Pegasus Suites Restaurant in Melbourne Menu

None

Nearby Sample Menus

Beef carpaccio $18.00
- Olive oil and parmesan
Affogato $16.00
Chicken and garlic tortelloni $26.00
- Fresh tomato, bocconcini, basil and brodo
Cannoli $7.00
Ricotta gnocchi $25.00
- Pomodoro and buffalo mozzarella
Pork ribs $18.00
Spaghetti marinara
Fish of the day $37.00
- Broad bean pesto grilled corn and ruby red grapefruit

Kids ‘Patty & Shake’ $6.90
Iced Long Black $4.90
For a two slice melt add$6.20
Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
Iced Chocolate, Coffee, $5.70

Pepsi 300ml 300ml bottle $3.90
Teriyaki Salmon ?grilled salmon fillet served on a bed of japanese-style rice $19.00
Duck Gyoza deep-fried duck and leek dumplings $6.10
Mini Yasai Katsu Curry sweet potato and butternut pumpkin deep-fried $8.30
Miso Ramen ramen noodles in a soup of your choice, topped with stir fried ginger chicken $18.20
Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
Wok Tossed Asian Greens wok tossed seasonal asian greens $8.60
Mini Grilled Chicken Katsu grilled chicken breast served with katsu curry sauce $8.30

Homemade quiche & salad $9.00
Fries $6.50
Ham sandwich $6.00
Salmon royale $15.00
- poached eggs with smoked salmon and hollandaise sauce on toasted english muffins and wilted spinach
Cheese and tomato $5.80
Gourmet pies with salad $8.50
- beef and burgundy or chicken
Eggs and bacon sandwich $8.50
Chicken schnitzel, lettuce and mayonnaise $8.80

Cured salmon $17.00
- With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
MT zero olives $12.00
- With toasted sourdough
Green pea & avocado smash $18.50
- On rustica sour with meredith goat curd/poached egg/tsire spice
Chicken liver parfait $17.00
- With cornichons/caper berries/sour cherry chutney/charred sourdough
Sauteed mushrooms $13.00
- With garlic/parsley/lemon/toasted sour dough/remoulade
Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
Waffles ice cream/maple syrups $7.50
Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese

Original
Kimchi chicken $10.95
- Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
Half half $2.00 extras
- With large korean fried chicken
Original
-Regular (4pcs) $12.45
50 pcs party pack
-18pcs $15.95
Flavoured

-3x Siu mai
- Pork, prawn & mushroom open dumplings
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
-3x Beef shui jiao
- Beef, onion & coriander dumplings
-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
Crispy pork crackling
- Crispy, rich, delicious & addictive
Char siu bao
- BBQ pork bun

Saganaki (V, GF) $14
- Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
Stuffed Chicken $ 27
- Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
Kilpatrick ( ½ Doz/ Doz) $ 20/ $ 35
Banana Bread $12
- Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
Salmon Bruschetta $ 14
- Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
1/2/3 Scoops Of Assorted Ice Creams/ Gulati $ 4/ $ 7.5/ $ 11.5

Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
Risotto of roast red peppers, fresh peas & sweet corn $27.50
Sautéed green beans, toasted almonds $9.50
Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
Classic pear tarte tatin, roasted almond ice cream $17.50
Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
Black forest with sour cherries & vanilla bean ice cream $18.50
2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00

BEER BATTERED FISH & CHIPS 19.90
- Beer battered flathead fillets, served with chips, a garden salad & tartare sauce.
PAPPARDELLE CON FUNGHI (v) 17.90
- Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
CHICKEN CATALAN RISOTTO 16.90
- Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
SEASONAL VEGETABLES (v/gf) 6.00
- Sauteed in garlic & Extra Virgin olive oil.
HAWAIIAN 15.00
- Caramelised pineapple, ham, mozzarella cheese.
CUBAN SANDWICH 14.90
- Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
POTATO WEDGES (v) 9.00
- Served with sour cream & sweet chilli sauce.
DIPS PLATTER 10.90
- Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads

Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
Grilled Prawn N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Grilled Scallop N/A
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A

Sides - Don'T Be Shellfish, Share Some Around...
Bloody mary shooter (GF) $6.00
Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
Build your own boil (GF) $27.00
- Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
-300g king prawns Ea. $4.50
Prawn cocktail roll, iceberg lettuce, marie rose $16.00
Soft shell crab burger, hot sauce, sesame mayo $18.00
Fried green tomato burger, hot sauce, sesame mayo (V) $14.00

4.50
HAM, CHEESE, TOMATO 6.90
STRAWBERRY NUTELLA HAZELNUT 7.50
SPICY PORK
- tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
VEGEMITE
B.L.A.T
- Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
AVOCADO & FETTA 7.50
HUNGARIAN SALAMI
- Basil pesto, cream cheese, sundried tomato, fetta and lettuce