Pavilion Restaurant in Joondalup Menu

None

Nearby Sample Menus

  • Wedges sour cream & sweet chilli $9.90
  • 400g T-bone steak sweet potato mash, brocollini, onion rings, peppercorn sauce $32.90
  • Turkish bread & dips (v) with EVO oil & homemade dips $10.90
  • Garlic bread fresh herb and garlic butter $6.50
  • Spicy BBQ ribs pork riblets, Sovereign special BBQ sauce, wedges $25.90
  • Sizzling garlic prawns 6 prawns, garlic butter, rice, turkish bread $16.90
  • Chicken BLAT chicken breast, tomato, lettuce, bacon, avocado, mango salsa, turkish bun, fries $18.90
  • Sizzling garlic prawns 6 prawns, garlic butter, rice, turkish bread $16.90
  • Stir fried bean sprouts $9.00
  • Seafood combination soup $6.00
  • Fried wontons
  • Satay squid $14.00
  • Butter chicken and fried rice (chicken on bone) $8.00
  • Mixed vegetable $9.00
  • Beef with black bean sauce $13.00
  • Chicken with mushroom $13.00
  • Combo For 4 -4 Hake, 4 Crabsticks or dim sims or pineapple fritters, $6.80 chips $45.00
  • Lunch Special Fish and Chips $6.95
  • Fish Burger $7.95
  • Fish and Chips $6.95
  • Combo For 3 -3 Hake, 3 Crabsticks or dim sims or pineapple fritters, $4.80 chips $33.00
  • Medium $5.50
  • Premium English COD and Chips $9.95
  • Mush Peas $3.50
  • Curry King Prawn $17.50
  • Roast Pork (Per Serve/Per Kg) $18.00/$30.00
  • Braised Chicken with Curry Sauce $14.00
  • Satay Chicken Stick (3) $6.00
  • Chicken Egg Flower Soup $5.00
  • Chilli Beef $14.00
  • Seafood Bean Curd Claypot $17.50
  • Fried Squid Fritters (S/L) $9.00/$18.00
  • Kentucky Nuggets 6 Pieces - Our signature Kentucky Nuggets are made with 100% marinated chicken breast meat, coated in recipes of 11 herbs and spices, and cooked until golden brown. Includes 1 sauce. N/A
  • Original Recipe Chicken 1 Piece - Colonel Sanders' mouth-watering Original Recipe using the same 11 secret herbs and spices. Freshly delivered juicy chicken pieces that are prepared & cooked in-store N/A
  • Sauce - Super Charged - A sauce for those seeking a fierce hot and spicy flavour sensation. How much heat can you handle? N/A
  • Original Tenders Go Bucket - Snacking on the go has never been more convenient with the new KFC Go Bucket. All your favourite Snackbox items now fit perfectly in your cup holder. N/A
  • Hot & Spicy Boxed Meal - Try KFC’s Hot & Spicy Boxed Meal. One piece of Hot & Spicy, one Zinger Burger, potato and gravy, regular chips and 375ml Pepsi Max. N/A
  • Flat White Regular - Freshly ground coffee, prepared in-store to your taste. Great as an accompaniment or on its own. N/A
  • Pepsi Max 375 ml - With so many ways to enjoy your KFC chicken and sides there's also a wide range of refreshing drinks. Enjoy a great selection of soft drinks in 375mL Cans, 600mL and 1.25L bottles. N/A
  • Sauce - Creamy Aioli - Creamy Aioli dipping sauce. N/A
  • (For munchkins 12 and under) -
  • Hot Roast Meat of the day & Gravy juicy roast beef/pork drizzled with gravy laid on lightly toasted baguette $8.5
  • Omelettes - served with lightly toasted turkish bread -
  • Bread Roll, Bagel, Focaccia, Turkish Bread, Lebanese Bread $1.5
  • Chicken Strips &Chips $6.5
  • Moments Big Brekkie rashers of crispy bacon, 2 eggs*, sausage, hashbrown, baked beans, grilled mushroom & grilled tomato on lightly toasted turkish bread $18.5
  • Muesli & Fruit Salad with Natural Yoghurt (v) $8.5
  • Eggs Florentine two poached eggs served on a bed of spinach & lightly toasted turkish bread drizzled with hollandaise sauce (v) $11.5
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • Combo - Rice, 2 Meat & 2 Vegies $15.30
  • Mustard Fish & Chips $14.60
  • Chicken Foccacia N/A
  • Samoosas Meat x 4 $10.00
  • 6 Chilli Prawns $9.70
  • Pinepple Fritter $2.10
  • Rice & Prawn $19.50
  • Crab Sticks $2.10
  • ICE CREAM & MARS-BAR CHOCOLATE SAUCE Creamy vanilla ice cream smothered in our smooth homemade Mars-Bar chocolate sauce, topped with cream and dusted with chocolate powder $10
  • - 400g Rib Eye $40
  • - Yellow Rice -
  • Stage 2 - HOW WOULD YOU LIKE YOUR STEAK COOKED? -
  • - Bowl of hot Peri Peri Sauce (Chopped chillies & garlic in oil) -
  • SPARE RIBS Succulent rack of Pork ribs, char grilled to perfection, and then basted in our tangy homemade BBQ sauce. Served with any 2 choices from our Steak Side Dish menu. $40
  • - 1000g ''Elephant'' Rump (no sharing) $55
  • Stage 3 - CHOOSE ANY TWO FREE SIDE DISHES -
  • PANCAKES Two pancakes topped with berries and a berry puree or maple syrup and served with fresh cream $7.50
  • CLASSIC BLT Toasted classic. Bacon, lettuce and tomato served with chips $11.90
  • SMOKED SALMON SALAD PIZZA Smoked salmon, capers, red onion, avocado, salad greens on crisp Turkish bread with sour cream dressing $17.90
  • CHICKEN FOCCACIA Roast chicken, avocado, melted cheese and mayo $13.90
  • - Mayonnaise $0.80 EACH
  • - Bacon, mushrooms, baked beans $3.00 EACH
  • TUNA PASTA SALAD Penne pasta, tuna, boiled egg, spring onion, in a homemade mayonnaise $12.90
  • HAM AND CHEESE Ham and mustard topped with cheese and lightly grilled $9.90
Pavilion Restaurant

Pavilion Restaurant

location

Address

West Coast Institute, 35 Kendrew Crescent, Joondalup, Perth

phone

Phone

0892331770

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Modern Australian

features

Features

Location
West Coast Institute, 35 Kendrew Crescent, Joondalup, Perth