Pedro Espresso in Albert Park Menu

None

Nearby Sample Menus

  • Hot Pack - ¼ chicken, peas, carrots, gravy, roast potatoes or chips $10.50
  • Fish Cake $2.50
  • Chicken & Pasta (Small / Large) $5.50/$8.00
  • Whiting $6.00
  • Steak Sandwich Combo - steak sandwich, minimum chips, 600ml schweppes milk $11.50
  • Peas (Small / Large) $4.50/$6.50
  • Chicken Cave Special - 1/2 chicken, peas, carrots, gravy, roast potatoes or chips $14.00
  • Hot Chicken Roll $6.50
  • Pancakes - Served w poached fruits, maple syrup & some veird cream $ 14.00
  • Cotoletta - home-made chicken breast schnitzel, rocket, tomato, chips, chipotle mayo $ 19.00
  • Tuna Nicoise - fresh seared tuna, green peas, smashed potato, mixed greens, dill & lemon $ 22.00
  • Arrancini - ours are better $ 12.00
  • Mushrooms $ 3.00
  • Risotto Champignon - Swiss browns, whites, porcini, finished w cream $ 18.00
  • Gluten Free Toast $ 3.00
  • Greek Salad - tomato, cucumber, capsicum, fetta, olives, onion (Add chicken $4, add squid $5) $ 16.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Patates - Hand cut potatoes fried $10.00
  • Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
  • Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
  • Marithes - Lightly flaoured and fried whitebait $13.00
  • Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
  • Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
  • Psari Garfish - Grilled garfish fillets $25.90
  • Kalamari Tiganito - Lightly floured and fried calamari $27.90
  • Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
  • Gang Panang - Cooked with Panang curry paste and coconut milk, lime leaves and fresh basil Chicken or Beef $12.00 / Seafood $16.00
  • Chicken Larp - Minced chicken with fresh Thai herbs and finely sliced onion $14.00
  • Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00
  • Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
  • Vegetarian Seasonal Vegetables $11.00
  • Thai Spring Rolls - Homemade crisp spring rolls filled with vermicelli and vegetables $4.00
  • Noodle Dishes $13.00
Pedro Espresso

Pedro Espresso

location

Address

Ground, 608 St Kilda Rd, Melbourne VIC 3004, Australia

phone

Phone

0395214538

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
Ground, 608 St Kilda Rd, Melbourne VIC 3004, Australia
Similar Restaurants based on Cuisines