Chefs Penne - Penne with bacon, onion, Napolitano sauce, garlic, chilli and cream $17.00
Vitello Scalloppine - Veal with a white wine, mushrooms, garlic, onion, cream & Napolitano sauce served with Italian baked potato & a rocket & fresh parmesan side salad $28.00
Greek salad $11.50
Mel’s Special - Aioli base, roast chicken, marinated field mushrooms topped with rocket and drizzled with aioli M: $20.0, L: $23.00
Rocket pear and parmesan $10.50
Marinated Lamb - Marinated rosemary and garlic lamb, green capsicum, Spanish onion, feta, oregano with a homemade mint yoghurt dressing M: $22.0, L: $25.00
Spaghetti Marinara - Fresh seafood marinara with Napolitano sauce, chilli and garlic $24.00