Address
1 Piriwal Street, Marks Point, Lake Macquarie, New South Wales 2281, Australia
Pelican RSL Club in Marks Point Menu
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Nearby Sample Menus
- Marinara - Cheese, sauce, seafood & garlic Small: $9, Large: $13, Family: $17
- Vesuvius - Cheese, sauce, pepperoni, chilli, mushroom, capsicum & olives Small: $9, Large: $12, Family: $17
- Cheesey Garlic Bread $5
- Americana - Cheese, sauce & pepperoni Small: $8, Large: $12, Family: $16
- La Mex - Chilli beef, onion, capsicum & sour cream Small: $11, Large: $16, Family: $19
- The Argentinean - Ham, cabanosi, spicy beef, bacon & BBQ sauce Small: $10, Large: $15, Family: $18
- Vegetariana - Cheese, sauce, mushroom, capsicum, onion & olives Small: $8, Large: $12, Family: $16
- Balkan - Spinach, fetta cheese, mushroom, roasted whole garlic & pesto sauce Small: $11, Large: $17, Family: $21
- Chicken Delight - bbq sauce, chili, chicken, onion, mushrooms, pineapple, olives, pepperoni (Medium/Large/Family Size) $15.90/$20.90/$32.50
- Mexicana - pepperoni, chilli, mushroom, capsicum, onion (Medium/Large/Famiy Size) $11.90/$18.90/$28.50
- Tombstone (Garlic Prawns) - spinach, cherry tomato, garlic prawns (Medium/Large/Family Size) $15.90/$20.90/$32.50
- Halloween Special (Spinach Feta) - pesto base spinach, feta, onion, olives, cherry tomato (Medium/Large/Family Size) $15.90/$20.90/$32.50
- Chicken (Family Size Pizza) $4.00
- Veggie Express - onion, capsicum, mushroom, pineapple $7.49
- Supreme - ham, bacon, cabanossi, pepperoni, mushroom, onion, capsicum, pineapple (Medium/Large/Famiy Size) $11.90/$18.90/$28.50
- Spinach - spinach, egg, onion $11.50
- Pork (sliced pork with Korean chilli paste, vegetables) $13.50
- Fried Prawns (5) (crumbed prawns) $12.00
- Salmon Cho-Bap (2) $3.00
- Pork Barbeque (Ju-mul-luk) (sliced pork marinated with Korean chilli paste and vegetables) $27.00 / $37.00
- Chicken Barbeque (Dak-ju-mul-luk) (boneless chicken with Korean chilli sauce and vegetables) $26.00 / $36.00
- Fried Seafood Balls(8) $10.00
- Bi-bim-bap (Rice with Vegetables) With Miso Soup, Kimchi A bowl of rice topped with fresh and/or cooked vegetables, beef, egg and red chilli paste. Everything is mixed together before eating $16.50
- Raw Fish and Vegetables over Rice (hoe-dop-bap) (fresh salmon, assorted fresh vegetables with vinegared chilli paste and miso soup) $20.00
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Pad thai
- Stir fried noodles cooked with egg, tofu bean sprouts, chive, peanut
- -Fried/steam tofu & vegetables $12.50
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Massaman curry $15.00
- Tender piece of beef cooked in coconut milk, peanut, potatoes, onions and pineapple
- Green curry (hot)
- -Chicken or beef $13.50
- -Chicken or beef $13.50
- Thai fish cake (4 pcs) $7.00
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Woon sen pad pak
- Stir fried vermicelli noodle and mix vegetables
- Buffalo wings. sticky honey, soy, bbq, sesame baked chicken wings with honey soy dressing $16.90
- Gourmet style vegetarian lasagne topped with napoli sauce & shaved parmesan $14.50
- The one & only traditional rustic caeser salad $12.50
- Mexican, ham, jalapenos, sour cream, guac $5.00
- Tempura coated onion rings in their own fry basket with smoky bbq sauce & garlic mayo $8.00
- Two lamb shanks braised in onion, rosemary, red wine, tomato & gravy till sticky & tender $19.90
- Vegetarian burger with red onion jam, lettuce, slices of tomato, cucumber, our beetroot, mayo, american mustard 'n' chunky fries $12.00
- Chefs special steak sandwich with salad, grilled onion, bbq sauce & chunky fries $11.90
Pelican RSL Club
Phone
None
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Features