Paws Cafe in Perth Menu

None

Nearby Sample Menus

Miso Sauce $1.00
Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Teriyaki Sauce $0.50
Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Oyako Don (with plain chicken) S: $6.00, L: $8.00
Assorted Sushi - Combination of nigiri sushi and California rolls. Served with Miso soup. Small: $7.70, Large: $11.70

Vit xao gung $24.90
- Roast duck stir fried with fresh ginger and tasty homemade sauce
Bun nem nuong $12.90
- Grilled marinated pork mince with rice wermicelli served with mixed salad and homemade sauce
Goi bo thai $18.00
- Finely sliced thai beef, coriander and onion all combined nicely with herb and spice
Vit quay cuon (2 per serve) $7.80
- Boneless roast duck rice peper rolls
Com tam bi suon cha $12.90
- Grilled pork chop with broken rice
Hu tieu wit quay $14.90
- Roast duck with rice noodle soup
Com chien duong chau $16.90
- Fried rice combination
Ca chien xot ne $30.00
- Deep fried whole barramundi topped with a tamarind sauce served on lettuce and cucumber

Salmon, Chorizo and Marinated Bocconcini Salad $20
250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
Truffle and Parmesan Fries $10
Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
250g Porterhouse Steak with chips, salad and choice of sauce $25
Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
Gnocchi with Rich Lamb Ragout $19

Reveleys' cinnamon french toasts $9.50
Garlic bread (2) $5.50
Classic Caesar Salad - Crispy cos lettuce, with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $13.50 / $19.00
- Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
Eggs and Ham Salad - Boiled egg, sliced leg ham, tomato salsa, cucumber, capsicum served with mixed lettuce and balsamic dressing $12.50 / $17.50
- With croissant $8.50

Milkd Melt A classic! Melty madness in your milkd mouth $10.90
BLT Bagel Best BLT Bagel in Perth! $11.90
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Toasted Muesli with compote & natural yoghurt $11.90
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Pleased to Meat You Barnyard in a bun $12.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50

Gin - Tanqueray $10.00
Fernando de Castilla Fino Jerez, ESP $10.00
R. Lopez de Heredia Vina Gravonia Viura '99 D.O.C. Rioja, ESP $125.00
Apple & Vanilla Martini. Zubrowka vodka, Licor 43, cloudy apple juice, lime. $18.00
Espolón Blanco $10.00
Oysters - Shallot & chardonnay mignonette $4.00/each
Havana 7 Anos $11.00
Morcon Ahumado Picante - A classic Spanish salami(30gm/60gm) $10.00/$18.00

Lemon cheesecake $18.00
- Baked cheesecake with raspberry compote & mascarpone cheese
Chef´s selection of australian and european cheeses $25.00
- With fig jam, dried fruit, apple, baguette
-France $13.00 / $9.00
- Roquefort black label / Fourme D´ ambert
Palette of sorbet and ice cream $13.00
- Fruit coulis
-Italia $9.50
- Gorgonzola bontazola
All our grill items are served with a grilled tomato, mashed potatoes or beer battered chips and choice of the following sauces
-France $11.50 / $9.50
- Pont leveque / St nectaire
Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00

Lobster Teppanyaki - Seasonal Price
Tako (octopus) $6.00
Yasai Tempura - Vegetables deep fried in a light batter $13.00
Mix Tempura (large) - Prawns, fish and vegetables deep fried in a light batter $30.00
Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
Maguro(Tuna) $6.00
Sakana Shioyaki - Chargrilled pink snapper $33.00
Tobiko (caviar) $7.00

CHICKEN -
Han's Fried Chicken $16.95
- Han's Pork Pepper Garlic - stir fried pork, vegetables and garlic with han's pepper sauce $16.95
- Han's Fish Golden - deep fried fish fillet topped with han's sweet chili sauce (mild) $18.95
MUSSELS -
- Han's Beef Curry - beef curry cooked malaysian style $16.95
- Han's Mussel Chili - stir fried mussels with fresh chili and basil in delightful sauce $17.95
Silver - Spring Roll - Chicken Salad - Green Curry Chicken - Beef Basil - Sweet & Sour Prawn - Pepper Squid - Steamed Rice $23.95 per person

Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
Roti Jala - netted pancake served with chicken curry $7.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00

Chocolate & Hazelnut Arctic Roll - Chocolate sponge rolled with chocolate & espresso semi freddo, served with chocolate shavings & butterscotch sauce $11.00
Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
Chicken Al Mattone - Free-range marinated chicken with a creamy wild mushroom sauce, lemony rocket, crostini & Parmesan $31.00
Super Food Salad - Grilled avocado with candied beets, pulses, grains, sprouting broccoli, artisanal ricotta, pomegranate, smashed nuts, seeds & harissa. $16.90
Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Sparkling Mineral Water $8.00 (750ml)
Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic $3.50
Crab & Avocado Bruschetta - Fresh white crab, crunchy fennel, smashed avocado, yoghurt & chilli $13.75