Pegasus Cafe in Clayton Menu

None

Nearby Sample Menus

-Surf & turf $7.50
- Prawns & squid tossed with local cream and a hint of garlic
Fire roasted garlic and parmesan ciabatta $7.50
-Mashed potato & vegetables in lieu of salad and chips $3.00
Compass club burger $18.00
- Grilled breast of marinated chicken accompanied with tasty cheese, crispy bacon, lettuce, tomato, garlic aioli and served with chips
Blueberry & goats cheese tart with lemon curd & blueberry coulis $9.00
Curry of the day TBA
- Please refer to specials boards
Roast of the day TBA
- Please refer to specials boards
Szechuan salt and pepper squid $20.00
- Tender local slithers of calamari liberally encrusted in our house made szechuan seasoning served with chips, salad, and tartare sauce

Supreme - with the lot, no anchovies $14.90 / $19.50 / $24.50 / $29.50
Crumbed Sausage $2.50
Bolognaise - Rich meat and tomato $13.50 / $17.50
- Salads Small $4.00 / Medium $5.00 / Large $7.00
Marinated Steak Burger - Topside Steak, egg, bacon, beetroot, cheese, lettuce, tomato and sauce $10.90
Seafood - mixed seafood, extra cheese, garlic, oregano $14.90 / $19.50 / $24.50 / $29.50
Chips & Gravy Small $5.00
Napolitana - Fresh tomato and basil $13.50 / $17.50

Omelette - Light & fluffy omelette with choice of three of the following fillings & served with dressed salad leaves - Ham, Baby Spinach, Cheese, Mushrooms, Cherry tomatoes, Fresh basil $13.50
Veggie Bruschetta - Toasted sourdough topped with avocado, roasted capsicum & mushrooms, baby spinach, crumbled fetta & drizzled with balsamic syrup $13.50
Warm Chicken Salad - Dukkah crusted chicken tenderloins served with a shaved fennel & citrus salad dressed with an orange & mustard vinaigrette $16.50
Roasted Beetroot Salad - Cumin spiced beetroot tossed with fresh mint, walnuts, red onion & salad leaves, dressed with a red wine vinaigrette & topped with crumbled fetta $16.00
Cheese & Spinach Souffle - Twice baked spinach & parmesan souffle served with a rocket, pear & walnut salad drizzled with balsamic syrup $13.00
Asparagus, Leek & Brie Tart - House made asparagus, leek & Brie tart served with a roasted tomato & rocket salad $13.00
Open Style Pork Belly Sandwich - Slow roasted pork belly served on an open style sandwich with Asian slaw & citrus aioli, served with seasonal chips $16.50
Brekky Baguette - Grilled Kanmantoo bacon, sausage, fried free range egg, cheese & barbeque sauce served on a toasted baguette $10.50

Salt & pepper squid $9.90
- Pieces of salt / pepper squid served with chips
Monday to saturday
- Lunchtime specials - includes: choice of 5 delicious specials with salad & hot vegetable bar
Kangaroo fillet (GF) $23.90
- Marinated in pepperberry and bay leaves served medium rare with a chilli plum sauce and sweet potato wedges
Reef & beef $29.90
- 400g grain fed rump steak cooked to your liking with a grilled prawn skewer topped with a creamy garlic sauce served with chips
Chicken schnitzel $16.90
- Coarse crumbed chicken breast schnitzel served with chips
Thursday night $13.90
- Schnitzel night - Includes: beef or chicken schnitzel & choice of 4 self serve sauces with salad & hot vegetable bar>>
-1/2 Doz $13.90
-1/2 Doz $14.90