Pel Gelato & Sorbetto in Hobart Menu

None

Nearby Sample Menus

  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
  • Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
  • Forestierre Sauce - a creamy sauce of mushrooms, bacon, cream and red wine. $2.90
  • Carpetbag Steak - One of the most popular choices this dish is an Australian favourite. Your choice medium or large steak stuffed with oyster meat. Your choice of cut, medium or large,stuffed with oys $4.90
  • Poultry -Quail - Char grilled to bring out all the flavour of the meat. Tender and plump, this choice is sure to please. Served with our plum and ginger sauce. Medium: $14.90 / Large: $26.90
  • Eye Fillet - Many will order no other cut because of its tenderness. The eye fillet is 'melt in your mouth' delicious. Diners usually order a sauce to enhance its flavour. Small: $26.90 / Medium: $39.90 / Large: $53.90
  • Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
  • Side of Creamy Mash $3.00
  • - Bangers and Mash Minted lamb and rosemary sausages served with a creamy mash and onion jam and red wine gravy $10.00
  • Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter $17.50
  • Crumbed Fish Pieces and Chips $6.50
  • Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
  • Tempura Veg Butternut pumpkin,carrot, spanish onion and capsicum. Lightly battered and served on a roquette and beetroot salad with aioli $10.00
  • LAMB -
  • - 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
  • Tuscan pork sausage $4.00
  • Raspberry & mango semi freddo® w a mango couli $13.00
  • Salmon Florentine poacked eggs*, “Huon Valley” hot smoked salmon & baby spinach on bruschetta w hollandaise sauce $19.50
  • Pan-roasted chicken breast on house roasted pumpkin, goats cheese, pistachio & rocket salad w pumpkin puree $31.50
  • Fettucine w scallops, caramelized fennel & spinach in pernod cream sauce $25.50 / $30.50
  • Housemade Baked Beans $5.00
  • Tuscan style panzanella salad (v) $9.50
  • Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
  • Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
  • Peanut butter + chocolate brownie $11
  • Rhubarb posset, rosewater shortbread $9.5
  • Ginger & garlic chicken, chilli, kale $23
  • Spiced cauliflower, almonds, currants $8.5
  • Orange syrup cake, amaretto ice cream $11
  • Winter vegetable salad, horseradish cream $15
  • Cape grim porterhouse, fried oysters, kimchi, potato puree $38
  • Storm Bay Seafood Chowder $15.00
    • freshly baked bread roll
  • Crusty Bread $7.00
    • roasted garlic and herb butter
  • Fries
  • Steamed Broccolini
    • , green beans and buttered almonds
  • Peking Duck Spring Rolls (3 $14.00
    • dark plum sauce
  • Wedges
  • Margherita $18.00
    • tomato and basil $
  • - 6 x $22.00
  • Whole Day Pack No.4 $15.80
  • No.24 Japanese Toridon Rice $9.50
  • Sushi Whole Day Pack B $9.90
  • No.15 Stir Fried Hokkien $10.50
  • No.12 Singapore Noodle $10.50
  • Sushi Whole Day Pack A $9.90
  • No.6 Soya Chicken Noodle Soup $9.50
  • Sushi Party Plate No.1 $48.00
  • Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
  • Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
  • Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
  • Gillespie’s Original Ginger Beer $5.50
  • Soda Water $4.30
  • Raisin Toast - House made Jam, butter $8.50
  • Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
  • Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
  • Kao Suay - Steamed jasmine rice served per person $4.00
  • Tasmanian Scallops - Charcoal-grilled Tasmanian scallops on top hot chilli garlic sauce $11.50
  • Pad Kee-Mao - Fried rice stick noodles with garlic, onion, seasonal vegetables, chilli & basil leave (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
  • Chicken Satay - Marinated strips of chicken grilled with coconut milk. Served with peanut sauce $11.90
  • Nuer Suwan (Beef) - Stir fried marinated beef, fresh herbs & steamed seasonal vegetables. Served with a hot tamarind sauce $24.90
  • Pad Thai Puk - Stir fried rice noodles with bean shoots & chives. Topped with minced peanuts & lemon $18.50
  • Naem Sod (Pork) - Warm salad with minced pork & fresh herbs. Seasoned in lemon juice, fresh ginger, spring onion, peanuts & chilli $18.90
  • Por Pia Tod / Spring Roll (Pork) - Miniature spring rolls filled with pork mince. Served with sweet chilli sauce $11.90
  • Tandoori Chicken - chicken on the bone marinated in traditional spices and yoghurt & cooked in the tandoor (Entree/Main) $15.50/$30.00
  • Keema Naan - naan filled with chicken mince $5.00
  • Mixed Vegetable - fresh vegetables cooked with onions, tomatoes & delicate spices (Entree/Main) $14.50/$18.50
  • Sweet Mango Chutney $3.00
  • Burrah Kebab - marinated lamb chops cooked in the Tandoor (Entree/Main) $17.50/$35.00
  • Fish Mallari - a royal taste of fish curry cooked in lightly spiced herbs and coconut milk (Entree/Main) $18.50/$25.00
  • Gulab Jamun - sweet dumplings fried to a golden brown and served in sweet syrup $5.50
  • Cheese and Garlic - filled with sweet cheese and garlic $6.00
  • Peach & White Chocolate Bread & Butter Pudding - with fresh cream & almond bread $10.90
  • Seafood Chowder $15.50
  • Sauces - peppercorn, mushroom, onion gravy & parmagiana. $2
  • Baguette - With your choice of olive oil & balsamic or garlic butter $7.50
  • Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
  • Mushrooms $4.5
  • Seasonal Vegetables - lightly stir-fried $7.50
  • Pulled Pork Turkish Roll - with barbeque sauce & potato wedges $16.50
  • Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
  • Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
  • Strawberry Sundae n/a
  • Frozen PIne Lime McSpider n/a
  • Strawberry Jam n/a
  • Sausage & Egg McMuffin® - Wholemeal - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic wholemeal English muffin. Served warm and tasty n/a
  • Balsamic Dressing - plash your salad with our delicious combo of balsamic and white wine vinegar. Love that Mediterranean flavour. n/a
  • Aussie BBQ Brekkie Roll - With two sizzling sausage patties, Don® bacon, cheese, creamy mayo and barbeque sauce sandwiched in a fresh roll n/a
  • Serrano, artichoke hearts, olives, confit cherry tomato, mozzarella $25.9
  • Spring bay mussels, white wine, garlic, parsley, dill, shallots, saffron aioli $23.9
  • Confit duck leg, cotechino, tomato braised pork neck, lima beans, lardons, herb pangrattata $36.9
  • Pancetta, broccolini, cavolo nero, chilli, reggiano, mozzarella $24.9
  • House made pappadelle, wild mushrooms, thyme butter, crème fraiche, goat's curd, reggiano, truffle oil $28.9
  • House made linguini, cavolo nero, broccolini, peppered pancetta, chilli, garlic, anchovy parmesan $28.9
  • Pork terrine, house relish, grilled ciabatta $19.9
  • Chocolate marquis, coconut sorbet, mixed berries & fig $15.9
  • Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
  • Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
  • Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
  • Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
  • Mixed Seafood $14.00
  • Mixed Seafood $14.00
  • Chicken or Beef $13.00
  • Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
  • Pepper $2.00
  • Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
  • Roasted Garlic Aioli $2.00
  • Lamb, potato and pea curry Served with rice and mint yogurt $14.50
  • Chips $3.50
  • Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
  • Soup of the day with warm house made roll $8.00
  • Pulled Pork - infused with tomatoes, garlic thyme and rosemary served with parmesan polenta, wilted spinach and roasted capsicum $24.5
  • Marinated Chicken Bruschetta - with fior di latte, fresh tomato and basil on toasted vienna $22
  • Beetroot Risotto - confit duck, goat’s cheese and balsamic glaze $24.5
  • Salmone - Tasmanian smoked salmon, capers, cherry tomatoes, white wine, cream $23
  • Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
  • Giovanoglou - n’duja sausage (HOT), baby spinach, artichokes, red onion, gorgonzola, olives and garlic $23.5
  • San Benedetto Sparkling Mineral Water (500ml) $5.5
  • Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
Pel Gelato & Sorbetto

Pel Gelato & Sorbetto

location

Address

207 Elizabeth St, Hobart TAS 7000, Australia

phone

Phone

0362819240

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

Dessert Parlour

Location
207 Elizabeth St, Hobart TAS 7000, Australia
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