Pavilion Restaurant in Joondalup Menu

None

Nearby Sample Menus

  • Chicken BLAT chicken breast, tomato, lettuce, bacon, avocado, mango salsa, turkish bun, fries $18.90
  • Chicken saltimbocca proscuitto, mushroom, sage gravy, parmesan, mozzarella, creamy potato stack $25.90
  • Steak fries aioli & tomato sauce $7.90
  • Fettuccine napolitana fettuccine pasta topped with homemade Napolitana sauce $10.90
  • Battered onion rings aioli & BBQ sauce $6.90
  • Battered onion rings aioli & BBQ sauce $6.90
  • Tasmanian salmon fillet (gf) pumpkin puree, lime chilli dressing, asparagus spears $29.90
  • 250g Eye fillet (gf) creamy potato stack, asparagus, parsnip crisps, red wine jus $37.90
  • Penang fried kway teow (hot, mild) $14.00
  • Deep fried sweet and sour beef $14.50
  • Boxing chicken (3) $4.50
  • Chicken with ginger & spring onion $13.00
  • King prawns with bean sprout $16.50
  • Fried honey chicken $13.00
  • Beef with barbecue sauce $13.00
  • Beef satay stick (minimun 2) Per stick $2.5
  • Combo For 3 -3 Hake, 3 Crabsticks or dim sims or pineapple fritters, $4.80 chips $33.00
  • Fish and Chips $6.95
  • Mush Peas $3.50
  • BBQ King Riblet Burger $7.95
  • Curry Sauce $4.00
  • Gravy $3.50
  • Small $3.50
  • Delux Deal For 2 - 2 Hake, 2 Prawn Cuttlets, Serve of Squid, $2.80 Chips $29.00
  • Seafood Bean Curd Claypot $17.50
  • Combination Seafood Hofun $18.00
  • Braised Beef with Bean Sprouts $14.00
  • Fried Seafood Combination (S/L) $9.00/$18.00
  • Choi Sum, Pok Choi, Kalian with Garlic Sauce or Oyster Sauce $13.00
  • Three Roast Combination (Large) $28.00
  • Braised Chicken with Black Bean Sauce $14.00
  • Sizzling Beef Fillet Steak Chinese Style $18.00
  • So Salad - Our So Salad uses the freshest selection of crisp cabbage, grated carrots, fresh lettuce & cherry tomatoes. Served with a Balsamic dressing and the option of adding Crispy Strips. N/A
  • Mint Choc Crusher - A creamy blend of crushed iced with chunky, chewy real bitz mixed in delicious flavours like Golden Gaytime, Iced Mocha, Kookie's n' Kream and more N/A
  • Hot Chocolate Regular - Hot Chocolate prepared and served to your taste. N/A
  • Coleslaw Regular - A perfect compliment to your meal; our Coleslaw uses a selection of crisp cabbage & carrots, finely chopped in a mayonnaise based sauce. N/A
  • Zinger Stacker Burger - If you’re looking for a hunger busting spice sensation, here it is. With 2 juicy Zinger Fillets, 2 slices of melted cheese, lettuce, spicy supercharged sauce and chilli relish. N/A
  • Giant Feast - 15 pieces of Original Recipe Chicken, 18 pieces of Kentucky Nuggets, 3 large Chips, 1 large Potato & Gravy, 1 large Coleslaw, 1 large drink and 3 dipping sauces. N/A
  • Zinger Stacker Boxed Meal - Our new Zinger Stacker boxed meal is here! A spicy & satisfying Zinger Stacker, PLUS 3 wicked wings, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular drink. Oooh yeah! N/A
  • Spring Valley Apple Juice 250ml - Enjoy a Spring Valley Apple Juice - made from the best fruit so it always tastes fresh. N/A
  • Baked Beans on Toast $3.5
  • Tender Beef Burger grilled beef patty, fried onion, sliced tomato, lettuce & tom sauce laid on lightly toasted burger bun $7.5
  • Fish Burger battered fish fillet, sliced tomato, lettuce & tartare sauce laid on lightly toasted burger bun $8.0
  • Pancakes & Maple Syrup $4.5
  • Bacon & Cream Cheese Bagel rashers of crispy bacon and cream cheese in lightly toasted bagel $8.0
  • Chicken, Cheese & Tomato/Mayo $6.5
  • Vego Brekkie wilted spinach, baked beans, 2 hashbrowns, grilled mushroom & grilled tomato on lightly toasted turkish bread (v) $12.5
  • Moments Big Brekkie rashers of crispy bacon, 2 eggs*, sausage, hashbrown, baked beans, grilled mushroom & grilled tomato on lightly toasted turkish bread $18.5
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • Beef Schuwarma N/A
  • Thai Fish Only $9.70
  • Home Made Squid Rings x 10 $8.00
  • 6 Chilli Prawns $9.70
  • Mustard Fish & Chips $14.60
  • Rice Only $4.90
  • Dim Sim $2.10
  • Steak & Chips $22.50
  • - Monkey Gland Sauce (South African style BBQ sauce) -
  • PEPPERMINT CRISP TART Caramel, Cream and loads of Peppermint Crisp on a biscuit base $10
  • Stage 4 - CHOOSE ONE FREE HOME MADE SAUCE -
  • BANOFFI PIE A medley of caramel and sliced banana on a biscuit base, and topped with thick cream. $10
  • VOORTREKKER PUDDING Our famous caramel infused Malva pudding (similar to sticky date) is served warm and accompanied with a scoop of creamy vanilla ice cream. $10
  • - Additional Prawn (each) $7
  • CHICKEN & RIB COMBO Char grilled chicken thigh, topped with our famous herb & garlic dressing, plus half a rack of Pork ribs, smothered in our home made BBQ sauce. Served with any 2 choices from our S $42
  • SAUSAGE & CHIPS - Boerewors (no sauce) served with chips $15
  • VEGETABLE FOCCACIA Roasted eggplant, zucchini, mushrooms, feta cheese, roasted capsicum and tomato pesto $13.30
  • EGGS ON TOAST WITH SMOKED SALMON $13.60
  • GOURMET CHICKEN SALAD Green salad with mushroom, sun dried tomatoes and asparagus tossed with grilled chicken marinated in honey and garlic, basil and lemon grass $16.90
  • BACON FOCCACIA Crispy bacon, egg, melted cheese, tomato and onion $13.90
  • CHIPS Sml $5.50 / Lge $6.50
  • - Egg, sausage $1.50 EACH
  • CRAB AND PRAWN SALAD Crab meat, prawns, shrimps and homemade cocktail sauce on a bed of lettuce $13.90
  • BACON AND AVOCADO Bacon, tomato, avocado and melted cheese $10.90
Pavilion Restaurant

Pavilion Restaurant

location

Address

West Coast Institute, 35 Kendrew Crescent, Joondalup, Perth

phone

Phone

0892331770

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Modern Australian

features

Features

Location
West Coast Institute, 35 Kendrew Crescent, Joondalup, Perth