Pegasus Suites Restaurant in Melbourne Menu

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Nearby Sample Menus

Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00

$3.00 (Small)
Steamed Chicken with Sauce
Singapore Noodles
(Small) (Large)
Satay (Peanut)
Vegie Pancake $2.50each
Curry Laksa
Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00

TOMATO 3.50
TRADITIONAL 3 EGG OMELETTE 18.50
- Bacon, Spanish onion, tomato, scamorza served on thick toast
Toscana 16.50
- scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
EGGS BENEDICT 19.50
- Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
Arabiatta 19.50
Chicken 16.50
- breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
NEW YORK BAGEL 8.00
- plain or poppyseed served w/ your choice of cream cheese, preserves or honey
Insalate Caprese 15.50

Korean style lunch box! $10.90Each
- Any 6 pieces original or flavoured wingette and drumettes
Oriental green onion
Half half $2.00 extras
- With large korean fried chicken
-Flavoured $33.95
-18pcs $15.95
-Flavoured $46.95
Original chicken $9.95
- Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
Try mixed flavour

From The Cabinet
Blue Swimmer Crab & Apple Salad $19.00
- With avocado & soft herbs
Seared Salmon $35.00
- Horseradish mash, broccolini & lemon scented chilli hollandaise
Roast spiced sweet potato $8.00
- With kewpie mayonnaise
Gypsy ham baguette $10.50
- sliced cheddar, tomato, mixed leaves & green tomato pickle
Togarashi Tofu $9.50
- cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
Smashed Meringue $15.00
- With whipped cream, lemon curd, nuts & berries
Chicken Caesar $10.00
- sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing

PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
SCHNITZ DIPS - Chilli Aioli $1.00
SCHNITZ DIPS - BBQ 50¢
THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70

Smashed avo $10.50
- Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
Pear rocket
Atlantic eggs $11.00
- Smoked salmon, avocado, poached eggs and chilli tomato relish
-Large $8.50
Toast
96% fat free yoghurt $5.50
- Mixed berries
Coffee scroll $5.80
- Served with small coffee
-Large $9.50

Garlic & herb bread $3.50
Pasta of the day $21.00
- Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
Cottage pie $24.00
- Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
Add on seasonal vegetables or mashed potato $1.50
Moroccan lamb cutlet salad $26.00
- Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
Open lamb souvlaki $20.00
- Cheese & marinated lamb with tzatziki sauce, served with chips
Vegetarian pasta $19.00
- Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
Bruschetta $11.00
- Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar

Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.