix Olives Fetta Cheese w our Sugar Balsamic Dressing $32.00
FILET MIGNON with Bacon and Fresh Mushroom & Leek Sauce $33.50
- Kilpatrick With Bacon, our Special Sauce & grilled $17.50 / $32.00

Garlic Bread $4.50
Chilli, Basil & Coconut Cream Prawns served on jasmine rice $16.90
Tipsy Fig Pudding - brandied fig pudding w butterscotch sauce & vanilla ice cream $15.00
Belgian Chocolate Mousse - served with vanilla bean ice cream $15.00
Salt & Pepper Squid with nam jim dipping sauce $16.90
Brie Cheese Plate - served with fig jam and fresh fruit $15.00
Tempura Zucchini Flowers with fresh herb & pine nut filling $16.90
Prosciutto Wrapped Chicken Breast - Skinless Breast fillets filled with semi dried tomatoes, brie & basil served with fresh vegs $32.90

Chicken club - w/ egg bacon avocado lettuce tomato & fries $19.00
Vegetarian burger - homemade veggie patty w /salad avocado sweet chilli & fries $19.00
- ham chicken bacon lettuce spinach cheese carrot tomato cucumber onion mushroom pineapple -
Pumpkin basil & goats cheese bruschetta $14.00
Bacon & swiss cheese toasted croissant $14.00
Fish burger - w/ lettuce tomato guacamole aioli & fries $19.00
Pumpkin beetroot & goats cheese $18.00
Sandwiches - 3 ingredients multi/white/turkish $10.00

Homemade Gnocchi - Homemade Gnocchi in a basil, garlic, chilli & Napolitano sauce. $26.00
Margherita - Cheese and oregano M: $13.0, L: $16.00
Four Seasons - Ham, mushroom, capsicum and prawns M: $17.0, L: $20.00
Americana - Cheese and pepperoni M: $14.0, L: $17.00
Meat Lovers - BBQ or Tomato base with pepperoni, cabanossi, ham & bacon M: $17.0, L: $20.00
Supreme - Ham, pepperoni, cabanossi, mushroom, capsicum, onion, pineapple and olives M: $17.0, L: $20.00
Achilles - Prosciutto, bocconcini, fresh basil, sun dried tomato, marinated artichokes, topped with parmesan shavings M: $20.0, L: $23.00
Fettuccine Bosciola - Pancetta, mushrooms, shallots and cream $17.00