PeAk Coffee Brew Lab in Port Macquarie Menu

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Nearby Sample Menus

Mixed entree $9.90
- Combination of spring roll, curry puff, chicken wing, fish cake & prawn toast
Pad pa prices above
- Sitr-fried mixed vegetables & your choice of meat with jungle curry paste & fresh herbs
Curry puffs (4 pieces) $7.90
- Mix of potatoes, carrots, peas & onions, cooked with spice wrapped in puff pastry & deep fried
Honey chicken prices above
- Deep-fried battered chicken tenderloin coated with a special tamarind sauce mixed with local honey
Prawns, fish, calamari or mixed seafood $8.90
Soft shell crab pad pong karee $23.90
- Deep-fried soft shell crab with special thick creamy curry sauce, eggs & vegetables
Roast duck $19.90
Green curry prices above
- Thai green curry paste in coconut cream with beans, broccoli, bamboo slices, capsicum & fresh basil

Sweetlip Snapper $7.80
Snack Box - 2 Fish cocktails, 4 Calamari, 1 Prawn Cutlet, Chips (min) $9.00
Medium $7.00
Sea Scallop $2.00
Crumbed $0.55
Hoki/Nile Perch $6.50
6 x Baby Red Soot Whiting $6.50
B & E Roll $4.60

- Smoked salmon, Spanish onions, capers, baby spinach & lemon ricotta -
Assiette of charcuterie Assorted platter with duck & pork rillette, duck liver parfait, Salumi saucisson sec, cornichons, onion marmalade and sourdough bread $22.00
Steak sandwich - with beetroot relish, rocket, tomato, onion jam and seeded mustard mayonaise on grilled organic sourdough ** $15.50
Bowl of wedges - with sour cream & sweet chilli sauce $8.00
Toast (white, wholemeal, organic sourdough or gluten -free bread) with: Jam/honey/Vegemite/peanut butter/Nutella/Lorne Valley Macadamia butter $5.00
- with ice cream or honey yoghurt $14.50
On organic gluten-free or toasted Turkish bread $9.50
Roasted pumpkin, ricotta & sage tart - with a mixed salad and toasted macadamias $15.00

No.3 Hawaiian - 1 chicken, large chips, 4 banana fritter, 4 pineapple fritter & medium gravy $30.50
Rice Custard small: $3.00, large: $6.00
No.5 Salad - 1 chicken, large chips, medium coleslaw, medium garden & medium potato salad $30.50
Pad Keemao Noodles - Stir fried flat rice noodles with vegetables, chilli & fresh basil Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
Pluto Pop $3.00
Hot Chips Small: $4.00, Medium: $5.50, Large: $6.50
Vegetarian Spring Rolls $3.00
Garlic Potatoes Small: $4.50, Medium: $6.50, Large: $9.00

Green Eggs and Ham-Pesto Scrambles Eggs and Grilled Ham served with Wilted Baby Spinach and Avocado served in Soudough $15
Smoke Salmon $5
Corn Fritter Stack-Two homemade Corn Fritters,stacked with bacon and topped with Poached Eggs $15
Muesli - Brookfarm Toasted Muesli served in layers with Natural Yoghurtand Berries $9.50
Classic Eggs Benedict -Baby Spinach topped with 2 Free Range oached Eggs,drizzled with Hollandise Sauce . Add Bacon $15.50/Add Smoked Salmon$17 $12
Breakfast Burger - Bacon,Free RangeEgg,baby Spinach,Swiss Cheese,and Tomato Relishon a Toasted Turkish Roll $10
Beantree Big Feast -Crispy Bacon and Free Range Eggswith Potato Rosti,Sauteed Mushrooms,Roast Tomato,Sausage and Toast $18
Mushroom Bruschetta-Wilted Baby Spinach,Garlic Lemon Mushrooms,Cherry Tomatoes served on toast and topped with poached Eggs $15

Rivermark Beef Burger - house made patty, with the works $17.50
- or with caramelised banana and maple syrup $16.50
BLT Burger - grilled chicken tenders, bacon, lettuce, tomato and aioli $16.50
Beer Battered Dory Fillets - with steak fries and mixed greens, lemon hollandaise $26.00
- with side salad, fries and tartare $23.00
Garlic butter and melted parmesan panini $8.50
- or with prosciutto $23.00
Deluxe Fish Burger - grilled ocean perch, with homemade tartare, lettuce, tomato, cucumber $18.00

Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
So Salad $4.95
Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Nuggets Go Bucket $3.75
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
Sauce - Creamy Aioli $0.50
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45

Fried Egg (LG) $1.95
Creamy Mushroom Sauce (LG) $1.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95

Boston Mudcake $28.95
A Little Sin $9.95
Tropical Torte $29.95
White Cherry $99
Coffee Pecan Torte $29.95
Blueberry $25.95
Fruit Flan $28.95
Continental Profiteroles $1.95

Crispy Duck Spring Rolls Peking duck spring roll served w caramelised chilli & mandarin dipping sauce $19.5
Flash Fried Chilli Squid Pineapple cut squid lightly dusted in nori, chilli & Szechuan pepper served w crispy Thai noodle salad & fresh lemon $19.5
Vegetables Hot Pot Selection of fresh Autumn vegetables $7.5
Fresh Autumn Salad Shaved fennel, pear, orange, roasted walnut & char grilled asparagus drizzled w caramelised anise glaze $15.5
Seafood Tapas Platter Fresh selection of petite seafood entrees - wait staff will advise M/P
Oyster Platter Fresh local oysters natural, Kilpatrick, mornay & chefs special served w traditional condiments $69 two doz
Kilpatrick Grilled w confit bacon & Worcestershire sauce 1/2 $24.5 / doz $34.5
Milly Hill Fillet Steak Medallions Char Grilled served w duck fat potato stack, seared asparagus spears, wild mushroom ragout & rich red wine jus $38.5

SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a

- Prawn $26
- Prawn $26
PEEK GAI TOD chicken drumlets coated in a sweet chili & soy sauce (not hot) $9
PAD KHING with fresh ginger, mushrooms Tofu $16 / Chicken, Pork, Beef $18.5
- Chicken, pork $18.5
PANANG a mild thick curry with veges -
- Vegan $16
YUM HET shimeji mushrooms BBQ’d, then tossed in a salad with coriander, mint & lime juice $18

Chicken nuggets (4) & chips: served with tomato sauce . $8.50
BANQUET 1 A variety of spaghetti / fettuccini & sauces, garlic bread & salad. $22.00 pp
Chilli (mild) or Spinach Fettuccini extra $1.50
Veal, Chicken & Seafood dishes available. N/A
Napolitana-pesto: the perfect blend of two great sauces. S $9.50 / M $14.50 / L $17.50
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Slices - Rocky Road / Caramel Slice / Cherry Slice $4.50
Cream of Mushroom E $8.50 / M $13.50 / L $16.50

Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. One size only: $12.95
The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. One size only : $9.95
Bourbon Chicken & Bacon - Grilled chicken breast, Bourbon BBQ sauce from Byron Bay Chilli Co., sizzling bacon, sliced mushrooms, Spanish onions, garlic, mozzarella &two Bourbon BBQ Chicken Wings. Small: $18.95, Large: $22.95, Gluten Free: $21.95
Add Chicken $3.00
New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. One size only: $9.95
Salted Caramel & Malt Crunch - A delicious salted caramel swirl folded through creamy malted ice cream with crunchy chocolate malt chunks. 520mL : $9.95

Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
Fish with Chips & Salad $8.95
Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
Juicy Garlic Prawn Sauce $6.95
Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95

PeAk Coffee Brew Lab

City of Port Macquarie > Port Macquarie > PeAk Coffee Brew Lab

Address

30 Jambali Rd, Port Macquarie, New South Wales 2444, Australia

Phone

0265812677

Email

info@peakcoffee.com.au

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 12:30 PM, Sunday: Closed